Last Update: 2025-03-14
$18.00
green curry coconut broth with lemongrass, ginger, & cilantro
$18.00
sake, bacon, ginger, chili & mint broth
$13.00
four crispy wontons with spicy tuna spread
$
daily selection
$38.00
daily cut, topped with shiitake sauce served with island vegetables, roasted fingerlings
$16.00
topped with a roasted peanut sauce, rice and island vegetables
$26.00
miso glazed salmon with house made kim chi, rice and island vegetables
$
pan roasted whole dungeness crab in butter, garlic, cracked black pepper and white wine
$22.00
cherry reduction, local fingerlings and vegetables
$17.00
with tempura prawns & vegetables
$8.00
with cucumber, tomato, & sesame dressing
$8.00
with house dressing
$8.00 - $14.50
$14.00
marinated ahi, seaweed, sweet onions, garlic and sesame oil
$5.00
$7.00
sautéed with garlic
$7.00
tossed in roasted shallot oil & grey salt
$9.00
sautéed with shitake mushrooms in oyster sauce
$13.00
prawns and vegetables with house made dashi dipping sauce
$9.50
sliced squid, deep fried and tossed in ground ginger, diakon, sake, soy and mirin
$10.00
served with spicy miso dipping sauce
$16.50
from local fisherman matt marinkovitch, alaskan cod marinated in sesame oil, sake, mirin & sesame paste
$7.00
$6.50
$8.00
$8.50
$7.50
$5.00
$5.50
$9.00
$5.00
$5.00
$5.50
$7.00
$7.50
$7.50
$6.00
$4.00
$9.00
$5.00
$32.00
nine pieces with a spicy tuna roll and miso soup
$9.00
$8.50
$9.00
$9.50
$6.50
$7.50
$5.50
$10.00
$10.00
$13.50
$18.00
$7.50
$9.00
$19.00
$16.00
$18.00
$16.50
$21.00
$31.50
$29.00
rotating variety of sashimi over rice with miso soup
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