Tony Rocco's River North Menu and Prices

$10.00

prosciutto, Genoa salami, mortadella, imported grana padano, and seasonal vegetables, serves 2

$11.00

lightly fried calamari, artichokes, zucchini, and giardiniera with lemon aioli and marinara

$4.00

$7.00

grilled toast served with the chef's savory selections

$9.00

tomatoes, basil, fresh mozzarella

$12.00

$11.00

and tossed arugula salad

$12.00

jumbo shrimp sauteed with garlic and white wine garnished with crisp fennel

$9.00

three saffron rice balls with marinara sauce

$4.00

Price may varies

your choice of marinara or rich Bolognese sauce

$12.00

$15.00

$13.00

$4.00

for anything else, just ask

$17.00

sauteed chicken breast with artichokes, mushrooms, oven -dried tomatoes, and Madeira sauce served with cappellini

$24.00

sauteed veal scalloppine with wild mushrooms, roasted peppers, onions, asparagus and roasted potatoes in a Madeira sauce

$16.00

tender breaded chicken breast baked with our marinara sauce, fresh mozzarella and grana padano parmesan cheese - served with penne

$15.00

$16.00

fresh pasta layered with savory meats and imported cheese baked in our rich meat sauce

$16.00

pressure cooked half Indiana free - range chicken served with organic broccoli and buttery carrots

$14.00

delicate angel hair pasta, cherry tomatoes, basil, garlic and parmesan

$15.00

rich parmesan sauce with spring peas and pancetta - finished with an egg

$15.00

garlic, chilies, olive oil, basil, organic broccoli and fontinella

$3.00 - $5.00

$3.00 - $5.00

$11.00

grilled chicken, smoked ham, Swiss and cheddar on a hill of mixed greens with tomato, onions, cucumber, with red wine dressing

$15.00

three colossal pan seared hand-harvested sea scallops presented around spinach, almonds, goat cheese, and lemon vinaigrette dressing

$5.00

mixed greens, extra virgin olive oil, sea salt lemon juice, cracked pepper and parmesan

$15.00

mixed greens and our zesty homemade remoulade served with a savory combination of jumbo lump crab, avocado, tomato and garlic crouton

$14.00

mixed greens, salami, a couple shrimp, gorgonzola, pepperoncini, olives, artichokes, tomato, onions with red wine dressing

$7.00 - $11.00

baby Romaine with white alici, garlic croutons, grana padano and our very light home made

$9.00

grilled half - pound certified angus steak burger, with our mild giardiniera and fresh mozzarella served with lettuce, tomato, and onion

$8.00

albacore tuna tuned up with celery, scallions, oven - dried tomato, olive oil, mayo, your choice of bread

$10.00

layers of specially breaded chicken or eggplant an toasted ciabatta with melted mozzarella and parmesan

$11.00

home made slow - roasted turkey breast, thick smoked bacon, lettuce, tomato and pesto mayo on a hearty grilled Italian bread

$11.00

slowly roasted beef BBQ or aujus, pepperoncini, lettuce and tomato

$10.00

you'd understand if your were from jersey, prosciutto, capicola, Genoa salami, fontinella with mixed lettuce, red wine dressing, tomato, olives and pepperoncini served on ciabatta

$9.00

grilled Portabello mushroom with roasted pepeprs, arugula and mild goat cheese, served on a toasted bun

$9.00

meatballs, marinara and parmesan on garlic bread

$8.00

classic Chicago style peppers and eggs with mozzarella served on Italian toast