Hours may fluctuate. For detailed hours of operation, please contact the store directly.
prosciutto-wrapped, manchego-stuffed dried dates with olive oil & balsamic
chickpea, fava & white bean salad with mini cornmeal "scoops"
braised brisket & gravy with molasses-roasted tomatoes on southern-style mini-biscuits
smoked trout, creme fraiche & chive spread on toast points
curry & cumin chicken breast with tooker alley chili dipping sauce
chipotle-mayonnaise deviled eggs with pickled serrano peppers
tropical baby-shrimp ceviche served with saltine crackers
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.