Menu With Price > Menu > Tio Pepe > FL > Clearwater > 2930 Gulf To Bay Blvd, Clearwater, FL

Tio Pepe Prices in Clearwater, FL 33759

3.8 based on 84 votes
Tio Pepe Logo
2930 Gulf To Bay Blvd, Clearwater, FL
(727) 799-3082
Tio Pepe Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Spanish Brandies

Felipe II

agustin blazque

Fundador

Pedro domecq

Presidente

Pedro domecq

Cardenal Mendoza

sanchez romate hnos

Cardenal Mendoza

de lujo

Le Panto

gonzales byass

Gran Duque D' Alba - Reserva

zoila ruiz- mateos s.a

Carlos I - Solera Especial

pedro domecq

Conde De Osborne

solera gran reserva

German

asbach uralt

Vintage Ports - Churchill

1990 Late Vintage

No description available

1990 Late Vintage 1/2 Btl

No description available

1990 Vintage Btl

No description available

1994 Vintage

No description available

1994 Vintage Btl

No description available

Vintage Ports - Fonseca

Ruby

No description available

Tawny, 10 yrs

No description available

1997 Vintage

No description available

1997 Vintage Btl

No description available

French Cognacs

Remy Martin -V.S

No description available

Mertell -V.S

No description available

Courvoisier - V.S

No description available

Hennessy - V.S

No description available

Remy Martin - V.S.O.P

No description available

Mertell - V.S.O.P

No description available

Courvoisier - V.S.O.P

No description available

Hennessy- V.S.O.P

No description available

Vintage Ports - Croff

Distinction Tawny

No description available

1986 Late Bottle

No description available

1987 Late Bottle

No description available

1991 Vintage

No description available

Vintage Ports - Graham

40 Yr. Old Tawny

No description available

1991 Late Bottle

No description available

1985 Vintage

No description available

Napoleons

Martell Cordon Bleau, V.S.O.P

No description available

Remy Martin

No description available

Courvoisier

No description available

Mertell. X.O Superme

No description available

Remy Martin, X.O

No description available

Hennessy, X.O

No description available

Courvoisier, X.O

No description available

La Postolle

No description available

Vintage Ports - Dows

Christmas Port

No description available

1992 Late Bottle

No description available

1975 Vintage

No description available

1977 Vintage

No description available

1980 Vintage

No description available

1985 Vintage

No description available

1991 Vintage

No description available

Vintage Ports - Sandeman

Ruby

No description available

Tawny

No description available

1988 Quinta DuVau

No description available

1994 Vintage

No description available

Grande Champagne Cognac

Remy Martin, Louis XIII ( 75 years or more old)

it is from the grand champagne District: ma tiny territory in the heart of the cognac region, that comes the very finest cognac which derive from prolonged aging. it is this very rare cognac that wit

Vintage Ports - Ferreira

1994 Vintage

No description available

Vintage Ports - Taylor Fladgate

Ruby

No description available

1St State

No description available

1997 Vintage

No description available

1997 Vintage 1/2 Btl

No description available

1997 Vintage Btl

No description available

French Armagnacs

Sempe ( Old Imperial Reserve)

1804 dec. 2nd, in the superb nave of notre- dame de paris, napoleon anoints himself emperor of france. in 1984 bacarat made a beautiful frosted crystal decanter, inlaid with gold. the stopper represe

Special Of The Day - Tuesday Martes

Stuffed Shrimp W/ Seafood Croquuette

(black beans and Rice ) salad

Sea Bass A La Rusa

sea bass or grouper ( according to availability) grilled- lemon butter sauce (yellow rice ) (arroz amarillo).

Spanish Beef Stew

carne con papas ( yellow rice) Arroz amarillo

Pot Roast

baked in its own juices. (yellow rice & black beans)

Special Of The Day -wednesday Miercoles

Baked Lamb Shank

anca de cordero al horno (yellow rice) (arroz amarillo)

Poached Salmon

w /salmon, croquette and spanish potatoes ( salmon cocido con croqueta ed salmon y papas espanolas)

Sea Bass A La Rusa

sea bass or grouper (according to availability ) grilled - lemon butter sauce

Pot Roast

baked in its own juices. (yellow rice & black beans)

Special Of The Day - Thursday Jueves

Baked Lamb Shank

anca de cordero al harno (yellow rice) (arroz amarillo)

Arroz Amarillo Con Pollo

(yellow rice & Chicken) salad

Sea Bass A La Rusa

sea bass or grouper (according to availability) grilled - lemon butter sauce (yellow Rice) (arroz amarillo)

