TORC Menu and Prices

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TORC Menu

Last Update: 2025-03-14


Dinner Menu

Marin Roots Farm Chicory Salad

$11.00

Candied walnuts, blood orange

Star Route Farms Beets

$13.00

Pistachio, bohemian creamery bodacious, sherry gastrique

Chilled Dungeness Crab

$15.00

Heart of palm, yuzu kosho, coriander, garlic scape

Winter Celery Root Soup

$11.00

Hedgehog mushrooms, lardon

Wild Hirame Crudo

$16.00

Kishu mandarines, crispy rice, avocado

Hudson Valley Seared Foie Gras

$27.00

Daikon radish, huckleberries, lime

Broccoli Romanesco Risotto

$17.00

Spearmint, tellicherry pepper, hedgehog mushrooms

Winkler Farm Boar Agnolotti

$18.00

Sunchoke, fava leaf, crackling, pecorino toscano

House-Made Tagliatelle

$19.00

Parmigiano reggiano, ruby port, classic veloute

House-Made Lumache

$36.00

Cave-aged gruyere, parisian ham, shaved black truffle

Delta Sturgeon

$29.00

Red cabbage, laratte potato, hunter’s sauce

Quinault River Steelhead Trout

$27.00

Fresh garbanzo beans, fennel, dill, kumquats

Licorice Roasted Chicken (For 2)

$46.00

Hudson ranch carrots, dino kale, pearl drop onions

Schmitz Ranch Beef Short Rib

$29.00

Brussels sprouts, rutabaga, horseradish

Prime Dry-Aged Ny Strip (For 2)

$85.00

Glazed potato, savoy spinach, shallot, red wine sauce

Roasted Broccoli Romanesco

$12.00

Yellow foot mushroom, garlic

Wilted Winter Greens

$8.00

Scallion, celery root

Creamy Coconut Basmati Rice

$7.00

Foraged Mushrooms

$12.00

Hen of the woods, king trumpet, croutons

Little Farm Potatoes

$7.00

Bacon, scallions, creme fraiche

Artichoke Arancini

$9.00

black garlic, thai basil

Jamon Iberico

$15.00

Garlic crouton

Farm Fresh Deviled Eggs

$5.00

Pickled onions, bacon

Bengali Sweet Potato Pakora

$6.00

Yogurt-truffle dip

Roasted Cashews

$6.00

Mustard seed, ajwain


Dessert

Arkansas Black Apple Napoleon

$9.00

Caramelized cinnamon mousse, red hot ice cream

Dark Chocolate Marquise

$10.00

Hazelnut, lace crisp, salted caramel ice cream

Meyer Lemon Parfait

$9.00

Almond, huckleberries, lemon verbena

Daily Selection of Ice Cream or Sorbet

$7.00


Cheese

French Aoc Epoisses

$8.00

Fig mostarda

Roth Kase Buttermilk Blue

$8.00

Huckleberry compote

Spanish Idiazabal

$6.00

Piment d’espelette marmalade, pickled mushrooms


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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