Toulouse Cafe and Bar Menu and Prices

$8.00

With creme fraiche

$7.00

With crouton topped with comte cheese, mozzarella & parmesan

$6.00

Bibb lettuce with garden herb- dijon vinaigrette

$8.50

Bibb lettuce & endive with poached pear, toasted walnuts, rocquefort cheese & raspberry-walnut vinaigrette

$16.95

Maine lobster over a bed of bibb lettuce & watercress with avocado, red endive, grapefruit, toasted pistachios & champagne vinaigrette

$16.00

Pepper crusted ahi tuna seared rare, mixed greens, fine herbs, olives, red onion, sliced hard boiled egg, watercress, fingerling potatoes & anchovy-wrapped haricot vert

$9.95

Avocado, tomato, green & red onions, bacon, blue cheese & hearts of palm with herb dijon vinaigrette

$14.00

Mimolette cheese wiith bacon, béchamel & panko parmesan crumble

$15.00

$29.00

$19.00

sauteed shrimp, asparagus, roasted mushrooms, lemon confit, carrots and fresh basil

$16.00

Baked potato, parmesan and chive gnocchi with tomato fondue and a sage brown butter

$12.00

Black forest ham & big-eyed swiss cheese sandwich with sunny side up egg & mornay sauce

$12.00

8oz. sirloin, avocado, pancetta & swiss cheese on ciabatta bun with sauce gribiche

$13.00

Grilled shrimp, avocado, bacon, tomato confit, lettuce & aioli

$11.00

Marinated portobello mushroom, basil aioli, roasted bell pepper, sweet red onion confit and arugula

$13.00

Baked puff pastry, sweetbread with a creamy champagne-leek fondue & roasted mushrooms, caramelized shallots

$11.00

Puff pastry crust with montrachet cheese, topped with tomato confit, organic arugula & basil pesto

$12.50

With a zesty lemongrass dressing, fresh avocado puree, tobiko flying-fish roe, cilantro & crispy fried cracker

$13.00

With caperberries & dijon served with brioche toast points

$20.00

With caperberries & dijon served with brioche toast points

$18.00

Served with seasonal fruit, toasted briche, pistachio dust & petit watercress salad

$10.50

With garlic butter

$10.50

With garlic, capers, olives, tomato fresh herbs & pernod

$10.50

With spicy tomato sauce

$16.00

Assortment of housemade crafted charcuterie, chicken liver mousse, smoked garlic sausage, lomo, duck prosciutto, pork rillette, pate de campagne, condiments & toasted baguette

$14.00

Mimolette, belletoile, bucheron & bleu d'auvergne served with honeycomb, fresh fruit, candied nuts & poached prunes

$14.00

Quiche of the day served with house salade

$17.00

Half roasted chicken served with sauteed spinach, cherry tomatoes, roasted garlic, rosemary olive oil & pommes frites

$24.00

9 oz. prime new york strip with pommes frites. served with béarnaise sauce

$25.00

Two petit grilled filets, madagascar peppercorn with cognac cream sauce and pommes frites

$19.00

Served over sallot marmalade, carrot baton, trumpet mushrooms, fingerling potatoes, green beans & natural jus

$17.00

Sauteed almond encrusted trout. served with haricots verts & pomme nature

$20.00

Green lentils, frisee and lardon salad, armagnac poached prunes and petite carrots

$19.50

Served with caramelized brussel sprouts, carrots, lardons, fingerling potatoes and lemon-chive beurre blanc

$25.00

Served with meyer lemon risotto, sauteed spinach and bacon-tomato jam

Price may varies

Served tableside with seasonal vegetables

$23.00

Mixed seafood with mussels, clams, shrimp, scallops & white wine-saffron broth. served with rouille crostini add half lobster $15

$14.00

$19.95

Served with pomme frites

Price may varies

Garlic, white wine, butter & shallots

Price may varies

Coconut milk, yellow curry, tomatoes, lemongrass, ginger, cilantro & lime

Price may varies

Tomatoes, kalamata olives, white wine, garlic & herbs

Price may varies

Jalapeno, ginger, shiitake mushrooms, champagne & garlic

Price may varies

Kaffir lime leaves, creamy saffron broth, cherry tomatoes, leeks & fresh herbs

$7.00

Basket of classic french cheese pastry puffs drizzled with truffle oil

$4.50

$6.00

$6.00

$6.00

$6.00