Tony's Steak And Seafood Menu and Prices

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Seafood
Steak
Portuguese

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Tony's Steak And Seafood Menu

Last Update: 2025-03-14


Appetizers

Jumbo Shrimp Cocktail

$8.00

Sauteed Shrimp

$8.50

Clams On The Half Shell (6 Clams)

$7.50

Portuguese Steamed Clams

$9.00

Baked Stuffed Clams

$6.50

Fried Calamari

$7.00

Mozzarella Sticks

$6.50

Crab Cakes

$6.50

Portuguese Sausage

$7.00

Portuguese Sardines

$7.00

Stuffed Mushrooms

$7.50

Sauteed Mushrooms

$4.50

Ravioli

$6.00

Choice of cheese, spinach or roasted peppers.

Mussels Marinara

$7.50

Or mussels in a white wine sauce.


Soups

Soup Of The Day

$2.50

French Onion Soup

$3.50


SeafoodAll entrees served w/ soup or salad, potato & steamed vegetable. Sauteed pasta or vegetables available for an additional $1.00.

Broiled Lobster Tails (2)

$31.95

6 Oz.

Alaskan King Crab Legs

$34.95

Pasta With Seafood

$19.95

(Shrimp, scallops, clams and crab legs in a marinara or garlic and oil).

Combo Francese

$17.95

(Filet of sole, shrimp and scallops).

Broiled Filet Of Sole Almondine Or Sole Picatta

$17.95

Broiled Or Stuffed Cajun Sole

$17.95

Catfish - Broiled Or Cajun Style

$16.95

Broiled Scrod

$17.95

Broiled Halibut

$18.95

Broiled Brook Trout Filet

$15.95

Broiled Chilean Sea Bass

$22.95

Broiled Victoria Snapper

$18.95

Broiled Tilapia Or Tilapia Picatta

$17.95

Broiled Swordfish

$18.95

Broiled Salmon

$17.95

Yellow Fin Tuna

$17.95

With sauteed shrimp.

Broiled Orange Roughy

$17.95

Whole Striped Bass

$18.95

Whole Red Snapper

$18.95

Stuffed Baby Salmon

$17.95

(With crabmeat stuffing).

Broiled Stuffed Shrimp

$17.95

(With crabmeat stuffing).

Fried Jumbo Shrimp

$17.95

With tartar sauce.

Shrimp Parmesan

$17.95

Broiled Scallops

$17.95

Or fried deep - sea scallops with tartar sauce.


Chicken And Veal

Roadside Chicken

$17.95

(Boneless breast in lemon, wine and butter).

Chicken Francese Or Parmesan

$17.95

Southern Fried

$15.95

Baked or bar - b - que chicken.

Veal Francese, Parmesan Or Picatta

$18.95


Steaks And Chops

New York Cut Shell Steak

$23.95

Filet Mignon

$33.95

Surf N Turf - Broiled African

$34.95

(Broiled african lobster tail with filet mignon).

Surf N Turf - Filet Mignon

$27.95

(Filet mignon served with 4 jumbo shrimp).

Lamb Chops

$22.95

Flat Iron Steak

$16.95

Steak Sandwich

$17.95

(Served with french fries, lettuce and tomato).

Chopped Sirloin Steak

$15.95

(With mushroom sauce).

Liver And Bacon

$15.95

With sauteed onions.

Baby Back Ribs

$18.95

Broiled Hamburger Deluxe

$8.95

(Served with french fries, lettuce and tomato).

Cheeseburger Platter

$9.95

(Served with bacon, french fries, lettuce and tomato).


Tony's Portuguese Specialties

Tony’s Special Steak

$23.95

(Ny strip with sauteed shrimp, scallops and clams).

House Lobster

$27.95

(Sauteed shrimp & scallops).

Stuffed Lobster

$27.95

(Crab meat stuffing).

Paella

$26.95 - $36.95

(Lobster, shrimp, scallops, chicken, calms, mussels and sausage in rice).

Mariscada

$26.95

(Lobster, shrimp, scallops, calms, mussels in a red sauce).

1/2 Portuguese Chicken

$16.95

(Wine, lemon, garlic and crushed pepper).

Portuguese Shrimp

$18.95

Portuguese Sardines

$17.95

Soft Shell Crabs

$22.95

(Sauteed, francese or deep fried).

Pan Fried Combo

$17.95

(Filet of sole, shrimp, scallops).

Broiled Fisherman’s Platter

$20.95

(Filet of sole, shrimp, scallops & crab legs).

Sauteed Shrimp In Garlic Butter

$17.95

Sauteed Shrimp And Scallops

$17.95

(In a wine and garlic sauce).


Children's Menu(Served with fries).

Cheeseburger Platter

$6.50

Hamburger Platter

$5.50

Fried Chicken Fingers

$8.50

Fried Chicken

$7.50

Fried Shrimp

$8.50


Side Orders

Sauteed Mushrooms

$3.50

Onion Rings

$3.50

French Fries

$3.00

Fried Zucchini

$3.00

Garlic Bread

$3.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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