Tibet Kitchen Menu and Prices

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Tibet Kitchen Menu

Last Update: 2025-03-14


DrinksDrink

Can Soda

$1.00

Iced Chai

$2.75

Thai style.

Large Bottle

$1.75

Hot Chai

$1.75

Green Tea

$1.75


StartersStarter

2 Phing Alla

$3.95

Vegetable spring rolls. Pan fried Tibetan spring roll filled with bean thread, carrot, cabbage, onions and celery.

2 Jhasha Alla

$4.75

Chicken spring rolls. Pan fried Tibetan spring roll filled with sliced chicken, bean thread, carrot, cabbage, onion and celery.

Shogok Khatsa

$4.95

Curry potato. Sliced potato sauteed with onions, garlic, ginger and cilantro.


SoupSoup

Dali Soup

$2.75 - $3.75

Hearty lentil soup with a sprinkle of cilantro.

Jhasa Thang

$3.25 - $4.25

Chicken soup with spinach, carrot, peas and tomato.


Noodle SoupsNoodle Soup

Ghuthel Rithuk with Chicken

$8.50

Hand rolled, shell shaped pasta cooked in chicken. Served with radish, bok choy and organic spinach.

Ghuthel Rithuk with Beef

$8.50

Hand rolled, shell shaped pasta cooked in beef. Served with radish, bok choy and organic spinach.

Ghuthel Rithuk with Vegetable Soup

$8.50

Hand rolled, shell shaped pasta cooked in vegetable soup. Served with radish, bok choy and organic spinach.

Thenthuk with Chicken

$9.50

Hand pulled, flat pasta cooked in chicken. Served with radish, bok choy and organic spinach.

Thenthuk with Beef

$9.50

Hand pulled, flat pasta cooked in beef. Served with radish, bok choy and organic spinach.

Thenthuk with Vegetable Soup

$9.50

Hand pulled, flat pasta cooked in vegetable soup. Served with radish, bok choy and organic spinach.

Mothuk

$9.50

Beef dumplings served in a clear soup with bok choy and organic spinach.

Gyathuk with Chicken

$8.50

Long noodles cooked with chicken. Served with bok choy and organic spinach.

Gyathuk with Beef

$8.50

Long noodles cooked with beef. Served with bok choy and organic spinach.

Gyathuk with Vegetable Soup

$8.50

Long noodles cooked with vegetable soup. Served with bok choy and organic spinach.


Mo-Mo DumplingsMo-mo Dumpling

8 Tsel Mo-Mo

$7.95

Vegetable dumplings flavored with cabbage, celery, carrot, green pea and zucchini. Made in house from scratch and served with salad and a special homemade hot sauce.

8 Lhang-Sha Mo-Mo

$7.95

Beef dumplings flavored with cilantro, onion, garlic, scallion and ginger. Made in house from scratch and served with salad and a special homemade hot sauce.

8 Jha Sha Mo-Mo

$7.95

Chicken momo. Chicken dumplings flavored with cilantro, onion, scallion, garlic and ginger. Made in house from scratch and served with salad and a special homemade hot sauce.

Sampler Mo-Mo

$7.95

Choose any combo of vegetable, chicken and beef. Made in house from scratch and served with salad and a special homemade hot sauce. 8 pieces.


Vegetarian DishesVegetarian Dishe

Tsel Nezom

$7.95

Seasonal mixed vegetables lightly sauteed with onions, garlic and ginger. Served with a choice of white or brown rice. Vegetarian.

Tsel Shogok

$7.95

Sliced potatoes with spinach and red bell pepper. Served with a choice of white or brown rice. Vegetarian.

Tsel Shamu

$8.50

Fresh white mushroom sauteed with onion, tomato, ginger, garlic, broccoli, zucchini and red pepper. Served with a choice of white or brown rice. Vegetarian.

Ngo Tsel Tofu

$8.50

Cubed bean curd, baby bok choy, carrot and red bell pepper. Served with a choice of white or brown rice. Vegetarian.

Phing Toe

$8.50

Tofu sauteed with bean thread and black auricular mushrooms, peas, carrots and scallion. Served with a choice of white or brown rice. Vegetarian.

Gyathuk Ngopa

$6.95

Lo mein. Vegetable fried noodles. Vegetarian.

Trema

$7.95

Chickpeas with ginger, onion, tomato, garlic and spiced masala. Vegetarian.

Tofu-Spinach

$9.75

Cooked with creamy sauce and fresh spices. Vegetarian.


Meat DishesMeat Dishe

Phing Sha with Sauteed Beef

$8.75

Shredded beef sauteed with bean thread and black auricular mushrooms and scallion. Served with choice of white or brown rice.

Phing Sha with Chicken

$8.75

Chicken sauteed with bean thread and black auricular mushrooms and scallion. Served with choice of white or brown rice.

Sesha with Beef

$9.75

Fresh white mushroom with beef sauteed with onion, tomato, ginger, garlic, broccoli, zucchini and red pepper. Served with choice of white or brown rice.

Sesha with Chicken

$9.75

Fresh white mushroom with chicken sauteed with onion, tomato, ginger, garlic, broccoli, zucchini and red pepper. Served with choice of white or brown rice.

Jhasa Shaptak Chili Chicken

$9.75

Chili chicken served with spicy tomato, onion, green and red pepper. Served with choice of white or brown rice. Spicy.

Shaptak

$9.75

Pan fried sliced beef with red and green peppers in a spicy home-made sauce. Served with choice of white or brown rice. Spicy.

Jhasa Shamdeh

$9.75

Boneless, skinless chicken breast marinated in organic yogurt and curry sauce. Served with choice of white or brown rice.

Drey Ngo with Beef

$7.95

Beef fried rice. No egg.

Drey Ngo with Chicken

$7.95

Chicken fried rice. No egg.

Gyathuk Ngopa with Beef

$7.95

Beef fried noodles.

Gyathuk Ngopa with Chicken

$7.95

Chicken fried noodles.

Trema-Sha

$8.75

Ground beef and peas with herbs and special Marsala.

Beef Curry

$9.75

Variety of Tibetan spices with onion, tomatoes, ginger and garlic.


Fried RiceFried Rice

Drey Ngo

$6.95 - $7.95

Vegetable fried rice. No egg.


Side OrdersSide Order

Brown Rice

$1.75

White Rice

$1.75


Lunch SpecialLunch Special

1 Entree Plate Lunch Special

$4.95

Includes 1 side.

2 Entree Plate Lunch Special

$5.95

Includes 1 side.

3 Entree Plate Lunch Special

$6.95

Includes 1 side.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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