Training Test Restaurant #2(Los Angeles) Menu and Prices

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Training Test Restaurant #2(Los Angeles) Menu

Last Update: 2025-03-14


StartersStarter

House Made Hummus

$13.00

Cucumber-tomato salsa.

Spinach Artichoke Dip

$13.00

Crostini.

Buffalo Style Chicken Wings

$14.00

Fried Calamari

$14.00

Spicy Aioli.

Baked Spicy Jumbo Prawns

$14.00

Garlic Butter.

Tuna Tartare

$17.00

Seaweed Salad and Thai Sweet Chili.

Fried Green Tomato

$15.00

Pork Belly, Tomato Jam and Goat Cheese.

Baked Brie

$16.00

With Honey.

Butternut Squash Croquettes

$12.00

Truffle Aioli.

Nachos Supreme

$14.00

Black Beans, jack cheddar blend, Guacamole and Jalapeno.

Roadhouse Chili

$9.00

Beef and Pork, Kidney Beans, Red Onion and Cheddar.

Roasted Bone Marrow

Price may varies

Sweet and Sour Shallots and served with Grilled Country Bread.


SaladsSalad

Roasted Beet and Kale Salad

$15.00

Butternut squash, goat cheese, hazelnut and vinaigrette.

Warm Baby Spinach Salad

$15.00

Bacon, wild mushrooms, soft poached egg and bacon vinaigrette.

Steak Salad

$18.00

Grilled hanger steak, iceberg and bleu cheese.

Chicken Paillard Salad

$17.00

Arugula, artichokes, shaved Parmesan and mustard vinaigrette.

Chopped Vegetable Salad

$17.00

With shrimp, feta and oregano vinaigrette.


Burgers and SandwichesBurgers and Sandwiche

Park Burger

$16.00

Apple smoked bacon and cheddar cheese. Served with fries.

Blue Burger

$18.00

Dry aged Angus stuffed with bleu cheese. Served with fries.

Falafel Burger

$14.00

Tzatziki sauce. Served with fries.

Turkey Burger

$15.00

Fresh herbs and cranberry relish. Served with fries.

Gruyere Grilled Cheese Sandwich

$13.00

Caramelized onion and tomato ragu. Served with fries.

Grilled Chicken Sandwich

$15.00

Sriracha mayo. Served with fries.

Seared Tuna BLT Sandwich

$18.00

Sriracha mayo. Served with fries.

Roasted Lamb Dip Sandwich

$17.00

Thinly sliced lamb, garlic butter and toasted ciabatta. Served with fries.

Steak Sandwich

$18.00

Hanger steak, caramelized onions and Gruyere. Served with fries.


SlidersSlider

Black Angus Sliders

$14.00

Cheddar.

12HR Pulled Pork Sliders

$15.00

Napa slaw and BBQ sauce.

Braised Short Rib Sliders

$14.00

Horseradish and creme fraiche.

Ricotta Meatball Sliders

$15.00

Tomato ragu and parmigiano reggiano.

Fried Oyster Sliders

$18.00

Slaw, cilantro and Sriracha mayo.

Shrimp Roll Sliders

$15.00

Thousand Island and tarragon.


EntreesEntree

Grilled Wild Salmon

$24.00

Brussels sprouts, butternut squash puree and lemon confit.

Steamed Maine Mussels

$21.00

Thai curry broth.

Spaghetti and Meatballs

$18.00

Tomato ragu.

Braised Lamb Shank

$24.00

Creamy polenta.

Roasted Chicken

$23.00

"Cooked under a brick." Crushed potatoes, natural jus and creamed spinach.

Herb Crusted Tuna

$28.00


Butcher BlockButcher Block

10 oz. Hanger Steak

$29.00

House bordelaise and fries.

10 oz. NY Strip

$32.00

House bordelaise and fries.

20 oz. Bone in Rib Eye

$46.00

House bordelaise and fries.

10 oz. Filet Mignon

$38.00

House bordelaise and fries.


SidesSide

French Fries

$7.00

Truffle Fries

$7.00

Creamed Spinach

$7.00

Cauliflower Gratin

$7.00

Onion Rings

$7.00

Blue Cheese Tater Tots

$7.00

Truffled Mac and Cheese

$7.00

Soft Polenta

$7.00


DessertsDessert

House Made Apple Cobbler

$9.00

With caramel ice cream.


Beverages

Cola

$3.00

Diet Cola

$3.00

Sprite

$3.00

Seagram's Ginger Ale

$3.00

Snapped Iced Tea

$3.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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