Menu With Price > Menu > Topo Gigio > IL > Chicago > 1516 N Wells St, Chicago, IL

Topo Gigio Prices in Chicago, IL 60610

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Topo Gigio Logo
1516 N Wells St, Chicago, IL
(312) 266-9355
Topo Gigio Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Le Insalate

Insalata Con Salmone Alla Griglia

Grilled alaskan salmon over radicchio and romaine lettuce with asparagus and prosecco di valdobbiadene vinaigrette.

$17.95

Insalata di Gamberi

Large shrimps, fresh spinach, string beans with ligurian extra virgin olive oil and lemon dressing.

$17.95

Insalata di Finocchio, Frisee e Radicchio

Fennel, frisee radicchio salad, with citrus vinaigrette dressing.

$7.95

Insalata Mista Della Casa

Romaine & curly endive, with tomato, cucumbers, walnuts & black raisins with balsamic vinaigrette dressing.

$5.75

Pomodori Con Cipolla Rossa

Sliced beefsteak tomato and red onion with balsamic vinaigrette dressing, with blue cheese add $1.00

$8.95

Joe’s Salad

No description available

$10.95

La Caprese

Beefsteak tomato, fiordilatte fresh mozzarella, fresh basil, umbrian extra virgin olive oil.

$10.95

Insalata di Petti di Pollo Alla Griglia

Grilled chicken breast with walnuts, raisins, romaine lettuce and balsamic vinaigrette dressing.

$15.95

Panzanella alla Romana

Chopped tomatoes, garlic, red onions, artichokes and capers, balsamic vinegar, umbrian extra virgin olive oil, basil and oregano.

$9.95

Insalata ai Frutti di Mare

Fresh steamed calamari, mussells, clams and shrimps over salad with citrus vinaigrette.

$15.95

Pastasciutta

Rigatoni al Filo di Fumo

Rigatoni in pomodoro sauce, with pancetta, fresh mozzarella and fresh basil, topped with pecorino cheese.

$14.95

Fusilli Alla Topo Gigio

Corkscrew shaped pasta in our own four-cheese sauce with pancetta and savory pieces of chicken.

$14.95

Tortellini Alla Panna

Tortellini in cream sauce, with fresh mushrooms, pancetta, sweet peas, and parmigiano reggiano cheese.

$15.95

Conchiglie Alla Sarda

Seashell pasta in a tomato-cream sauce with ground sausage, peas and pecorino cheese.

$15.95

Spaghetti Con Le Polpette

Our very own spaghetti in a bolognese sauce with meatballs.

$13.95

Garganelli Con Le Luganighe

Hand rolled garganelli pasta, porcini mushrooms and sausage ragu, parmigiano reggiano.

$15.95

Fusilloni Tocco Delicato

Large corkscrew pasta with arugula, cherry tomatoes, fresh basil, shaved parmesan with garlic & oil.

$13.95

Conchiglie Mediterranea

Seashell pasta with shrimp, sea scallops, and pea pods in a garden fresh tomato and basil sauce.

$21.50

Spaghetti ai Frutti di Mare

Spaghetti with calamari, mussels, clams & sea scallops in our marinara sauce.

$22.50

Linguine Alla “Vic Damone”

Linguine with little clams, olive oil, garlic, cherry tomatoes and fresh cilantro

$20.95

Campanelle Alla Norma

Campanelle pasta in arrabiata sauce with sauteed eggplant and aged ricotta cheese.

$14.95

Linguine Delle “Cinque Terre”

Home made linguine with shrimps sauteed with red peppers & pesto sauce.

$21.95

Farfalle ai Due Salmoni

Bow tie shaped pasta with norwegian smoked salmon and north pacific salmon in a light tomato-cream sauce and dill.

$19.95

Risotto Milanese

Al dente cooked risotto with slices of filet mignon, cherry tomatoes, mushrooms, and rosemary. Substitution of vegetable & chicken risotto available

$22.95

Stuzzicarelli

Antipasto Freddo

For 2 or more. A presentation of meats, cheese and grilled vegetables from our antipasto table

$7.95

Prosciutto di Parma

Slices of prosciutto di parma, with mozzarella di bufala and roasted peppers.

