Tonto Bar & Grill Menu and Prices

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Tonto Bar & Grill Menu

Last Update: 2025-03-14


Appetizers

Red Chile Braised Buffalo Short Rib Arepas

$12.00

Grilled cactus pico, black bean puree, queso fresco, ancho sauce, AZ chicos

Trio of Tortilla crusted crab cakes

$14.00

jicama & roasted chili slaw chipotle chili aioli

Tempura Ahi Tuna Roll

$12.50

seaweed salad, gari shoga & wasabi soy vinaigrette

Three Sister Salsas & Guacamole

$12.50

served with a trio of chips: corn, flour & indian fry bread, & salsas of corn & tomato, chayote squash & tomatillo, & tepary bean with red chilies

Trio Of Hummus

$11.50

Grilled pita & garden veggies: artichoke, lemon & edamame bean; assorted roasted chilies & Anasazi bean; roasted garlic, pine nut, feta & fava bean


Soups

Fire-Roasted Sonoran Red Chile Stew

$5.00 - $7.00

Bison chipotle sausage, rattlesnake beans, AZ lime-cilantro crema, Oaxaca cheese, tortilla frizzles

Golden Corn Chowder

$5.00 - $7.00

smoked bacon, chicken, thyme & yukon gold potatoes


Salads

Compressed Arugula & Spanish Manchego

$9.00

candied arizona pecans, sun-dried cherries, tart green apples & pistachio vinaigrette

Caesar Salad Of Romaine Lettuce

$9.00

shaved asiago & house-made olive bread croutons

Shaved Romaine

$9.00

with fried brie, candied almonds, tart apple vinaigrette & fresh orange suprêmes

Fresh Beet Salad

$9.00

fossil creek goat cheese, watercress, sun-dried cranberries & raspberry vinaigrette

Butter Lettuce

$9.00

lemon herb vinaigrette, sunflower seeds, basil tomatoes & shaved cucumbers


Entree SaladsAppetizer 9. or Entrée size with choice of below protein, no protein 14. 6 oz. Garlic-herb grilled & chilled chicken breast 16 6 oz. Mesquite-grilled all-natural pork tenderloin 16 4 oz. Mesquite-grilled all-natural beef tenderloin 18 5 oz. Crispy crackling calamari rings 16 5 oz. Mexican white shrimp skewer 17 4 oz. Mesquite-grilled salmon medallion 17 2 ea. Skillet-seared jumbo sea scallops 19

Caesar Salad Of Romaine Lettuce

Price may varies

shaved asiago & house-made olive bread croutons

Compressed Arugula & Manchego

Price may varies

candied pecans, sun-dried cherries, green apples & pistachio vinaigrette

Tumbleweed Salad

Price may varies

bbq ranch dressing, black beans, corn, tomatoes, green onions & pepper jack cheese

Cowboy Cobb

Price may varies

with fresh lemon herb vinaigrette, crumbled bleu cheese & applewood-smoked bacon

Harvest Salad

Price may varies

bibb lettuce, spinach, strawberries, melon, honeyed marcona almonds, chia seeds, fossil creek shiraz & marion berry goat cheese & balsamic fig vinaigrette

House Salad

Price may varies

Butter lettuce, lemon herb vinaigrette, sunflower seeds, basil tomatoes & shaved cucumbers

Romaine Brie Salad

Price may varies

Shaved romaine, fried Brie, candied almonds, tart apple vinaigrette & fresh orange suprêmes

Fresh beet salad,

Price may varies

Fossil Creek goat cheese, watercress, sun-dried cranberries & raspberry vinaigrette


Sandwiches & Suchthese items are served with choice of fries, sweet potato tots or house salad. extras ($1 each): fresh green chili, crimini mushroom, bacon, avocado, guacamole or bleu cheese

Puerto Nuevo Mexican Tacos

$14.00 - $17.00

Simmered ancho chiles, peppers and onions, white corn tortillas, avocado crema, and fresh escabèche slaw Choice of Protein: All-natural chicken 14 Mexican white shrimp 15 All-natural beef 17

Reuben With Giddy-up

$13.00

house-made corned beef & cider sauerkraut, 1,000 island dressing, Jarlsberg cheese, fresh pickled jalapenos, stacked high on Amanda's rye bread

"blt Revival" Applewood Smoked Pepper Bacon

$13.00

cornmeal-fried green tomatoes, watercress leaves, avocado, lemon-basil aioli, house-made fresh herb brioche

Tonto Burger

$15.00

all-natural or organic beef, cheddar or pepperjack cheese, caramelized onions, fresh fruit or salad

Puerto Nuevo Mexican Tacos:

$14.00 - $17.00

Simmered ancho chiles, peppers and onions, white corn tortillas, avocado crema, and fresh escabèche slaw. Choice of Protein:

