Menu With Price > Menu > Tim Schafer's Cuisine > NJ > Morristown > 82 Speedwell Pl, Morristown, NJ

Tim Schafer's Cuisine Prices in Morristown, NJ 07960

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Tim Schafer's Cuisine Logo
82 Speedwell Pl, Morristown, NJ
(973) 538-3330
Tim Schafer's Cuisine Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soup, Salad & Starters

Our Soup Of The Day

The chefs recent creation using only the freshest seasonal ingredients. P.a.

House Salad

Baby greens, tomato, cucumber and shaved carrots with a choice of balsamic vinaigrette, creamy gorgonzola and roasted tomato pale ale.

$7.00

Roasted Pear & Endive Salad

Baby greens, candied walnuts, mango cubes, strawberries and kiwi topped with roasted honey pecans and a tamarind vinaigrette.

$8.00

Traditional Ceasar Salad

A crunchy romaine, roasted garlic herb croutons, anchovies, red onion rings, tossed with our home made dressing. (With grilled chicken, with grilled shrimp, with seared scallops).

$8.00 - $15.00

Grilled Buffalo Sausage

Wrapped in wild boar bacon served over stewed lentils enhanced with a splash of aged balsamic syrup.

$11.00

Flash Fried Calamari

Our house specialty for over 15 years.

$10.00

Baked Brie In A Toasted Nut Crust

Tropical fruit nut brown ale chutney cinnamon walnut raisin crostini with a splash of raspberry sauce.

$9.00

Jumbo Sea Scallops

Pan seared and wrapped in wild boar bacon - pommeri and dijon mustard.

$11.00

Thai Beef Satay

Grilled tender beef sticks, spicy peanut barbeque sauce and indonesian vegetable salad.

$9.00

Main Courses

Mediterranean Style Chicken

Seared chicken breast finished with tomato, scallion, caper and roasted red pepper sauteed in a white wine butter sauce.

$16.00

Maryland Lump Crab Cake

Spiked with chipotle lime crema, a splash of balsamic honey reduction accompanied by sauteed vegetables and whipped potatoes.

$17.00

10 Oz. New York Strip Loin

Au poivre steak, seared in its natural au jus sided with roasted garlic whipped potatoes and vegetable ensemble.

$21.00

Creole Style Jambalaya

A classic new orleans style stew, chicken, andouille and garlic herb sausages, tasso ham and vegetables blended with our special cajun spices served topped with rice pilaf.

$18.00

Tuscany Style tomato & Basil Fettuccini

Fresh pasta tossed with chicken, prosciutto, eggplant, vine ripened red toamtoes & fresh basil.

$16.00

Kettle Cooked "Short Ribs Of Beef"

Enticed by a guinness stout b.b.q sauce plated with roasted corn whipped potatoes and sauteed vegetables.

$18.00

St. Peters Fish Fillet

Pan seared tilapia with fresh herbs and olive oil topped with a saute of vine ripened red tomatoes, capers and scallions and finished with a citrus beer-blanc & creamy spinach scented risotto.

$17.00

Jumbo Shrimp & Andouille Sausage

Broccoli rabe and roasted garlic fresh herbs in a spicy light cream shrimp sauce served over fresh home made linguini pasta.

$18.00

Buffet Lunch Menu

Buffet Lunch Menu

No description available

$24.95

Buffet Lunch Menu - Our Soup Of The Day

House Salad

No description available

Tender Baby Greens

No description available

Aged Balsamic Vinaigrette And A Creamy Gorgonzola

No description available

Marinated Mushrooms

No description available

Assorted Olives

No description available

Couscous And Vegetable Salad

No description available

Roasted Red Peppers

No description available

Grilled Artichoke Hearts

No description available

Buffet Lunch Menu - Entrees

Mediterranean Style Chicken

No description available

Creole Jambalaya

No description available

Guinness Stout B.B.Q Ribs

No description available

St. Peter’s Fish Fillet

No description available

Wild Mushroom Ravioli

No description available

Medallions Of Pork Tender Loin

No description available

Maryland Lump Crab Cakes

No description available

Roasted Garlic Whipped Potatoes

No description available

Rice Pilaf

No description available

Basmati Rice

No description available

Roasted New Potatoes

No description available

Stewed Lentils

No description available

Ratatouille

No description available

Prix-Fixe Menu

Three Course Lunch Menu

Choice of starter, main course and dessert.

$24.95

Prix-Fixe Menu - Starter

Our Soup Of The Day

The chefs recent creation using only the freshest seasonal ingredients.

$4.00

House Salad

Baby greens, tomato, cucumber and shaved carrots with a choice of balsamic vinaigrette, creamy gorgonzola and roasted tomato pale ale.

$7.00

Poached Pear & Endive Salad

Baby greens, endive, pears, mango cubes and strawberries-raspberry vinaigrette.

$8.00

Traditional Ceasar Salad

A crunchy romaine, roasted garlic herb croutons and red onion rings tossed with our home made dressing.

$8.00

Flash Fried Calamari

Our house specialty for over ten years.

$10.00

Prix Fixe Menu - Main Courses

Creole Style Jambalaya

A classic new orleans style stew, chicken, andouille, garlic herb sausages, tasso ham, cajun spices and vegetables topped with rice pilaf.

$18.00

Wild Mushroom & Parmesan Cheese Ravioli

Sauteed wild mushrooms in a fresh herb and lager laced cream sauce with a hint of chive oil.

$15.00

Kettle Cooked “Short Ribs Of Beef

Enticed by a guinness stout b.b.q sauce plated with roasted corn whipped potatoes and sauteed vegetables.

$18.00

Tuscany Style Tomato & Basil Fettuccini

Fresh pasta tossed with chicken, prosciutto, garlic and sun dried & vine ripened red tomatoes in a light pinot grigio and basil sauce.

$16.00

St. Peters Fish Fillet

Vine ripened red tomatoes, capers and scallions saute finished with a citrus beer-blanc & creamy spinach scented risotto.

$17.00

Jumbo Shrimp & Andouille Sausage

Broccoli rabe and roasted garlic fresh herbs in a spicy light cream shrimp sauce served over fresh home made linguini pasta.

$18.00

Prix Fixe Menu - Dessert

Choice Of Gelato/ Dark Chocolate Mousse

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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