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Top of the World Restaurant Menu and Prices

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Top of the World Restaurant Menu

Last Update: 2025-03-14

Lunch SpecialsSeasonal

Free Range Chicken Breast Sandwich

$25.00

Mexican mole, chipotle aioli, avocado, grilled red onion, mozzarella, cilantro. Add jalapeno slices as an option. Ciabattina bread

The Ultra Burger

$25.00

Creekstone farms premium black angus beef patty & braised beef short rib meat, house pickles, baby frisee and fried onion. Choice of cheese: cheddar, maytag blue, brie or mozzarella. Mixed greens wit

The Ultra Burger With Foie Gras

$34.00

Creekstone farm black angus patty and braised beef short rib meat, house pickles, baby frisee and fried onion. Choice of cheese: cheddar maytag blue, brie or mozzarella. Mixed greens with balsamic vi

Vietnamese Banh Mi Sandwich With Roasted Pork Belly

$25.00

Green papaya kimchi, cilantro & thai basil, jalapeno optional. Mixed greens with balsamic vinaigrette or yukon gold fries. Chinese five spice roll

Grass Fed Wagyu Skirt Steak and Portobello Sandwich

$29.00

Arugula, jalapeno aioli, fried onion. Yukon gold fries or mixed greens. Ciabattina bread

Lamb Chopped Salad With Mediterranean Flavors

$29.00

Two roasted colorado lamb chops with chermoula and baharat spice mix, chopped romaine heart, moroccan black olives, feta cheese, cucumber, teardrop tomatoes, green onion, fresh heart of palm, avocado

Braised Beef Short Rib Benedict & Crab Peppadew Hollandaise

$28.00

Four cheese potato cake, poached eggs, roasted carrot and green beans

East Coast Lobster Tail Sandwich With Citrus Aioli

$30.00

Applewood smoked bacon, heirloom tomato, arugula, potato gaufrettes and mixed greens. Toasted multigrain bread

Seafood Omelet with Scallop, Shrimp and Lobster

$32.00

Butter sauce. Fluten free

New York Steak Hash with Black Garlic Blue Cheese Butter

$32.00

Poached egg, yukon gold potato hash with caramelized onion, green onion and red bell pepper

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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