Menu With Price > Menu > Timber Lodge Steakhouse > ND > Fargo > 1111 38th St S, Fargo, ND

Timber Lodge Steakhouse Prices in Fargo, ND 58103

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Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Timber-Tizers

Paul Bunyan Onion

from the garden of the giant! umberjack, a huge onion, flowered and served with dip

$6.49

Snowflake Shrimp

jumbo shrimp battered in beer and breaded in coconut, you'll be tempted to shovel these right in, served with plum sauce for dippin'

$8.99

Buffalo Wings

spicy buffalo wings that are anything but plain, order them in mild, medium or 'uff-dal'

$6.99

Timber Shrimp

hot off the campfire, smoked, barbecued and wrapped in bacon, a sure cure for any appetite

$8.99

Sven's Spinach Dip

sven spent many an hour in the kitchen coming up with this recipe, served in an herb focaccia bread bowl with toasted focaccia slices

$6.99

Superior Sticks

wisconsin mozzarella, breaded and deep fried and served with marinara sauce, this one's meant to share with your neighbor

$6.99

Potato Canoes

these potato skins come outfitted with cheese and then loaded down with special fixin's

$6.99

Mosquito Bites

unlike our state bird, these bites are worth a trip to the cabin, a tasty combination of buffalo wings, superior sticks and potato canoes, these bites will have you itching to come back for more

$8.99

Bear Paws

legend has it that when settlers found these giant mushrooms, they described them as the size of a bear paw! we grill these portobello's and top them with savory bread stuffing blended with spinach,

$7.49

Prime Cuts

Prime Cuts

all dinners include 'made from scratch' soup or salad, fresh baked honey wheat bread and choice of potato or fresh vegetables, (substitute a crock of French onion soup or steakhouse chili (seasonal)

$14.99 - $23.99

Steaks

Lumberjack Special

if you spent all day chopping timber, you'd be glad to have something as easy to cut as this juicy center cut top sirloin, suggested wine pairing: Louis M. Martini cabernet sauvignon

$15.99 - $13.99

Timber Creek Filet Medallions

two four oz, filet medallions with a rich brown sauce loaded with sliced portobello mushrooms and a hint of roasted garlic and cracked pepper

$18.99

Lodge K-Bobs

hearty cuts of marinated tenderloin, bell peppers, onions, mushrooms and cherry tomatoes stacked on a bed of wild rice

$14.99

The Timbers

this 8oz, filet mignon is the lodge's special cut, it's bound to 'fell' your appetite, suggested wine pairing: rosemount shiraz

$21.99

Forest Ranger

the ol' ranger has his eye on this 14oz, ribeye, there's no effort to conserve on this beauty-it's as big as all the outdoors, suggested wine pairing: rancho zabaco 'dancing bull' zinfandel

$19.49

The Northwoods Strip

the sight of this 12oz, strip steak is as breathtaking as the great northwoods, suggested wine pairing: davinci chianti

$18.49

The Blue Ox

when you see this 20 oz, porterhouse steak you'll know there's only one place we could have gotten it, sorry babe

$24.99

Chuck Lindburger

let your taste buds take off with this 12 oz, black angus beef, so juicy you'll eat it non-stop

$11.99

Timber-Toppers

New! Parmesan Crusting

fresh parmesan, roasted garlic, herbs and toasted almonds

$2.00

Portobello Mushroom Crusting

finely chopped portobello mushrooms, shallots and brandy

$2.00

Bearnaise Sauce

a classic sauce for steak and seafood - Hollandaise with tarragon, white wine and a touch of black pepper

$2.00

Horseradish Crusting

top any steak with a blend of horseradish, sour cream and parmesan cheese

$2.00

Blue Cheese Crusting

blue cheese, bread crumbs and butter - browned to perfection

$2.00

Blackening

a special blend of Cajun spices

$1.50

Peppercorn Seasoning

cracked peppercorn and garlic topped with a light brown sauce

$2.00

Sauteed Mushrooms

a hearty serving of button mushrooms

$3.50

Caramelized Onions

sweet and tender in a balsamic reduction

$2.00

Bacon Wrap

smoked bacon wrapped around any steak for that classic taste

$1.50

Fried Onions

a classic complement to any steak

$2.00

Seafood

Parmesan Crusted Walleye

try our famous Canadian walleye, lightly seasoned with parmesan breading and then sauteed to a golden brown, it's a great substitute for that big one that got away, comes with choice of potato and fr

$17.99

Walleye Filet

we always catch our limit of the minnesota state fish, but won't tell our secret spot on the lake, comes with choice of potato and fresh vegetables, 'served broiled or deep-fried' suggested wine pair

$16.99

Norwegian Atlantic Salmon

the salmon are always running here - and that ain't no fish story! served with choice of potato and fresh vegetables, suggest wine pairing: Robert Mondavi 'private selection' pinot noir

$15.99

Missi-Shrimpi

a mighty serving of shrimp, deep-fried or broiled with a hint of fresh roasted garlic, you also get your choice of potato and fresh vegetables

$17.99

King Crab Legs

they don't call it 'king' crab for nothin' sweet, delicate, mouth watering king crab legs, served with your choice of potatoes

