Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A combination platter of potato skins, mozzarella sticks, buffalo wings and curly fries
Served with our own curry dipping sauce
Beef and scallion dumplings served with a teriyaki wasabi dipping sauce
Your choice beer battered or crispy served with our honey dijon sauce
With blue cheese, celery, and carrots
Our fresh mozzarella is made in house and is alternated with thick slices of tomato and served with our house balsamic dressing and basil
Served with your choice of mild, medium or hot sauce
Corn tortilla chips topped with melted cheddar and monterey jack, black olives, tomatoes, onions and jalapenos. Add our housemade spicy chili or grilled cajun chicken $4.00
Served with salsa and sour cream
Crispy fried wedges of baked potato smothered in melted cheddar and bacon bits garnished with diced scallions and sour cream
Tossed in our traditional style buffalo sauce. Served with celery, carrots and blue cheese dressing
Jumbo shrimp sauteed in a garlic sauce served on garlic bread croutons
Melted cheddar, chopped onions and sour cream
Housemade fresh mozzarella, chopped sundried tomatoes, with marinated and grilled portobello mushrooms, over mixed greens with our own balsamic dressing
Baby spinach, lettuce, tomatoes, chopped mushrooms, and crispy bacon with ranch dressing
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Our take on the classic, hearts of romaine, aged parmesan cheese, housemade croutons, and robbie's caesar dressing
Buffalo chicken strips with carrot and celery sticks over a bed of blue cheese dressed mixed greens
A generous portion of penne tossed in a light vodka and tomato sauce with parmesan cheese. Add grilled or cajun chicken $4.00, add jumbo shrimp $6.00
Accompanied by chef's own lemon dill sauce, with a choice of potato and vegetable du jour
14 oz. black angus NY shell steak topped with diced onions, mushrooms, and red peppers & flambeed in a jameson irish whiskey cream sauce
Twin chicken breasts egg dipped and sauteed in a white wine lemon butter sauce served with a choice of potato and vegetable du jour
A 16 oz. black angus ribeye grilled and finished with a black berry brandy glaze and topped with a generous helping of crispy fried onions, our creamy mashed potato and vegetables du jour
8 oz. strip steak smothered in mushrooms and onions served open face on garlic toast
Piled high on rye bread with a touch of mustard
Topped with pan gravy and caramelized onions
Rashers irish bacon, lettuce, tomato and mayonnaise on toast
Open faced sandwich of corned beef, swiss cheese, sauerkraut, and russian dressing on rye bread
Seasoned grilled chicken, thick cut crispy bacon, and mozzarella cheese with a touch of BBQ sauce on a fresh baguette
Fresh roasted turkey breast on white toast served with mash and gravy
A piping hot skillet of ground sirloin, herbs, and vegetables, topped with a lattice of our creamy mashed potato and baked until golden brown
Imported irish sausage sit on top of our creamy mashed potatoes and smothered in gravy and sauteed onions
Beer battered atlantic cod fried till crispy and golden brown and our hand cut fries, served with housemade coleslaw and tartar sauce don't forget the malt vinegar
Tender chunks of chicken breast and fresh vegetables in a creamy stew topped with flaky puff pastry
Served on french bread crouton with red onions, capers, and sour cream
New york style corned beef, boiled potatoes, and cabbage not just for paddy's day anymore
Served open face on garlic bread with pan gravy, thick cut onion rings, and baked potato steak fries
Sauteed chicken breast and a medley of fresh vegetables in our own curry sauce, served chipper style with rice and hand cut fries
Irish sausage, batchelor's beans and hand cut fries. Add fried egg $2.00
Rashers, irish sausage, black & white pudding, grilled tomato, sauteed mushrooms, batchelors baked beans, home fries, toast white, whole wheat or rye, and eggs cooked to your liking
Our signature burger a 1/2 pound of sirloin grilled to your liking with all the fixings. Mozzarella and swiss cheeses, sauteed mushrooms and onions and thick cut bacon on a freshly baked roll
A 1/2 pound of ground sirloin cooked to your liking, garnished with lettuce, tomato, onions and a pickle customize it and enjoy. Add american, cheddar, swiss, mozzarella or blue cheese $1.00, sauteed
1/2 pound burger topped with cheddar cheese, rashers irish bacon, sauteed mushrooms, and topped with imported chef sauce on a freshly baked roll
A 1/2 pound of ground sirloin cooked to your liking, and topped with corned beef, swiss cheese and mustard on a freshly baked roll
A 1/2 pound of ground sirloin cooked to your liking, and topped with american cheese, lettuce, tomato, and a fried egg on a freshly baked roll
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.