"blt Revival" Applewood Smoked Pepper Bacon

$15.00

vine ripened tomatoes, watercress leaves, avocado, lemon-basil aioli, house-made gluten free bun

Reuben With Giddy-up

$15.00

house-made corned beef & cider sauerkraut, 1,000 island dressing, jarlsberg cheese, fresh pickled jalapenos, stacked high on amanda 's gluten free bread


Main

Vegetarian Nosh

$18.50

choose any 5 vegetables or starch combination & 1 sauce. veggies: Green beans, Sautéed spinach, Grilled asparagus, Sautéed broccolini, Spaghetti squash & spinach Starch: Fingerling potatoes & caramel

Tonto Burgers

$13.50

choice of 8 oz. patty: all-natural corn fed or local organic grass-fed; choice of cheese: pepper jack or sharp cheddar; complemented with: lettuce, tomato, pickle planks, crispy mesquite flour-fried


Fish Entrees

Onion-crusted Fresh Water Walleye

$24.50

served on a yukon potato roesti, fresh herbed carrots, spinach & chive rémoulade

Sautéed Pacific Coast Sanddab

$22.50

Sugar snap peas, roasted baby heirloom carrots, whipped potatoes, chardonnay butter, malt vinegar reduction

Orange Barbecued Salmon

$28.00

sweet potato, poblano & corn hash, spaghetti squash, spinach, roasted garlic & mesquite honey jus


Meat Entrées

Root Beer-braised Beef Short Ribs

$28.00

sweet potato, caramelized onion & leek gratin, green beans, garlic & smoked arizona pecans

Ancho Chili-rubbed 8 oz. Filet

$38.00

adobo demi, roasted corn & onion cream, crimini & scallions, manchego scalloped potatoes & grilled asparagus

German Pork Schnitzel

$20.50

House potato salad, lemon caper butter, green beans, herbed carrots, and grilled AZ lemon

Sautéed Veal Liver

$18.50

applewood bacon, pickled spanish onions & roasted garlic mashed potatoes

Mesquite Wood-grilled 10 oz. All Natural NY

$34.00

Mounted with creamy Roquefort, crispy fingerling potatoes with peppered bacon and caramelized AZ onions, roasted baby squash, charred heirloom tomato steak sauce

Mesquite Wood-Fired Venison Tenderloin

$42.00

Native tepary bean cassoulet with buffalo chipotle sausage, duck confit, bacon, fire-roasted peppers, cipollini onions, local butternut squash, and sautéed greens 42


Pastasvegetarian style available

Gemelli Pasta

$17.50

with garlic seared chicken, artichokes, red onions, sweet peppers, peas, heirloom tomatoes, basil cream & fresh pesto

Penne Pasta

$20.50

with beef tenderloin tips, black beans, corn, tomatoes, red onions, mild red chile sauce & feta cheese

Pastas

$8.50

noodles can be served with butter only, butter & cheese, marinara sauce, or marinara & cheese


DessertsAll of our desserts are made in house daily by our pastry chef Amanda Crick.

Lemon-lime Sour Cream Meringue Pie

$11.00

raspberries & sliced kiwi, baked in an almond crust

Warm Buttermilk Chocolate Cake

$11.00

served with warm chocolate buttermilk sauce & Southern Butter Pecan Gelato

Crème Brûlée

$11.00

with piloncillo caramel swirl, salted pepita lace cookie & fresh seasonal berries. gluten-free option available

House-made Sorbets & Gourmet Gelato

$11.00

Served with anise pizzella cookie, gluten-free option available - Sea salt caramel - Tahitian vanilla bean - House-made prickly pear - Southern butter pecan - Double dark chocolate - Seasonal fresh s

Vegan & GF dark chocolate cake

$11.00

glazed with vanilla almond milk ganache, candied marcona almond truffles, raspberry coulis & chocolate sauce


Starters

Fresh Beet Salad

$9.00

fossil creek goat cheese, watercress, sun-dried cranberries & raspberry vinaigrette

Compressed Arugula & Spanish Manchego Cheese Salad

$9.00

with candied arizona pecans, sun-dried cherries, tart green apples & pistachio vinaigrette

Butter Lettuce

$9.00

tossed in lemon herb vinaigrette with sunflower seeds, basil-marinated tomatoes & shaved cucumbers

Tortilla-crusted Crab Cakes

$14.00

jicama & roasted chili slaw, chipotle chili aioli

Trio of Hummus:

$11.50

Cucumber, carrots & broccolini: Artichoke, lemon, edamame bean; chilies & Anasazi bean; roasted garlic, pine nut, feta & fava bean 11.5

Romaine Salad:

$9.00

Candied almonds, tart apple vinaigrette & fresh orange suprêmes

Tumbleweed Salad:

$9.00

Barbecued ranch dressing, black beans, corn, tomatoes, green onions & pepper jack cheese

Caesar Salad:

$9.00

Romaine lettuce and shaved Asiago

Cowboy Cobb Salad:

$9.00

Lemon herb vinaigrette, cucumber avocado, tomatoes, egg & applewood-smoked bacon

Harvest Salad:

$9.00

Bibb lettuce, spinach, strawberries, melon, honeyed Marcona almonds, chia seeds, Fossil Creek berry goat cheese, balsamic-fig vinaigrette


Entrees

Cowboy Cobb

$16.00 - $18.00

with lemon herb vinaigrette & crispy applewood smoked bacon, choice of:

Orange-grilled All Natural Bbq Salmon On Sweet Potato

$28.00

poblano pepper & roasted corn hash, sautéed spaghetti squash with spinach, orange marmalade, roasted garlic & mesquite honey jus

Root Beer-braised Beef Short Ribs

$28.00

sweet potato, caramelized onion & leek gratin, green beans, garlic & smoked arizona pecans

Ancho Chili-rubbed 8 Oz. Filet

$38.00

adobo demi, roasted corn & onion cream, crimini & scallions, manchego scalloped potatoes & grilled asparagus

Mesquite Wood-Fired Venison Tenderloin

$42.00

Native tepary bean cassoulet with buffalo chipotle sausage, duck confit, bacon, fire-roasted peppers, cipollini onions, local butternut squash, and sautéed greens 42

Vegetable Tacos "puerto Nuevo" Style

$14.00

with ancho chili-simmered peppers, onions, pinto beans & corn, white corn tortillas, guacamole & escabèche vegetable slaw

Sonoran Melange:

$18.50

Sweet potato hash with corn & chilies, spaghetti squash & spinach, orange suprêmes & orange barbecue sauce

Farmers Market:

$18.50

Broccolini, crispy Yukon gold potatoes with caramelized garlic & shallots, herbed carrots, and heirloom tomato basil marinara

Pick Your Protein & Two Sides

$15.50

Pick two sides: Fresh fruit, Green beans, Herbed carrots, Grilled asparagus, Sautéed broccolini, Mashed Potatoes, Crispy French Fries, Crispy Yukon Potatoes

Grilled Cheese Sandwich

$8.50

with fries & fruit

Cheese Quesadilla

$8.50

with side of fresh fruit

Maverick Burger Or Cheeseburger

$8.50

with fries & fruit


Salads & Appetizers

Fresh beet salad

$9.00

Watercress, sun-dried cranberries & raspberry vinaigrette

Butter Lettuce

$9.00

tossed in olive oil & balsamic with sunflower seeds, basil marinated tomatoes, & shaved cucumbers

Duo Of Hummus

$11.50

artichoke, lemon & edamame bean, assorted roasted chilies & anasazi bean, carrots, cucumber & broccolini

Arugula Salad

$9.00

with candied pecans, sun-dried cherries, tart apples & pistachio vinaigrette

Three Sisters Salsas & Guacamole

$12.50

served with trio of chips: corn, flour, & indian fry bread, salsas of: roasted corn & tomato, chayote squash & tomatillo, & tepary bean with red chilies


Beverages

Soda

$2.50

Fresh Juice

$2.50

Cactus Cool-aid

$2.50


Happy Hour Appetizers

Drink Specials

Price may varies

Dollar-off draft beers; Well cocktails 5; Well martinis 8; Featured wine by the glass 5; Tontoritas 6

Fresh Corn Tortilla Chips

$4.00

Grilled corn and tomato salsa

Artichoke, Lemon & Edamame Bean Hummus

$5.00

With mesquite-grilled pita bread

White Corn & Chicken Quesadilla Chiquita

$5.00

Grilled corn & tomato salsa

Crispy Calamari Rings

$6.00

Chipotle chili aioli and grilled Arizona citrus

Red Chile Buffalo Shortrib Arepas

$7.00

Cactus pico, queso fresco, black beans, ancho sauce


Sunday BrunchRelax and enjoy your Sunday with our special brunch items offered 10 am to 2 pm in addition to our regular menu Please note that we will do our best to accommodate your special dietary needs.

TB&G Benedict

$13.00

Poached eggs on Indian fry bread, with sautéed spinach, peppered bacon and hollandaise served with crispy fingerling potatoes with bacon and caramelized onions

House-Made Corned Beef Hash & Eggs

$13.00

Fresh corned brisket, diced fingerling potatoes, onions, peppers, fried eggs, slow-roasted AZ tomatoes

Huevos Rancheros

$13.00

Fried eggs on fried corn tortillas, tomato-chili sauce, refried black beans, avocado salsa, queso fresco and nopales pico de gallo

Vegetable Tart & Harvest Salad

$12.00

Zucchini, heirloom tomato, fresh herbs, garlic, and feta cheese served on sweet onion tomato jam

French Toast

$12.00

House-made brioche French toast, AZ prickly pear berry compote, 100% pure maple syrup


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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