Tibetan Kitchen Restaurant Menu and Prices

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Tibetan Kitchen Restaurant Menu

Last Update: 2025-03-14


DrinksDrinks

20 oz. Drink

$2.25

16.9 oz. Poland Spring

$2.25

20 oz. Vitamin Water Dragonfruit

$2.25

5 Hour Energy

$3.50

Energy bottle.

8.4 oz. Red Bull

$3.50

2 Liter Drink

$3.50


Starters and SaladsStarters and Salads

Himalaya Ne-Zom

$5.00

A spicy medley of tofu, cauliflower, peas and seasoned potatoes in homemade tomato sauce.

Avocado Salad

$5.00

Himalayan style potato and mashed avocado in lemon dressing.

Tibetan Salad

$4.50

Sliced cucumber, tomato and red onion tossed in sesame oil and Tibetan pepper.

Dhang-Tsel

$4.00

Shredded red and green cabbage, cilantro, carrot and bean thread noodles tossed in sesame oil and vinegar dressing.


SoupsSoups

Thang Soup

$3.50

Tofu, spinach and bean thread noodle in a clear broth.

Dali Soup

$3.00

A hearty lentil soup garnished with cilantro.

Thukpa Dhrang-Mo Soup

$5.00

Spicy cold noodle soup with sesame oil dressing.


Vegetarian EntreesVegetarian Entrees

Shogo Mok-Tak

$9.00

Pan fried dumplings stuffed with potato and peas. Served with dhang-tsel salad and house made hot sauce. Vegetarian.

Tsel-Thukpa

$8.50

Traditional Tibetan noodle soup topped with sauteed fresh veggies. Served with house made hot sauce. Vegetarian.

Tsel-Bhaklep

$8.50

Deep fried mixed veggie patties. Served with dhang-tsel salad and house made hot sauce. Vegetarian.

Tsel-Thenthuk

$8.50

Hand pulled Tibetan noodle soup topped with tofu, radish and spinach. Served with house made hot sauce. Vegetarian.

Tsel-Mokthuk

$8.95

Mini vegetable dumplings in a clear vegetable broth. Served with house made hot sauce. Vegetarian.

Tsel-Gyathuk Ngopa

$7.95

Sauteed noodles mixed with fresh green vegetables and tofu. Served with house made hot sauce. Vegetarian.

Shogo-Ngopa

$8.50

Spicy Himalayan style potato dish served with pan fried flat bread and house made hot sauce. Vegetarian.

Shogo-Sip-Si

$8.50

Shredded potato sauteed with dried chili, ginger, garlic and red onion seasoned with Tibetan pepper. Served with steamed bread and house made hot sauce. Vegetarian.

Tsel-Momo

$9.00

Pan fried dumplings stuffed with fresh seasonal veggies and cheese. Served with dhang-tsel salad and house made hot sauce. Vegetarian.

Tsel-Tofu

$9.50

Tofu sauteed with broccoli , bok choy, carrots, spinach, ginger and garlic. Served with white rice and house made hot sauce. Vegetarian.

Tema

$9.00

Sauteed string beans with ginger and garlic seasoned with Tibetan pepper. Served with white rice and house made hot sauce. Vegetarian.

Sesha-Tsel

$10.00

Sauteed mushrooms, broccoli, zucchini, carrots and spinach in a tangy sauce. Served with white rice and house made hot sauce. Vegetarian.

Pe-Tsel

$10.00

Sauteed baby bock choy with ginger and garlic seasoned with Tibetan pepper. Served with white rice and house made hot sauce. Vegetarian.

Tsel-Shenday Ngopa

$7.95

Fried rice with seasonal vegetables and tofu. Served with house made hot sauce. Vegetarian.


EntreesEntrees

Gyathuk Ngopa

$8.95

Sauteed noodles mixed with fresh green vegetables and choice of beef, chicken or pork. Served with house made hot sauce.

Shenday Ngopa

$8.95

Lightly fried rice with mixed vegetables and choice of beef, chicken or pork. Served with house made hot sauce.

Jha-Sha Curry

$9.00

Tibetan style chicken curry served with white rice and house made hot sauce.

Thenthuk

$9.00

Hand pulled Tibetan noodle soup topped with radish, spinach and choice of chicken, beef or pork. Served with house made hot sauce.

Shaptak

$10.50

Spicy sliced beef sauteed with onions, red and green bell peppers. Topped with jalapeno and served with Tibetan steamed bread and house made hot sauce.

Thupka

$8.95

Traditional Tibetan noodle soup topped with sauteed fresh green veggies and choice of chicken, beef or pork. Served with house made hot sauce.

Sha-Momo

$9.50

Steamed or pan-fried dumplings stuffed with chicken, beef or pork. Topped with cilantro, scallions and ginger. Served with dhang-tsel salad and house made hot sauce.

Mok-Thuk

$9.50

Mini chicken, beef or pork dumplings in a clear vegetable broth garnished with spinach. Served with house made hot sauce.

Sha-Bhaklep

$9.00

Deep fried chicken, beef or pork patties served with dhang-tsel salad and house made hot sauce.

Sha-Tofu

$10.00

Tofu sauteed with cabbage, carrots, spinach and ginger with choice of chicken, beef or pork. Served with white rice and house made hot sauce.

Phing-Sha

$10.00

Potato, beef and bean thread noodle with spinach in a tangy sauce served with Tibetan steamed bread and house made hot sauce.

Sha-Tsel

$10.00

Sauteed beef strips with green bell peppers and jalapeno peppers seasoned with Tibetan pepper. Served with white rice and house made hot sauce.


SidesSides

Tingmo

$2.00

Tibetan steamed bread.

Shen-Drey

$2.00

White jasmine rice.

Brown Rice

$2.50

Bhaklep

$2.00

Pan fried flat bread.

Churu Siben

$3.50

Sauteed jalapeno pepper, tomato, onion, ginger and garlic with homemade cheese.

Side of Hot Sauce

$0.75

Doritos

$1.39

Lays Regular

$1.39

Cheetos

$1.39

Doritos Cool Ranch

$1.39

Lays BBQ

$1.39

Fritos

$1.39


DessertsDesserts

Drey-sil

$3.50

Sweetened white rice flavored with raisins and served with yogurt on the side.

Kheer

$4.00

Homemade Tibetan style rice pudding with cardamom, cashew and almonds.

Sho

$4.50

Mixed fruit in homemade yogurt.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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