Pot Roast

baked in its own juices (yellow rice & Black beans)

Special Of The Day -Friday viernes

Baked Lamb Shank

anca de cordera al horno (yellow rice ) (arroz amarillo)

Grilled Chicken Breast "Milanesa"

(homemade tomato sauce and melted cheese) black beans & saffron rice. salad

Sea Bass A La Rusa

sea bass or grouper ( according to availability) grilled- lemon butter sauce (yellow rice) (arroz amarillo)

Pot Roast

baked in its own juices. (yellow rice & Black beans)

Carnes (Meats)

Solomillo A La Plancha

(prime filet mignon- wrapped in bacon 9oz

Entrecot A La Plancha

(new york strip sirloin: truly very popular and fairly tender (not as a tenderloin) but preferred by many for its flavor- (garlic butter on request)

$14.00

Shrimp Suprema

(4 jumbo shrimp wrapped in bacon, black beans and saffron rice)

House Salad

lettuce, tomato, olive, romano & parmesan cheese, oil and vinegar

Tio Pepe Salad

(ham, swiss cheese, lettuce tomato, romano & parmesan cheese, oil & vinegar)

Shrimp Salad

(shrimp, lettuce, tomato romano & parmesan cheese, oil & vinegar)

Cuban Sandwich

(homemade cuban bread, ham, pork, salami swiss cheese and pickles - grilled)

Pulled Pork BBQ Sandwich

(cup of "soup of the day" or lunch salad)

Stacked Ham And Swiss Cheese

(mustard and mayonnaise, on our homemade brown bread. "soup of the day or lunch salad")

Solomillo A La Plancha

(prime filet mignon -9oz, wrapped in bacon (garlic on request)

Entrecot A La Plancha

(new york strip sirloin prime: truly very popular and fairly tender (not as a tenderloin) but preferred by many for its flavor) (garlic butter on request).

$0.00 - $0.00

Chuleta De Cerdo Con Salsa De Manzana Y Ciruela

(pork chop 22-24 oz. apple - prune sauce or garlic sauce)

Costilla Asada De Res Royal

(prime rib royal, thyme and bay leaf, boneless, individually cooked)

Steak Milanesa

(grilled steak with home made tio pepe sherry tomato sauce and melted cheese)

Chateaubriand

(para dos) (prime, 20 oz, center cut of tenderloin - for two) (served with fresh available vegetables)

Costillar De Cordero Lechal A La Pepe

(baby rack of lamb glazed with herbs - white wine dijion mustard)

Puntas De Solomillo Salteado

(tips of tenderloin, mushrooms, green peppers, onion, ham, chorizo saute)

Desserts Made In Restaurant

Flan

(spanish egg custard)

Crema Catalana

(cream brutle catalana)

Apple Tart

a la made add

Key Lime Pie

(made the old fashioned way. flambé!)

Cheesecake

(with strawberry sauce) (with amaretto cream raspberry sauce)

Strawberries Royal

(with amaretto mousse cream)

Chocolate Torte

(14 layers of thin cookie crust filled in between with chocolate mousse cream)

Homemade Ice Cream

No description available

Sangria

Sangria

(california wine)

Sangria

(spinach wine)

Sangria

(spanish cava) - champagne

Aperitivos (Appetizers) Tapas

Mousse Pate De Higados De Pollo Con Trufas

(chicken liver mousse pate with truffles)

Salmon Escabeche (Ceviche)

(served cold in a clay pot, cooked and marinated with olive oil, wine vinegar, lemon, onions, green peppers, olives, pimientos and mild spices)

Mejillomes

(mussels, olive juice, tio pepe sherry, garlic sauce)

White Lump Crab Cakes Maryland Style

No description available

Cocktail De Gambas

(shrimp cocktail)

Gambas Al Pil Pil

(shrimp sauteed with garlic butter)

Scallops

(from the cold water of the north atlantic. all natural; sauce in lemon garlic butter

Sauteed Portabella Mushrooms - Jerezano

(portabella mushrooms in garlic butter and sherry wine sauce)

Aperitivos (Appetizers) Tapas - From Spain

Esparragos Blancos Importados

(white tender asparagus imported from spain with homemade mayonnaise)

Chorizo Riojana

(used in many recipes from all over spain: sauteed with garlic, onions, pepper & red wine)

Serrano Ham, Manchego Cheese

(with apple slices)

Brie

(french) (soft cheese melted, toasted almonds and apple slices)

Fried Zucchini Fingers

No description available

Sopas (Soups)

Caldo Gallego

(turnip greens, beans, potatoes and meats)

