Last Update: 2025-03-14
$8.00
Saute in brown butter and sage, finished with toasted pine nuts and grated pecorino
$9.00
Pan seared jumbo lump crab cake set on baby greens and drizzled with honey mustard sauce
$9.00
Hand breaded in cajun panko, set on baby greens and drizzled with pepper cream
$9.00
Marinated in olive oil, ginger, garlic and cilantro, rolled in panko and grilled
$7.00
$9.00
Drizzled with a mango sauce and toasted coconut
$9.00
Saute in a coconut curry cream sauce
$9.00
Saute shrimp on toast rounds with BBQ butter, baked with fontina cheese
$10.00
Served with saute lobster
$31.00
Cajun spiced and blackened on a cast iron skillet, marinated roasted peppers and crumbled gorgonzola, set on garlic mashed, finished with demi glace
$26.00
Pepper crusted and pan seared, set on garlic mashed red skins, finished with caramelized onions and saute mushrooms, in a brandy cream sauce
$26.00
Boneless chicken and jumbo shrimp marinated in olive oil, ginger, garlic and cilantro, rolled in a panko crust and grilled, set on garlic mashed red skins and drizzled with cilantro oil
$25.00
Seasoned and pan seared, set on butter mashed with saute, dried cherries and cranberries, drizzled with a bing cherry reduction
$19.00
Our version is prosciutto, onion, garlic and fresh green beans, saute and tossed with egg and grated pecorino romano
Price may varies
Varies price
$31.00
Puff pastry filled with lobster and crab meat, set on risotto and finished with shrimp and scallops, saute in cognac infused lobster sauce
$29.00
Lobster, shrimp and scallops, saute in a coconut curry cream sauce, set on risotto
$29.00
Seasoned and pan seared, set on risotto and french green beans, finished with white wine beurre blanc and jumbo lump crab meat
$29.00
Pan seared jumbo lump crab cake set on garlic mashed and baby spinach, finished with shrimp saute in pepper cream sauce and jumbo lump crab meat
$29.00
Seasoned and grilled, set on garlic mashed red skins, finished with shrimp saute in thai lime sauce with french beans
$26.00
Seasoned and pan seared, set on garlic mashed, finished with saute sundried tomatoes and shiitake mushrooms in a kentucky bourbon glaze
$9.00
Jumbo shrimp saute in our homemade tangy BBQ butter, set on crispy toast rounds with fontina cheese
$8.00
Saute in red or white sauce, served hot or mild
$6.00
Saute in olive oil and garlic
$9.00
Set on saute spinach and shiitake mushrooms with bearnaise sauce
$9.00
Marinated in cilantro pesto and grilled, set on grilled asparagus and drizzled with pesto
$10.00
Saute lobster tail meat with homemade bisque and sherry
$7.00
Marinated roasted peppers and gorgonzola on toast rounds
$25.00
Set on butter mashed with roasted peppers and goat cheese, finished with balsamic
$29.00
Pan seared and set on butter, finished with jumbo shrimp, shiitake mushrooms and sun dried tomatoes saute in a bourbon demi glace
$29.00
Seasoned and grilled to your liking, finished with jumbo shrimp and sugar snap peas saute in a sweet and spicy thai lime sauce
$29.00
Pan seared and set on butter mashed, finished with jumbo lump crab meat and champagne buer blanc
$26.00
Jumbo sea scallops saute in a light cream sauce with sambuca, fresh baby spinach, mushrooms and fettuccini pasta
$29.00
Shrimp, scallops, clams and mussels, saute in red or white sauce, served hot or mild
$26.00
Jumbo shrimp and boneless grilled chicken breast saute in a red curry sauce with snap peas, carrots and couscous
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.