Toscana Ristorante Menu and Prices

4.0 based on 55 votes
Toscana Ristorante Logo

Choose My State

CA TX

Toscana Ristorante Menu

Last Update: 2025-03-14


Appetizers

Bruschetta

$7.95

grilled bread with fresh tomatoes, garlic, and pesto

Caprese

$8.95

fresh mozzarella cheese, basil, vine ripe tomatoes, and virgin olive il

Smoked Salmon

$11.95

with mozzarella cheese, capers, red onion, and tomatoes

Prawns Pesto

$10.95

jumbo prawns sauteed in garlic, wine, and pesto

Pan Fried Calamari

$9.95

strips of calamari, pan fried and served on green bed served with side of marinara

House Salad

$3.95 - $4.95

mixed organic spring mixed with kalamata olive and cheery tomatoes

Soup of the Day

Price may varies

ask your server about our freshly made soup of the day


Salad(choice of raspberry walnut vinaigrette, Italian vinaigrette, blue cheese or bacon dressing)

Organic Mixed Greens

$9.95

with goat cheese crostini, orange segments, tomatoes, olives

Baby Spinach & Pear

Price may varies

with gorgonzola cheese, sundried cranberries, cherry

Mediterranean

$10.95

with romaine lettuce, feta cheese, kalamata olives, tomatoes, cucumber, and Italian vinaigrette

Pasta Avocado Salad

$9.95

fusilli, red bell pepper, olives and vocados

Egg & Bacon Spring Mixed

$9.95

with goat cheese crostini, crispy bacon, hard boiled egg, roasted almond, tomatoes, and olives

Rocket Fruit Salad

$9.95

spring mix with apple, pear, orange segments, tomatoes, strips of mozzarella and almond

Caesar

$8.95

hearts of romaine lettuce, creamy caesar dressing, parmesan cheese, and garlic crostini


Add to Any Saladsplit any of the above salad 1.95

Chicken Breast

$5.95

Grilled Salmon

$7.95

Jumbo Prawns

$7.95

New York Steak

$10.95


Entrees

Lobster Ravioli

$18.95

stuffed with lobster in a white wine cream sauce with lemon zest

Italian Meatballs

$14.95

spaghetti with Italian meatballs in a peppery tomato sauce

Pollo Gorgonzola

$16.95

penne & chicken, pears, baby spinach, sundried tomatoes, and gorgonzola-cream

Clams Linguini

$15.95

linguini with baby clams sauteed in a wine cream sauce, mushroom, onions herbs

Chicken & Sausage

$16.95

corkscrew pasta, chicken, Italian sausage, bell peppers, and tomatoes in a pesto cream sauce

Cannelloni

$14.95

stuffed with Italian sausage and herbs baked with fontina cheese, roasted walnuts, marinara

Salmon Fettuccine

$18.95

wide pasta with salmon sauteed in wine-cream sauce, sundried tomatoes, mushrooms, basil

Pollo Carbonara

$16.95

fettuccine with chicken, bacon, egg yolk, scallions, green peas and cream sauce

Linguini Fruiti di Mare

$20.95

clams, mussels, calamari strips, prawns and salmon lemon, white wine sauce

Chicken Lasagna

$14.95

stuffed with chicken white meat, red peppers, onions, yellow peppers, carrots, spinach baked with fontina cheese, roasted walnuts, and marinara sauce


House Specialties

Pork Chops

$17.95

center cut pork chops, port wine and fresh grape sauce, saffron mashed potatoes and vegetables

Pollo Parmigiana

$16.95

breaded chicken breast topped with cheese and served with angel hair in a tomato-herb sauce

Chicken Marsala

$17.95

chicken breast sauteed in a marsala-mushroom sauce, saffron mashed potatoes and vegetables

Veal Saltimbocca

$19.95

sauteed milk-fed veal scaloppini with marsala wine, parma, ham, mozzarella fresh sage leaves

Veal Picatta

$18.95

sauteed veal scaloppini with marsala wine, parma ham, mozzarella fresh sage leaves

Veal Picatta

$18.95

sauteed veal scaloppini with lemon-butter sauce, capers, angel hair pasta, red onion, vegetables

Veal Parmigiana

$18.95

breaded veal scaloppini with fontina cheese and served on bed of angel hair pasta, pomodoro sauce

Lamb Shank

$18.95

braised in red wine, garlic, fresh herbs served with gremolata, saffron mashed potatoes, vegetables

Blackberry Salmon

$19.95

grilled fillet of Atlantic king salmon with blackberry sauce, polenta, and seasonal vegetables

Calamari Steak

$18.95

breaded calamari steak with lemon-butter sauce, capers, red onion, and seasonal vegetables

Seafood Risotto

$21.95

saffron risotto with clams, mussels, prawns, salmon, and calamari in a seasoned marinara sauce

Filet Mignon & Prawns

$25.95

grilled filet mignon and prawns with reduction merlot sauce and served with saffron mashed potatoes and vegetables


Vegetarian Menu Entreessplit any of the food 2.50

Pumpkin Ravioli

$14.95

sauteed in a creamy marsala-mushroom sauce and roasted walnuts

Eggplant Florentine

$14.95

breaded eggplant topped with fontina cheese and baby spinach served with angel hair pasta and pomodoro sauce

Spaghetti Pomodoro

$12.95

spaghetti with fresh tomato and basil sauce

Mushroom Ravioli

$12.95

portobello and shiitake mushroom ravioli brown butter and seared basil sauce

Rustica

$12.95

corkscrew pasta with capers, olives, and spicy tomato-herb sauce

Limoncello

$12.95

linguini with green peas, mushrooms, and broccoli in a lemon-cream sauce

Aglio E Olio

$12.95

angel hair pasta with olive oil, garlic, mushrooms, fresh herbs, and chili flakes

Fettuccine Gorgonzola

$13.95

fettuccine with pears, sundried tomatoes, spinach, and gorgonzola cream sauce

Linguini Primavera

$14.95

spring vegetables sauteed in olive oil, garlic, wine, tomatoes, and fresh herbs

Tortellini Pesto

$13.95

cheese tortellini with pesto sauce, sundried tomatoes, and roasted pine nuts


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading