Tivoli Ristorante Prices in West Chicago, IL 60185
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Antipasti (Appetizers)
Cocktail di Gambero
shrimp cocktail
$9.95
0
Bruschetta al Pomodoro
bruchetta in Chef's own tomato sauce
$5.95
0
Carpaccio Tivoli
thinly sliced beef with capers, olive oil, shaved, aged mozzarella, artichokes, and shitake mushrooms
$8.95
0
Gnocchi Ripieni
handmade gnocchi pillows stuffed with asiagio cheese, and served with tomato sauce
$6.95
0
Calamari Fritti
fresh squid, lightly breaded and deep fried
$9.95
0
Clams Casino
fresh baked clams in Chef's mix of Italian bread crumbs, basil and garlic
$8.95
0
Polipoalla all Griglia
grilled octopus in balsamic vinegar and mixed greens
$9.95
0
Desserts
Desserts
ask your server for our special dessert menu
0
Minestra del Giorno (Soup of the Day)
Soup of the Day
ask your server for Chef's daily choice
$4.50
0
Insalata (Salad)
Insalata Caprese
sliced ripe tomatoes, bufalo mozzarella and fresh basil
$8.95
0
Insalata Caesar
Chef's version of Rome's favorite
$6.00
0
Insalata di Tivoli
mix of Romaine, iceburg, red onions, cherry tomatoes, dried craberries, garbanzo beans and crumbled blue cheese
$6.50
0
Pesce (Fish)
Salmone al Pesto
pan-seared atlantic salmon filet, crusted in roasted garlic mustard, sauteed in herb and pine nut pesto
$19.95
0
Tilapia al carciofi
tilapia filet sauteed with fresh artichokes, capers, tomatoes and garlic, served in a white wine sauce
$19.95
0
Linguini Frutti de Mare
seafood assortmet includes shrimp, squid, scallops and mussels, served over linguini in a white wine tomato broth
$27.95
0
Pesce Spada
swordfish filet in garlic, olive oil, and oregano, then lightly breaded and pan-seared
$23.95
0
Pollo (Chicken)
Pollo alla Milanese
breaded chicken breast served with vegetable of the day
$16.95
0
Pollo Picatta
chicken breast served in a lemon, butter and white wine sauce
$16.95
0
Pollo Marsala
chicken breast sauteed in red wine sauce with mushrooms
$17.95
0
Pollo Tivoli
chicken breast sauteed in white wine sauce with onions and peppers
$17.95
0
Pollo Parmigiana
lightly breaded and topped with marinara and parmigiana
$16.95
0
Pollo vesuvio
chicken breast sauteed in an intense, garlic and butter white wine sauce
$16.95
0
Carne (Meat)
Scaloppini al Tivoli
veal medallions sauteed with onions and green peppers in a white wine sauce
$17.95
0
Costoletta de Vitello alla Milanese
tender breaded veal chop with Chelf's mix of Italian bread crumbs, herbs and spices
$28.95
0
Vitello Piccata
sauteed veal medallion, with capers in a lemon butter and white wine sauce
$18.95
0
Vitello Marsala
veal medallion sauteed in marsala wine and Chef's mushroom blend
$18.95
0
Vitello Parmigiana
lightly breaded veal medallion, topped with marinara sauce and mozzarella
$16.95
0
Tagliata di Manzo
12-oz, sliced New York Sirloin served with rosemary chianti sauce
$25.95
0
Agnello alla mustarda
rack of lamb sauteed in olive oil and garlic, brushed with mustard and Italian bread crumbs
$25.95
0
Pastas
Gnocchi al Pomodoro
fresh homemade potato dumplings tossed in fresh tomato filet and parmesan cheese
$12.95
0
Fettuccini Alfredo
homemade fettuccini in a creamy parmesan sauce; add chicken or vegetables $2.00; add shrimp $4.00
$10.95
0
Pappardelle ai Funghi
wild mushrooms, white wine and smoked mozzarella
$13.95
0
Penne all' Arrabbiata
penne pasta, black olives, capers, fresh parsley and garlic, tossed in Chef's spicey tomato sauce
$11.95
0
Linguini alle Vongole
tender clams in a white wine broth, garlic, fresh basil and chopped tomatoes
$14.95
0
Orecchiette con Gamberi e Broccoli
homemade ear-shaped pasta, sauteed with shrimp and fresh broccoli in a light fish fume
$14.95
0
Fusilli alla Norma
spiril shaped pasta, with fried eggplant, tomato sauce and aged, dried ricotta from italy
$14.95
0
Lasagna al Forno
layers of homemade pasta in Chef's mix of mozzarella, tomato and ground beef sauce
$14.95
0
Cappellini Caprese
homemade guitar string pasta, tossed with cherry tomatoes and bufala mozzarella
$13.95
0
Parmigiana di Melanzane
breaded eggplant baked with parmesan and mozzarella cheese, fresh basil and tomato sauce
$16.95
0
Spaghetti Bolognese
spaghetti in Chef's own meat sauce
$12.95
0
Spaghetti alla Tivoli
spaghetti in Chef's own marinara sauce with your choice of meatballs or Italian sausage
$14.95
0
Beverages
Panna or Pilligrino
No description available
$4.50
0
Pepsi, Soft Drinks
No description available
$2.50
0
Tea, Iced or Hot
No description available
$2.50
0
Caffe Americano
No description available
$2.50
0
Cappuccino
No description available
$3.25
0
Espresso
No description available
$3.25
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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