Last Update: 2025-03-14
$7.00
prosciutto-wrapped, manchego-stuffed dried dates with olive oil & balsamic
$6.50
chickpea, fava & white bean salad with mini cornmeal "scoops"
$8.00
braised brisket & gravy with molasses-roasted tomatoes on southern-style mini-biscuits
$7.50
smoked trout, creme fraiche & chive spread on toast points
$7.50
curry & cumin chicken breast with tooker alley chili dipping sauce
$7.00
chipotle-mayonnaise deviled eggs with pickled serrano peppers
$7.50
tropical baby-shrimp ceviche served with saltine crackers
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