Toons Menu and Prices

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Toons Menu

Last Update: 2025-03-14


Appetizers

Summer Rolls

$3.95

vermicelli noodles with shrimp, cucumber, carrot, chive, lettuce and mint, served with sweet peanut sauce

Poa Pia - Thai Spring Roll

$4.95

ground chicken, bean thread and bamboo shoot wrapped in spring roll sheet and deep fried, served with plum sauce

Steamed Pork Dumpling

$4.95

steamed dumpling served with jit - cho sauce

Tod Mun Pla

$5.95

king fish, fresh Thai herbs and red curry paste ground together then deep fried, served with spicy cucumber and crushed peanut

Shrimp Fritter

$5.95

shrimp, pork and herbs ground together then wrapped with bean curd sheet and deep fried, served with plum sauce

Koong Ka Bog

$5.95

marinated whole shrimp wrapped in rice flour sheet and deep fried, served with plum sauce

Beef Satee

$6.95

charbroiled marinated beef on bamboo skewer with peanut dipping sauce

Chicken Satee

$6.95

charbroiled marinated beef on bamboo skewer with peanut dipping sauce

Karee Puff

$5.95

puff pastries filled with ground chicken, patato and diced onion, served with fresh cucumber pickle

Moo Yang

$6.95

grilled marinated pork loin, served with sticky rice

Pla Muk Yang

$6.95

grilled squid on skewer with sweet and spicy sauce and crushed peanut


Soups

Crab Meat Soup

$3.95

crab meat stick with mushroom, scallion and Chinese cabbage in a clear broth

Chicken Rice Soup

$3.95

jasmine rice with slices of chicken in a clear broth

Rice Noodles Soup

$3.95

rice noodles with slices of chicken in a special broth

Ton Yum Koong - Spicy Shrimp Soup

$3.95

shrimp in a spicy Thai herbs broth, with mushroom

Tom Yum Kai - Spicy Chicken Soup

$3.95

chicken in a spicy Thai herb broth, with mushroom

Tom Kha Koong - Shrimp Coconut Soup

$3.95

shrimp in coconut milk with mushroom and Thai herbs

Tom Kha Kai - Chicken Coconut Soup

$3.95

chicken in coconut milk with mushroom and Thai herbs


Salad

Sala Thai

$3.95

lettuce, dried bean curd, bean sprout, egg, tomato, onion and cucumber with peanut dressing


Yummeat or seafood soaked in lime juice then mixed with chili pepper, onion, tomato, cucumber, coriander and lettuce, served at room temperature

Sliced Steak

$10.95

boneless roast duck with lime juice, pineapple, orange, scallion, chili and crushed peanut

Squid

$11.95

boneless roast duck with lime juice, pineapple, orange, scallion, chili and crushed peanut

Thai Sausage

$9.95

boneless roast duck with lime juice, pineapple, orange, scallion, chili and crushed peanut

Ground Pork

$9.95

boneless roast duck with lime juice, pineapple, orange, scallion, chili and crushed peanut

Shrimp

$12.95

boneless roast duck with lime juice, pineapple, orange, scallion, chili and crushed peanut

Duck

$15.95

boneless roast duck with lime juice, pineapple, orange, scallion, chili and crushed peanut


Entrees - Kai - Chicken

Kai Peow Whan - Sweet and Sour Chicken

$9.95

breaded chicken topped with tomato, cucumber, onion, pineapple and scallion in sweet and sour sauce

Kai Ma Muang - Chicken Cashew Nut

$9.95

sliced chicken sauteed with bell pepper, celery, onion, scallion and cashew nut

Kang Kra Prow - Chicken with Basil

$9.95

sliced chicken with green curry, bamboo shoot, peas and coconut milk

Kai Pad Khing - Chicken with Ginger

$9.95

sliced chicken sauteed with ginger, scallion, onion, carrot and black fungus

Kang Kai - Chicken Curry

$9.95

sliced chicken with green curry, bamboo shoot, peas and coconut milk

Kai Kra Tiem - Chicken with Garlic

$9.95

sauteed chicken breast with green peas, coriander and garlic

Panang Kai

$9.95

sliced chicken in thick curry sauce with onion and coconut milk

Laab Kai

$9.95

served at room temperature - ground chicken with lime juice, onion, scallion and coriander


Nuur - Beef

Mudsa Mun Nuur - Mild Curry Beef

$10.95

cubed beef with potato, coconut milk in mud - sa mun sauce

Panang Nuur

$10.95

sliced steak with coconut milk, onion and panang sauce

Kang Nuur - Hot Curry Beef

$10.95

sliced steak with red curry, coconut milk, eggplant and bamboo shoot

Laab Nuur

$10.95

served at room temperature, ground beef with lemon juice, onion, chili pepper and coriander

Nuur Ka Na - Beef with Broccoli

$10.95

sauteed beef - lightly breaded with broccoli and Thai oyster sauce

Nuur Kra Prow - Beef with Basil

$10.95

sliced steak sauteed with basil, onion and chili pepper

Nuur Prig Khing - Beef with String Beans

$10.95

sliced steak sauteed with string beans and chili paste


Moo - Pork

Moo Prig Khing - Pork with String Beans

$9.95

sliced pork loin sauteed with string beans and hot curry paste

Moo Kra Tiem - Pork with Garlic

$9.95

sliced pork loin sauteed with garlic, black pepper, green peas and coriander

Moo Peow Whan - Sweet and Sour Pork

$9.95

breaded pork topped with tomato, cucumber, onion, pineapple and scallion in sweet and sour sauce

Moo Pad Prig - Pork with Chili Sauce

$9.95

sliced pork loin sauteed with onion, chili and Thai hot pepper sauce

Moo Kra Prow - Pork Basil

$9.95

sliced pork loin sauteed with onion, basil leaves and chili pepper


Noodles

Pad Thai

$9.95

choice of shrimp, chicken, beef or pork, sauteed rice stick noodle with egg, dried bean curd, scallion, preserved turnip, crushed peanut and bean sprout

Hobo Noodle

$9.95

choice of shrimp, chicken, beef or pork, sauteed broad noodle with string beans, mushroom, chili pepper and basil leaves

Pad Si - Eew

$9.95

choice of shrimp, chicken, beef or pork, sauteed broad noodle with broccoli, egg and dark soy sauce

Country Noodle

$9.95

choice of shrimp, chicken, beef or pork, sauteed broad noodle with egg, dried preserved cabbage and laced with chopped scallion

Ka - Nom - Chine - Kang Kai - Chicken Curry

$9.95

Thai styled angel hair pasta with your choice of

Ka - Nom - Chine - Kang Nuur - Beef Curry

$10.95

Thai styled angel hair pasta with your choice of

Ka - Nom - Chine - Kang Koong - Shrimp Curry

$12.95

Thai styled angel hair pasta with your choice of

Ka - Nom - Chine - Kang Ta - Lay - Seafood Curry

$14.95

Thai styled angel hair pasta with your choice of


Shrimp and Squid

Pla Muk Pad Tua - Squid with String Beans

$11.95

deep fried squid sauteed with string beans and chili paste

Pla Muk - Squid with Chili Sauce

$11.95

sauteed squid with chili pepper, onion and Thai herbs

Koong Kao Pod - Shrimp with Baby Corn

$12.95

shrimp sauteed with baby corn, mushrooms, carrot and onion

Koong Kra Prow - Shrimp with Basil

$12.95

shrimp sauteed with basil leaves, onion and chili pepper

Kang Koong - Shrimp Curry

$12.95

shrimp with red curry, coconut milk, eggplant and bamboo shoot

Koong Kra Tiem

$12.95

shrimp sauteed with garlic, coriander and green peas

Koong Peow Wan - Sweet and Sour Shrimp

$12.95

breaded shrimp dipped in hot oil then topped with scallion, onion, cucumber, tomato and pineapple in sweet and sour sauce


Pla - Fish

Pla Lad Prig

$16.95

whole fish fried crisp and topped with spicy chili and garlic sauce

Pla Peow Whan

$16.95

whole fish fried crisp and topped with Thai sweet and sour sauce

Fillet of Sole Lad Prig

$12.95

pan fried breaded sole topped with chili and garlic sauce

Fillet of Sole Green Curry

$12.95

pan fried breaded sole topped with green curry and coconut milk


Thai Styled Fried Rice

Chicken, Beef or Pork Fried Rice

$8.95

Shrimp, Crab Meat Stick or Thai Sausage

$8.95

Combination Fried Rice

$9.95

Pineapple Fried Rice

$10.95

with cashew nut and Raisin - choice of chicken, beef, pork, sausage, shrimp or crab meat stick


Vegetarian Menu - Starters

Veggie Rolls

$3.95

vermicelli noodle with cucumber, carrot, chive, lettuce and mint, served with sweet peanut sauce