$21.99

Seafood Add-Ons

Four Jumbo Shrimp

your choice of broiled or deep-fried

$6.99

New! Four Jumbo Coconut Shrimp

served with plum sauce

$6.99

5 oz. Lobster Tail

available Friday and Saturday while quantities last

$10.99

King Crab Legs

No description available

$14.99

Other Good Stuff

Woodchoppin' Chops

if you've got an axe to grind 'cause you're really hungry - take a swing at these two grilled 10 oz, pork chops, timber! served with cinnamon apples and choice of potato or fresh vegetables

$14.99

Cheese Tortellini and Chicken

cheese-stuffed tortellini and grilled chicken smothered in our tomato cream sauce, sprinkled with parmesan cheese, substitute shrimp for $1 more

$14.99

Big Pasta

a giant serving of fettuccini, served with our special Alfredo sauce and fresh vegetable

$11.99

Big Pasta.

with a grilled chicken breast

$14.99

Northern Lights Chicken

our 8 oz sauteed chicken breast dusted with parmesan breadcrumbs, toasted almonds and our own blend of herbs, it's a taste that will light up any dining experience, served with choice of potato and f

$13.99

Prairie Chicken

a grilled chicken breast with bacon smothered in BBQ sauce then topped with melted cheddar and Monterey Jack cheeses, served with choice of potato and cinnamon apples

$13.99

The Trophy Rack

prize winning baby back ribs that didn't get away! smoked and barbecued, they're a hunter's dream! comes with cinnamon apples and choice of potato, suggested wine pairing: Rancho Zabaco 'dancing bull

$15.99 - $18.99

Potato and Vegetables

Wild Rice Blend

No description available

$1.99

Lumberjack Hashbrowns

No description available

$2.99

Lodge Fries

No description available

$2.99

Garlic Mashed Potatoes

No description available

$2.99

Idaho Baked Potato

No description available

$2.99

Fresh Vegetables

No description available

$2.99

Early Dining Features

Prairie Chicken

No description available

$10.99

Northern Lights Chicken

No description available

$9.99

Lodge K-Bob

No description available

$9.99

Top Sirloin

No description available

$11.99

Chuck Lindburger

No description available

$8.99

Prime Rib

No description available

$11.99

Grilled Pork Chop

No description available

$9.99

Walleye Filet

'served broiled or deep-fried'

$10.99

Parmesan Crusted Walleye Filet

No description available

$11.99

Soups and Salads

New! Timber Lodge Chopped Salad

Romaine, tomatoes, blue cheese, toasted almonds, dried cranberries, granny smith apples, and sweet potato crusted chicken tossed in our raspberry poppy seed dressing, sprinkled with toasted coconut

$10.49

Cobb Salad

timber lodge lettuce blend served with diced chicken, tomatoes, cucumbers, shredded cheese, hard boiled eggs, green onions, crumbled bacon and blue cheese

$9.49

Chicken Caesar Salad

tender slices of grilled chicken breast served chilled over the classic Caesar salad sprinkled with parmesan cheese

$9.49

Crisp Chicken Salad

iceberg and Romaine topped with tomatoes, eggs, red onions, cheddar and jack cheeses, chives and crispy chicken strips, served with your choice of dressing

$8.99

Buffalo Chicken Salad

crispy fried chicken strips thinly sliced and smothered in buffalo sauce, served over fresh Romaine with celery, crumbled blue cheese, grape tomatoes and red onions

$9.49

Steak Salad

fresh tomato and red onion slices served around a bed of Romaine tossed in balsamic vinaigrette and topped with sauteed beef tenderloin tips, crumbled blue cheese and French-fried onion chards, serve

$10.99

Caesar Salad

No description available

$6.99 - $3.99

House Salad

No description available

$3.99

Spinach Salad

No description available

$3.99

Wild Rice Soup

'made from scratch'

$2.99 - $3.99

French Onion Soup

classic slow-roasted sweet onions, simmered with white wine, sherry and a bit of brandy, served with melted cheese

$4.99

Soup of the Day

'made from scratch'

$2.99 - $3.99

Soup, Salad or Choice of Potato

choose two, substitute a crock of French onion soup for $2.00, served with honey wheat bread

$6.99

Steakhouse Chili

fresh ground beef, kidney beans and onions, garnished with shredded cheese and sour cream

Desserts

Apple Crisp

fresh granny smith apples tossed with cinnamon and nutmeg and baked to a golden brown with vanilla bean ice cream, caramel and whipped cream

$4.50

Homemade Cheesecake

a giant slice of our famous cheesecake dripping with strawberries or cherries

$4.00

Brownie Blast

a rich walnut fudge brownie with two heaping scoops of vanilla bean premium ice cream topped with hot fudge and whipped cream

$4.75

Bear Creek Coconut Craze

chocolate graham cracker crust topped with coconut and caramel sauce, then a layer of bear creek caramel ice cream-vanilla ice cream with streams of caramel ribbons and chocolate covered caramel cups