$10.95

Calamari Fritti

Golden fried calamari served with lemon wedges & marinara sauce.

$11.95

Calamari Alla Griglia

Grilled calamari sauteed with lemon & wine sauce.

$11.95

Brodetto di Cozze al Pomodoro o Vino Bianco

West coast mussels in marinara sauce or lemon-wine and garlic sauce.

$9.95

Steamed Mussels & Clams w/ Calabrese Sausage

Steamed “little neck” clams and west coast mussels with house cured calabrese sausage, garlic, wine-saffron broth.

$13.95

Baked Clams “Topo Gigio”

Baked “little neck” clams with caramelized onion sauce

$9.95

Capesante con Pesto e Crema

Seared sea scallops in a pesto & cream sauce with roasted red peppers.

$11.95

Capesante al Vino Bianco

Scampi and sea scallops, sauteed with mushrooms, chardonnay & lemon sauce.

$11.95

Carpaccio Alla Piemontese

Paper thin slices of raw fillet mignon, with parmigiano reggiano, mushrooms, lemon, extra virgin olive oil & capers

$9.95

Portobello e Polenta

Grilled portobello mushrooms sauteed in garlic & olive oil, served with polenta from valle d’aosta.

$8.95

Scottish Smoked Salmon

The finest scottish smoked salmon served with frisee, dill mascarpone, capers and citrus vinaigrette.

$11.95

Bruschetta Alla Romana

Toasted rustic bread w/ garlic, cherry tomatoes, basil and extra virgin olive oil

$5.50

Zuppe

Tortellini in Brodo

No description available

$5.95

Zuppa Del Giorno

Today’s special soup.

$4.50

Secondi Piatti

Eggplant Alla Parmigiana

Roasted eggplant, layered with mozzarella and pomodoro sauce, baked with pecorino cheese.

$15.95

Petti Di Pollo Alla Valdostana

Breast of chicken stuffed with fontina cheese, prosciutto cotto and spinach. Baked with sun dried tomatoes and porcini mushrooms sauce.

$18.95

Pollo Arrosto Al Rosmarino

Half chicken roasted with wine, lemon, garlic, fresh rosemary and roasted potatoes.

$17.95

Polletto con Salsiccia Alla Cacciatora

Quartered chicken and italian sausage baked with tomatoes, peppers, onions, mushrooms.

$18.95

Petti Di Pollo Marinato Alla Griglia

Grilled chicken breast marinated in our special blend of herbs & spices. Served with vegetables.

$14.95

Petti di Pollo Alla Fiorentina

Breast of chicken sauteed with pancetta, spinach and baked with fresh mozzarella. Roasted potatoes and asparagus.

$17.95

Filetto di Manzo al Barolo

Prime filet mignon medallions, grilled, & sauteed with barolo-mushrooms sauce. Spinach and roasted potatoes.

$31.95

Saltimbocca Alla Parmigiana

Veal saltimbocca and prosciutto di parma with pomodoro sauce, baked with mozzarella. Cottage fries.

$25.95

Saltimbocca Alla Romana

Veal saltimbocca and prosciutto di parma sauteed in wine & sage sauce. Over spinach in garlic and oil.

$25.95

Piccatina Di Vitella Al Limone

Veal scaloppini sauteed with capers, lemon and wine sauce. Served with vegetables.

$24.95

Spiedini Adriatica

Grilled scampi & sea scallops on a skewer, served on a bed of spinach in garlic and oil.

$23.95

White Fish al Limone e Capperi

Lake superior white fish baked with capers, lemon and wine sauce. Served with vegetables.

$19.95

Side Dishes

Spinach in Garlic & Oil

No description available

$3.95

Broccoli in Garlic & Oil

No description available

$3.95

Roasted Potatoes

No description available

$3.50

Mashed Potatoes

No description available

$3.95

Broccoli

No description available

$3.95

Asparagus

No description available

$5.95

Meat Balls

No description available

$4.50

Side of Sausage

No description available

$5.95

Shrimp

No description available

$3.50

Spinach

No description available

$3.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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