Vegetable Dumplings

$4.95

steamed vegetable dumplings served with 'jit -m cho' sauce

Tofu - Todd

$4.95

deep fried tofu, served with spicy honey sauce and crushed peanut

Poa Pia Pluk

$4.95

glass noodle, bamboo shoot and cabbage wrapped in spring roll sheets and deep fried, served with plum sauce


Vegetarian Main Dishes

Ma Kuur Pad - Sauteed Eggplant

$7.95

sauteed eggplant with soy bean paste, garlic, chili pepper and basil

Pad Tua - Sauteed String Beans

$7.95

sauteed string beans with chili paste, garlic and Thai herbs

Sauteed Mixed Vegetables

$7.95

assorted vegetables with light oyster sauce and Thai seasoning

Steamed Mixed Vegetables

$7.95

Ka Na - Sauteed Broccoli with Oyster Sauce

$7.95

Kang Pluk - Vegetable Curry

$8.95

mixed vegetables and bean curd with red curry and coconut milk

Mixed Vegetable Fried Rice

$7.95

sauteed rice with mixed vegetables, egg and Thai seasoning

Vegetarian Pad Thai

$9.95

sauteed rice noodle with egg, assorted vegetables, dried bean curd and crushed peanut

Vegetarian Pad Si - Eew

$9.95

sauteed broad noodle with mixed vegetables, egg and dark soy sauce

Vegetarian Hobo Noodle

$9.95

sauteed broad noodle with string beans, mushroom, chili pepper and fresh basil

Vegetarian Peow Wan Pluk

$7.95

fritters of mushroom topped with onion, cucumber, tomato and pineapple in sweet and sour sauce

Rama Long Song

$8.95

steamed mixed vegetables topped with our famous peanut sauce

Yum Pluk

$7.95

steamed mixed vegetables soaked in lime juice then mixed with Thai herbs and chili pepper, served at room temperature

Tofu Kra Prow

$7.95

sauteed bean curd with onion, bell pepper, basil and chili sauce


Chef's Specials

Kai Yang - Grilled Thai Old Fashioned Herbs Chicken

$10.95

served with sticky rice and spicy honey dipping sauce - please allow 45 minutes to cook

Special in Honor of the King

$11.95

pan fried breast of chicken with red curry, whole egg and Thai herbs, topped with peanut sauce, served with coconut curried rice

Pad Ped Scallops

$13.95

sauteed scallops with mixed vegetables chilli pepper and Thai herbs

Frog Legs

$13.95

a) in basil and chili pepper sauce, b)in garlic and pepper sauce, c) in basil and chili pepper sauce

Koong Ma Kham

$15.95

breaded shrimp dipped in hot oil then topped with tamarind sauce and laced with thin slices of fried onion

Koong Pad Boap

$15.95

lightly breaded shrimp and scallops with zucchini, fresh mushroom and chili sauce

Ped Panang

$15.95

fried boneless roast duck with panang curry sauce and coconut milk

Ped Num Pueng - Duck with Honey Sauce

$15.95

fried boneless roast with honey, ginger, baby corn, baked apple, celery, mushroom and pineapple

Ped Ya La - Duck with Tamarind Sauce

$15.95

fried boneless roast duck with orange and tamarind sauce

Rajah Talay

$15.95

mixed seafood sauteed with Thai herbs and roasted chili paste

Koong Lad Prig

$15.95

shrimp dipped in hot oil then topped with chili and garlic sauce

Mud - Sa Mun Koong

$15.95

shrimp with coconut milk, mud - sa - mun paste, potato, cashewnut and avocado


Desserts

Homemade Cookies

$2.00

almond, chocolate chip

Banana in Coconut Cream

$3.50

Fried Banana

$3.50

Creme Caramel

$3.50

Mango Sticky Rice

$6.00

when in season

Chocolate Black Out

$4.50

Marble Cheese Cake

$4.50

Chocolate Ice Cream

$4.50

Vanilla Ice Cream

$4.50

Red Bean Ice Cream

$4.50

Green Tea Ice Cream

$4.50

Mochi Green Tea Ice Cream

$4.50

Green Tea Tartufo

$4.95

Mini Espresso Tartufo

$4.50


Extras

Jasmine Rice

$1.00

Coconut Curried Rice

$2.00

Brown Rice

$1.00

Sticky Rice

$2.00

Toons Peanut Sauce

$5.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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