Traditions Menu and Prices

$3.95

mixed greens tossed with cucumber, tomato and garden vegetables

$4.95

crisp romaine tossed in our house made caesar dressing and fresh made croutons, topped with fresh grated parmesan

$8.95

with chicken and shrimp

$9.95

steamed shrimp blended with celery, mayonnaise, old bay and other seasonings served over a bed of lettuce

$8.95

scoops of homemade tuna and chicken salad served over greens

$7.95

sliced seasonal fruit and berries served with raspberry dipping sauce

$10.95 - $8.95

our delicious caesar salad

$11.95

jumbo steamed shrimp with celery mawnnaise old bay and other seasonings, served over a bed of lettuce, garnished with tomato wedqes and hard boiled egg

$11.95

applewood smoked bacon, italian plum tomatoes, chopped chicken, lettuce in a balsamic aioli served on rustic bread rounds

$10.95

scoops of homemade fresh tuna salad, chicken salad and tradition's crab salad on a bed of mixed greens, served with a fresh baked french baquette

$5.95

crispy romaine leaves with agrilled herb crouton and classic caesar dressing

$5.95

a wedge of iceberg with crumbled bleu cheese, bacon and bleu cheese dressing

$5.95

mexican - spiced chicken, seasoned black beans, cheddar and jack cheese, served between grilled tortillas and topped with sour cream.

$2.95

chef's homemade soup of the day

$4.95

a chesapeake bay tradition

$6.95

fresh tortilla chips piled high with onions, black olives, jalapenos, fresh salsa, jack and cheddar cheeses, topped with a dollop of sour cream

$4.95

slices of fresh cut sweet potatoes, deep fried golden brown and served with a raspberry dipping sauce

$6.95

one dozen jumbo wings pan - fried the treditional way, served with bleu cheese or ranch for dipping

$8.95 - $6.95

mexican spiced chicken seasoned black beans, coleslaw and jack cheeses, served between grilled tortillad and topped with sour cream

$4.95

slices of fresh cut potatoes deep fried to a golden brown and served with a tangy dipping sauce

$6.95

fresh tortilla chips piled high with chili , onions, black olives, jalapenos, fresh salsa, jack and cheddar cheeses, topped with a dollop of sour cream

$9.95

a miund of fresh lump crabmeat circled by four jumbo shrimp, accompanied by tangy cocoktail sauce

$8.95

fresh crabmeat blended with a rich cheese and local spices, served with slices of freshly baked french baquette

$5.95

marinated in raspberry vinaigrette and fire grilled

$8.95

a project blend not too hot. not too sweet, served with bleu cheese dressing

$9.95

served with a remoulade sauce and sweet & sour szechuan sauce

$5.95

caramaliced onions in a rich sherry laced broth garnished with a crouton and melted provolone cheese

$7.45

grilled breast of chicken topped with bbq sauce, bacon, mozzarella and jack cheese. Served on a crisp onion roll

$8.95

italian sausage and peppers buried in melted mozzarella and cheddar cheese, served on a toasted grinder roll

$7.95

tender strips of chicken sauteed with peppers and onions, wrapped in a flour with melted cheddar cheese and salsa

$8.95

tuna or shrimp rolled in pita bread with lettuce, toamot and our house spread

$12.95

jumbo lumb crab cake served on a soft kaiser with fries and cole slaw

$7.95

eight ounces of lean ground beef to your liking a top an onion roll and your choice of toppings, fifty cents each

$7.95

angel hair pasta tossed with marinara sauce, served with garlic bread

$7.95

seasoned beef, cooked home style in a thick tomato gravy, served with whipped potatoes

$7.95

delicious a collection of fresh vegetables and diced chicken in a golden flaky crust

$8.95

sea trout fried golden brown, served with fries and coleslaw

$8.95

balsamic marinated breast of chicken char - grilled, served with grilled vegetables

$14.95

succuieni breast of chciken grilled and topped with tomato onion and garlic vinaigrette

$18.95

thick tuna steak crusted with black pepper and olive oil charred to perfection and garnished with adollop of bearnaise

$21.95

shrimp scallops, cod fish and petite crab cake broiled to perfection

$18.95

fillet of red snapper marinated in jerk spice. Fire - grilled to perfection and finished with a pineapple salsa

$18.95

rainbow trout stuffed with crab imperial

$19.95

kababs of marinated beef and gulf shrimp combined with tomato, pepper and onion served on a bed of rice

$16.95 - $19.95

$23.95

mounds of fresh lump crab delicately seasoned with old bay and our secret crab house flavors, broiled to a golden brown

$25.95

eight oz. fillet of beef cooked to your specification served on fresh asparagus spears crowned with seasoned lump crab and justified with a bearnade sauce

$18.95

$19.95

$23.95

$18.95

with lemon butter sauce

$8.95

a collection of fresh vegetables and diced chicken in a creamy broth encased in a dedicate golden flaky crust

$7.95

eight ounces of bean ground round on a fresh onion roll add your choice of two toppings american, cheddar or swiss cheese, grilled onions saureed mushrooms bacon, chili, fresh salsa or sour cream

$8.95

thinly sliced ribeye steak with sauteed peppers and onions buried in melted jack and cheddar cheese with lettuce and tomato

$9.95

like mom made a platter of delicious seasoned beef cooked homestyle in thick tangy tomato gravy served with from scrotch whipped potaotes

$12.95

penne tossed with arugula, yellow and red toamtoes, crushed red pepper, parmesan in alight white wine , garlic cream sacue

$13.95

tender breast of chicken marianted in balsamic vinaigrette tossed with tomatoes, scallions, parmesan and penne

$19.95

jumbo shrimp sauteed to perfection with garlic, lemon butter and fresh herbs on a bed of fresh capellini

$17.95

char - grilled cajun spiced chicken, andouitte sausage and shrimp tossed with sun - dried tomato, mushrooms and penne in a spicy chiptole sauce

$15.95

accented with sherry, crime fraiche and chives

$8.95

lump crabmeat and a jumbo shrimp, fresh mango, cilantro and lemon oil

$10.95

four bacon wrapped shrimp with zesty bba sauce

$4.95

a towering stack of crisy brew city onion rings