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Tornado Steak House Menu and Prices

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Tornado Steak House Menu

Last Update: 2025-03-14

Appetizers

Shrimp Cocktail

$14.00

5 large steamed gulf shrimp with cocktail sauce

Escargots

$11.00

Broiled in the shell with herb butter & bread crumbs

Coquille Saint Jacques

$15.00

Sea scallops poached in white wine with heavy cream over mashed potato shell

Frog Legs

$9.00

Sauteed with brandy, garlic & honey

Oysters

$12.00 - $13.00

Raw or rockefeller

Salads

Caesar Salads

$5.50

Viniagrette Salad

$5.50

French Roquefort Salad

$5.50

Spinach Salad

$5.50

Soup

French Onion Soup

$5.30

Soup du Jour

$3.50

Steaks

20 oz. Bone In Tenderloin

$49.00

21 oz. T-Bone

$39.00

8 oz. Filet

$35.00

14 oz. Filet

$47.00

16 oz. New York Strip

$35.00

16 oz. Sirloin

$29.00

28 oz. Ribeye On The Bone

$49.00

Poultry & Game

Rabbit

$19.00

Pan fried with bread crumb crust, seared greens & mustard bacon jus

Duck Breast

$24.00

Pan roasted with port wine currant sauce

Seafood

Salmon

$26.00

Pan seared with lemon tarragon butter

Alaskan King Crab Legs

$49.00

1½ lbs. Steamed with drawn butter

Walleye

$24.00

Pan fried with lemon, thyme, shallots & white wine

Gulf Shrimp

$24.00

The big ones, boiled or fried

Specialties

Filet au Poivre

$39.00

10 oz. filet of local grass fed beef with peppercorn crust & mushroom cognac cream sauce

Venison

$36.00

Tenderloin filet in peppercorns, seared greens & red wine pan sauce

Pork Tenderloin

$19.00

Pan fried with tart cherry sauce

Rack of Lamb

$38.00

Roasted with mustard, garlic, bread crumbs & mint vinegar

Flank Steak

$22.00

Marinated & broiled

Sides

Hash Browns

$3.50

Baked Potato

$3.50

Yorkshire Pudding

$2.50

Steak Fries

$3.50

Green Beans

$3.50

Brussels Sprouts

$3.50

Asparagus

$3.50

Market Vegetable

$3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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