Garbanzos

(chick peas, spanish sausage, country ham and potatoes )

Frijoles Negros Con Arroz

(black beans with rice and onions)

Gazpacho

(tomato, cucumber cold)

Ensaladas (Salads)

Tio Pepe Salad

(ham, swiss cheese, lettuce, tomato, romano & parmesan cheese, oil & red wine vinegar)

Ensalada De Gambas

(shrimp salad with romano & parmesan cheese)

Ensalada De Pollo

(chicken salad with stilton cheese)

House Salad

(lettuce, tomato, olives, romano & parmesan cheese, oil & red wine vinegar)

Drinks

Margarita

(fresh squeezed lime and lemon)

Tio Pepe Martini

beefeater (gin) or smirnoff (vodka) (with sherry olives)

Cuban Daiquiri

(bacardi rum and fresh squeezed lime)

Cuban Manhattan

(premium, black bacardi rum and sweet vermouth)

Cuban Martini

bacardi limon (martini rossi dry vermouth lemon twist)

Mojito

(cuban old time smooth refreshing drink, made with non)

Pina Colada

(bacardi rum, pineapple juice and coconut cream)

Pescados Y Mariscos (Seafood)

Gambas Rellenas A La Pepe

(stuffed shrimp made with lobster, shrimp, and crabmeat)

Gambas Suprema

(jumbo shrimp wrapped in bacon, breaded and fried)

Pompano Relleno

(stuffed pompano made with crabmeat, lobster & shrimp. served with homemade burgundy sauce, house special)

Pompano Papillote Almendrina

(cooked in parchment paper bag - fresh filet of pompano with house stuffing) (stuffing made with crabmeat, lobster & shrimp)

Filetes De Pargo A La Vasca

(snapper filet with shrimp, clams and mussels, in chef rheinsmith white cheese sauce)

Salmon Cocido Con Crema Salmonada Y Alcaparras

(salmon, poached or grilled with salmon cream & capers)

Langosta De Florida

(whole florida lobster, stuffed w/ papillote sauce)

$0.00 - $0.00

Sea Bass A La Rusa

(sea bass or grouper (according to availability) - breaded - grilled - lemon butter sauce)

Mariscada, Jesus special

(lobster - shrimp - scallops - mussels seafood combination in fresh homemade tomato - pernod sauce, flambeed in kitchen)

Paella Valenciana

(paella has been made in many ways - we try to get as close to the valencia version as we can)

Pollo (Chicken)

Pato A'La Vasco De Gama

(duck with raspberry, orange sauce)

$0.00 - $0.00

Pechuga De Pollo, A La Cubana

(grilled chicken breast, seasoned with lemon-garlic - with black and rice)

Arroz Con Pollo

(chicken with saffron rice)

Pechuga De Pollo A La Casa

(boneless breast of chicken, ham and pimentos wrapped in bacon - over delicate chicken liver mushroom sauce, house special)

Postres (Desserts)

Flan

(spanish caramel egg custard) (with vanilla cream)

Crema Catalana

(cream brulle catalana)

Key Lime Pie

(made the old fashion way) flambe

Tarta De Manzana

(apple torte) (apple torte ala mode)

Tarta De Queso

(cheesecake with strawberry sauce) (cheesecake with amaretto cream raspberry sauce)

Tarta De Queso Y Chocolate

(chocolate swirl cheesecake with amaretto raspberry sauce)

Crema Francesa De Chocolate

(chocolate mousse with amaretto cream and toasted almonds)

Sea Shell

made with swiss dark chocolate (filled with amaretto mousse cream over strawberry triplesec sauce)

Tarta De Chocolate

(14 layers of thin cookie crust filled in between with chocolate mousse cream) (raspberry sauce)

Tarta De Chocolate

(chocolate velvet torte with chocolate raspberry sauce)

Fresas Royal

(fresh strawberries with amaretto cream)

Mantecado

(ice cream) (please ask waiter for available flavors)

Cafe (Coffee)

Americano

(american toast)

Expreso

(cuban toast) (decaf)

Cafe Con Leche

(cuban toast expresso and boiled milk)

Cappuccino

No description available

Amaretto Cappuccino

No description available

Irlandes

(irish)

Espanol

(spanish)

Excellent After Dinner

Nr - 5 Desert Wine From: Alicante Spain

casta diva, bodegas gutierrez de la vega

$0.00 - $0.00

Bebidas Con Crema

(cream drinks)

Vintage Ports - Warres

1986 Late Bottle

No description available

1975 Vintage

No description available

1977 Vintage

No description available

1985 Vintage

No description available

1997 Vintage

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading