Menu With Price > Menu > Toucan Cafe > GA > Savannah > 531 Stephenson Avenue, Savannah, GA

Toucan Cafe Prices in Savannah, GA 31405

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Toucan Cafe Logo
531 Stephenson Avenue, Savannah, GA
(912) 352-2233
Toucan Cafe Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads

Savannah House Salad

Mixed greens, Roma tomato, cucumber, red onion, mandarin Orange, sweet Savannah mustard vinaigrette. Add grilled chicken $10.50, add tilapia $11.50

$9.25

Toucan Caesar

Romaine lettuce, red onion, two spice croutons, Parmesan, tomato. Add sauteed chicken $11.00, add almon $12.00

$8.90

Papa’s Greek

Mixed greens, Roma tomato, cucumber, red onion, Kalamata olives, artichoke hearts, Hellenic dressing. Add jerk chicken $10.75, add salmon $12.35, add Gyro meat with Tzatziki $10.55

$9.75

Black and Bleu Chicken

Blackened chicken, mixed greens, Zinfandel cranberries, green onions, artichoke hearts, Roma tomatoes, walnuts, fresh mint, bleu cheese dressing

$11.50

Black and Blue Shrimp

Blackened Shrimp, mixed greens, Zinfandel cranberries, green onions, artichoke hearts, Roma tomatoes, walnuts, fresh mint, bleu cheese dressing

$13.50

Soup

Havana Black Bean

Cuban spices, sour cream, red onion.

$4.25 - $5.25

Sandwiches

Italian Eggplant

Tomato, provolone, marinara, creamy feta, mousalada (Olive Relish), pita wedges

$9.65

Cajun Chicken

Blackened chicken, caramelized onion, pepper jack cheese, shredded lettuce, mustard aioli, French round bun

$9.25

Greek Burger

Handmade with Greek spices, creamy feta, sliced tomato, shredded lettuce, mustard aioli, French round bun

$10.00

Blackened Tilapia Tacos

Blackened Tilapia, avocado salsa, tomatoes, shredded lettuce, cilantro and served with a black bean salad

$11.00

Gyro and Hand-Cut Fries

Sliced and sauteed Gyro meat, tzatziki, shredded lettuce wrapped in a grilled pita. Add crumbled feta $1.25, add grilled onions $0.75

$8.75

Vegetarian

Black Bean Burger

Wheat germ oats, grilled green chili pepper, pepper jack cheese, mustard aioli, red cabbage, carrots served over grilled pita wedges

$11.25

Chef’s Vegetable Plate

Eggplant, tomato, marinara, wilted spinach, squash, zucchini

$11.25

Pasta Bowl

Angel hair, marinara, pesto, diced tomatoes, Parmesan

$9.50

Italian Eggplant with Angel Hair

Tomato, provolone, marinara, creamy feta, mousalada, Parmesan

$12.00

Seafood

Tilapia

Roasted two spiced potatoes, squash, zucchini, balsamic syrup

$12.50

Bourbon Salmon

Sweet potato mash, wilted spinach, sliced portabella mushroom garnish

$14.00

Jamaican Jerk Tilapia

Black beans, Basmati rice, mango salsa, cilantro

$13.00

Shrimp Provencale

Tomatoes, kalamata olives, onions, garlic, oregano

$15.00

Shrimp Farfalle

Mushrooms, artichoke hearts, Roma tomato, basil cream, bow tie pasta

$15.00

Poultry

Chicken Piccata

Mushrooms, lemon, parsley, angel hair

$11.80

Jamaican Jerk Chicken

Black beans, basmati rice, mango salsa, cilantro

$11.50

Chicken Farfalle

Mushrooms, artichoke hearts, Roma tomato, basil cream, bow tie pasta

$12.50

Feta Chicken

Wilted spinach, feta, basil tomato oil. Kitchen split plates add $2.50

$11.80

Chef’s Dinner Specials - Soup Du Jour

Tomato Dill

Creamy feta

Havana Black Bean

Sour cream, red onions

Chef’s Specials

House made Chips

House fried chips tossed in our special seasoning and served with pimento cheese

$7.00

Sea Scallops

Portobello, demi-glace

$12.00

Chef’s Cheese Plate

Chef’s choice of domestic cheeses served with truffle infused honey, bacon onion jam, dijon mustard and cornichons. vintage van gogh, messalina fontana, red spruce 4 year aged cheddar, mantoro

$15.00

Sauteed Local Clams

Fresh local clams steamed in white wine garlic butter sauce and served with a toasted baguette finished with truffle oil, parmesan and parsley