$7.50

Vanilla Bean Premium Ice Cream

No description available

$2.00 - $3.00

White Wines

Riesling, Bridgeview 'Blue Moon'

the most popular white wine on our list, sweet and fruity, great with one of our fantastic salads or all by itself

$5.50 - $20.00

Pinot Grigio, Ecco Domani

one of the best selling pinot grigio's in America, a fun, versatile wine that goes well with just about anything on our menu

$6.00 - $21.00

Sauvignon Blanc, Monkey Bay

overflowing with ripe, sweet flavors of grapefruit and lemon, infused with delicate herbal characters

$6.50 - $24.00

Chardonnay, Mirassou

bright tropical fruit flavors showcased in this refreshing chardonnay from America's oldest winemaking family

$6.00 - $21.00

Chardonnay, McWilliam's Handwood Estate

one of Australia's most highly respected family-owned wine companies, inviting lemon and citrus flavors with a hint of cinnamon on the finish

$6.50 - $24.00

Chardonnay, Frei Brothers

bright aromas and complex varietal characters of orange zest and citrus fruit accented by bright acidity, a powerful expression of what chardonnay should be

$6.50 - $24.00

Red Wines

Pinot Noir, Robert Mondavi 'Private Selection'

light and fruity, pinot noir is a great match for our Atlantic salmon, fast becoming one of our staff's favorite

$5.50 - $20.00

Chianti, DaVinci

100% tuscan sangiovese, this is what the Italians drink, not just for pastas anymore, this wine will stand-up to any of our great steaks

$6.50 - $24.00

Shiraz, Rosemount

this wine started the love affair with Australian wines, wonderful fruit and balance, it's been one of our top sellers every year, try with our prize winning rack of ribs

$6.00 - $21.00

Merlot, Indigo Hills

bursting with cherries and black currants, this wine is crafted to highlight the best of what merlot has to offer, pairs well with steak and ribs

$5.50 - $20.00

Merlot, Robert Mondavi 'Private Selection'

one of the most prestigious wineries in the world, Robert Mondavi, provides the essence of merlot

$6.50 - $24.00

Merlot, Red Rock

lush concentrations of cherry, black plum and boysenberry are complemented by soft, rounded tannis

$6.00 - $21.00

Zinfandel, Rancho Zabaco 'Dancing Bull'

cherries, spice and pepper make this wine one of the most versatile on our list, if you like merlot, you'll love the bull

$6.00 - $21.00

Zinfandel, Ravenswood

bright, flashy, ripe raspberry, blackberry and vanilla flavors are wrapped around a soft sweet fruit core highlighted by scents of cinnamon

$7.00 - $25.00

Cabernet/Shiraz. Le Grande Noir

if you're looking for something new, here's one to try, this blend delivers the best of both worlds, the fruit of shiraz and the complexity of cabernet all in one glass, perfect with out filet medal

$6.50 - $24.00

Cabernet Sauvignon, Louis M. Martini

from one of the best cabernet producers in sonoma, this wine provides depth and complexity, this one brings out the best in every steak

$6.50 - $24.00

Cabernet Sauvignon, Sabastiani

with a very dark garnet color, this wine offers ripe, opulent black cherry fruit, for which the sonoma country cabs are known

$7.50 - $29.00

Wine by the Bottle

Pinot Noir, MacMurray Ranch

perfect pairing with our Atlantic salmon, a classic pinot noir with black fruit and soft luscious finish

$29.00

Merlot, Rutherford Hill

napa valley comes through in every sip, big and rich with all the flavors of an award winning merlot

$35.00

Cabernet Sauvignon, Raymond Estate

big and bold with chocolate and fruit, perfectly balanced and ready to drink

$39.00

House Wines

White Zinfandel

No description available

$4.75 - $11.50

Chardonnay

No description available

$4.75 - $11.50

Merlot

No description available

$4.75 - $11.50

Cabernet Sauvignon

No description available

$4.75 - $11.50

Sparkling Wines

Brut, Korbel

No description available

$23.00

Asti Spumante, Gionelli

No description available

$6.50 - $17.50

NS/SD

No description available

$11.06

Kids Menu - Dinner

Little Lumberjack Hamburger

No description available

$5.49

Campfire Chicken Fingers

No description available

$5.49

Little Moose Macaroni and Cheese

No description available

$5.49

Hot Dog Sled

No description available

$5.49

Lil' Timbers Toasted Cheese Sandwich

No description available

$5.49

Little Bits Tenderloin Tips

No description available

$5.49

Kids Menu - Sides

French Fries

No description available

$5.49

Garlic Mashed Potatoes

No description available

$5.49

Vegetables

No description available

$5.49

Wild Rice

No description available

$5.49

Hashbrowns

No description available

$5.49

Baked Potato

No description available

$5.49

Kids Menu - Desserts

Kids Sundae

No description available

$5.49

Bucket of Bait

No description available

$5.49

Apple Sauce

No description available

$5.49

Field and Stream Combos

Grilled Pork Chop

walleye filet 'served broiled or deep-fried'

$18.99

Prairie Chicken

8oz. top sirloin

$18.99

Three Jumbo Shrimp

half rack of ribs

$18.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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