Menu With Price > Menu > Torch Riviera > MI > Rapid City > 12899 Cherry Ave, Rapid City, MI

Torch Riviera Prices in Rapid City, MI 49676

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Torch Riviera Logo
12899 Cherry Ave, Rapid City, MI
(231) 322-4100
Torch Riviera Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Smoked Whitefish Pate

a delightful recipe, using our own smoked whitefish

$8.00

Grilled Calamari Steak

served sliced with scampi butter

$8.00

Jumbo Peel-n-eat Shrimp

No description available

$10.00

Cajun Seared Beef Tips

tossed with bleu cheese, mushrooms, and veal demiglace, served with a duchess potato rosette

$8.00

Homemade Fried Mushrooms

tasty beer battered mushrooms, served with homemade ranch dressing

$7.00

Chicken Tenders

hand cut and breaded tenderloins, deep-fried to a crispy golden brown. served with homemade ranch dressing

$7.00

Paesano Cheese Bread

oven baked and topped with house made parmesan spread

$6.00

Salads And Soups

Tc Cherry Salad

local dried cherries, fresh tomato, bleu cheese crumbles, walnuts and red onion upon a blend of lettuce topped with homemade cherry vinaigrette

$11.00 - $19.00

Antipasto Salad

traditional antipasto salad tossed in our homemade dressing, enough to share with friends

$8.00 - $13.00

Traditional Caesar

crisp romaine lettuce, parmesan, tossed in our homemade classic caesar dressing and topped with seasoned croutons

$14.00 - $16.00

House Wedge Salad

wedge of crisp iceburg lettuce topped with dried cherries, tomato, bacon and bleu cheese crumbles

$5.00

Caesar Salad

No description available

$5.00

Baked French Onion

hot out of the oven crock-style topped with melted provolone & swiss cheese

$6.00

Soup Du Jour

made daily by our chef, always loaded with premium ingredients

$4.50

Pizza

The House

try sharlyn's all time favorite combination; topped with pepperoni, fresh green pepper, mushroom and onion

$18.00

Your Own 'favorite' Pizza

pepperoni, italian sausage, ham, bacon, mushroom, onion, green pepper, green olives, black olives, tomato, pineapple, banana peppers

$13.00

Entrees

Planked Whitefish

our house specialty, fresh whitefish baked on a seasoned maple plank, bordered with duchess potatoes topped with toasted almonds and a twist of lemon

$22.00

Fresh Atlantic Salmon

a flavorful char-broiled marinated salmon fillet drizzled with dill caper burre blanc

$20.00

Lake Perch

canadian yellow belly perch, your choice; hand-battered or pan-fried

$19.00

Lake Michigan Whitefish

a hand battered fillet of whitefish deep-fried to a golden brown

$20.00

Jumbo Shrimp

plump, hand-battered or delicious scampi style will please any shrimp lover!

$17.00

Smothered Chicken Breast

marinated, char-broiled chicken breast smothered with onions, mushrooms, provolone and swiss cheese drizzled with demi glace

$16.00

Pasta Primavera

fresh, seasonal vegetables and pasta tossed in garlic olive oil and fresh herbs

$16.00 - $17.00

Prime Rib

hand rubbed with our own blend of seasonings and carefully slow-roasted. The Best!

$24.00

Rib-eye Steak

12 ounces, char-broiled to your liking and topped with cajun gorgonzola butter

$23.00

Strip Loin Medallion

8 ounces cut from the boneless strip loin, a thicker version of the NY strip, char-broiled served with veal demiglace and cajun gorgonzola butter

$17.00

New York Style Pork Bake Ribs

oven braised, hand rubbed with a blend of spices, brown sugar and Dijon mustard, finished with a natural glaze

$18.00

Surf and Turf

enjoy hand battered or pan-fried lake perch, lake michigan whitefish or jumbo shrimp with any of our entrees

$7.00

Sandwiches

Prime Rib Steak Sandwich

grilled paesano bread topped with 8 ounces of our slow-roasted, seasoned prime rib, served open-face with a side of au jus

$17.00

Torch River Burger

a half pound char-grilled prime rib burger, served on a ciabatta roll

$9.50

The Riv Sandwich

tender, marinated, char-grilled breast of chicken served on a ciabatta roll

$8.50

Fish Sandwich

your choice of lake michigan whitefish or canadian perch, lightly hand-battered and deep-fried to a golden brown served on a ciabatta roll with tarter sauce

$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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