$12.00

Pan seared Red Snapper

Fresh pan seared red snapper , roasted corn, red pepper polenta sautéed artisan greens,Lemon buerre blanc

$24.00

Tilapia Crab

Pan seared fresh tilapia topped, blue crab, avocado goat cheese butter, basil tomato orzo, asparagus

$21.00

Grilled Tuna Steak

Grilled 8oz Tuna steak, Asian vegetable linguine noodles, wasabi cream sauce, soy glaze

$26.00

Shrimp and Grits

Blackened petite white shrimp sautéed with peppers and onions, with a tasso gravy, tomatoes, and served over parmesan grits

$14.00

Bone in 32 oz Ribeye (For 2)

Char Grilled 32oz Ribeye pepper crusted served with mushroom ragu, blue cheese roasted potatoes and sautéed artisan greens and red peppers

$36.00

Sea Scallop Provencale

Tomatoes, Calamata olives, onions, oregano, angel hair

$24.00

Marinated Grilled Lamb Chops

Marinated grilled New Zealand lamb chops, with mediterranean roasted orzo, asparagus and mint cranberry Jus

$22.00

Seafood Risotto

Sauteed sea scallops, lobster, and shrimp tossed with sautéed red peppers, onions, and Broccolini in a creamy lobster risotto

$23.00

Chicken Marsala

Goat cheese potato cakes, house vegetables, Sweet Marsala sauce

$21.00

Black & Bleu Ribeye Steak

Lightly blackened, melted blue cheese, parmesan roasted red potatoes, julienne house vegetables, balsamic reduction

$24.00

Filet Mignon Oscar

Roasted parsley buttered potatoes, sautéed shrimp, lump crab meat, Sauce béarnaise

$21.00 - $31.00

Filet Mignon (8 oz.)

Served with garlic mashed potatoes and julienne vegetables

$26.00

Ribeye Steak (12 oz.)

Served with garlic mashed potatoes and julienne vegetables

$22.00

Fresh Lunch

Tomato Dill Soup

Tomato dill, creamy feta

$4.25 - $5.25

Papa’s Greek Salad

Mixed greens, roma tomato, cucumber, red onion, kalamata olives, artichoke hearts tossed in a home made hellenic dressing. Add jerk chicken $10.75, add salmon $12.35, add gyro with tzatziki $10.55

$9.75

Black and Bleu Shrimp Salad

Blackened shrimp, mixed greens, zinfindel cranberries, green onions, artichoke hearts, roma tomatoes, walnuts, fresh mint, bleu cheese dressing

$13.50

Italian Eggplant Sandwich

Lightly battered and fried eggplant, tomato, provolone, marinara, creamy feta, mousalada, served on pita wedges

$9.65

Blackened Tilapia Tacos

Blackened tilapia, avocado salsa, tomatoes, shredded lettuce, cilantro, black bean salad garnish

$11.00

Greek Burger

Hand Made with greek spices, creamy feta, sliced tomato, shredded lettuce, mustard aioli on a french round bun

$10.00

Evening Menu

Baked Corvina

Corvina similar to a sea bass is a buttery flaky fish seasoned and baked, served over a parmesan orzo cake with grilled asparagus, topped with lump crab and jumbo shrimp and plated on sauce meuniere.

Lemon Parmesan Flounder

Lightly breaded flounder, asparagus, mushrooms, two-spiced potatoes, lemon-caper buerre blanc, fried capers, roasted red pepper relish

$19.00

Chicken Piccata

Grilled Chicken, mushrooms, lemon, parsley, angel hair

$11.80

Macadamia Encrusted Tuna

Macadamia encrusted rare tuna, sweet potato mash, grilled veggies, mandarin orange coulis, jalapeno buerre blanc

$21.00

Feta Chicken

Grilled chicken, wilted spinach, feta, basil-tomato oil. perfect for guests with a gluten allergy.

$11.80

Black and Bleu Ribeye Steak

Lightly blackened had-cut ribeye, topped with melted bleu cheese, served with parmesan roasted red potatoes, julienne vegetables, drizzled with balsamic reduction

$24.00

Bourbon Salmon

Grilled salmon, bourbon glaze, sweet potato mash, sauteed spinach, sliced potobello mushroom

$14.00

Kids Menu

Grilled Cheese Pita

No description available

$4.25

Angel Hair Pasta

No description available

$3.25

Angel Hair Pasta with Marinara

No description available

$4.50

Grilled Chicken Tenders

No description available

$4.50

Salmon

No description available

$7.25

Desserts

Coconut Kiwi Cake

No description available

Cappuccino Pie

No description available

Creme Brulee

No description available

Chocolate Torte

No description available

Chef’s Cheesecake

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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