Ti Amo Sempre Menu and Prices

$8.95

squid, spinach and lemon slices, lightly fried and served with marinare sauce

$6.95 - $4.95

homemade pasta chips topped with mozzarella, ricotta salats, cheddar cheese, peperoncini, black olives, green onions, and diced roma tomatoes

$7.95

eggplatn sicilian style with caramelized onions, mozzarella, basil, tomato sauce and parmesan cheese

$6.95

ask your server

$6.95 - $8.95

caesar salad with fresh anchovies, parmesan chese and homemade crontons

$6.95 - $8.95

field greens with cheery tomatoes, black lives, feta cheese and balsamic vinaigrette

$8.95

salame, prosciutto, turkey, cheddar, parmesan, romano cheese, tomatoes on a bed of romaine and mixed greens, served with dressing on the side

$7.95

bread salad made with facaccia bread, capers, red onions, tomatoes, mozzarella tossed wtih blsamic vinaigrette and served in a parmesan cheese basked

$8.95

sautted spinach, pancetta, red onions, mushrooms and three shrimp

$6.95

tomatoes topped wtih fresh mozzarella, besil, olive oil and balsamic vinegar

$6.95

slices of cucumnber, cherry tomatoes, and fresh small mozzarella in an italian vinaigrette

$5.95

soup of the day

$14.95

penne pasta sautted with fresh basil, tomatoes, eggplant and topped wtih ricotta salata

$16.95

$16.95

pancetta, veal, pork, and beef prepared in traditional bologness style

$17.95

breast of chicken sautted with italican sausage, garlice, whtie, rosemary, roma tomatoes, and served over linguini

$18.95

chicken breast stuffed wtih spinach, cream cheese and sundried tomatoes and topped with mushroom marsala sauce over angel hair pasta

$15.95

sautted spinach, portabella mushrrom, red onion, pancetta and garlic served with five pear and brie tortellini

$17.95

grilled salmon fillet on a bed of mixed greens, topped with a spicy sauce and served with a parmesan basked filled with ratatouille

$18.95

six jumbo shrimp sautted in a pink vodka sauce asparagus spears tossed with angel hari

$17.95

chicken breast sauteed with red onion, crushed red pepper, fresh strawberries, brandy cream sauce over angel hair pasta

$18.95

chicken breast pounded, breaded, topped with prosciutto cotto and provolone on a bed of mixed field greens and served with angel hair and marinara

$15.95

gnocchi made with spinach, potatoes, carrots, parmesan cheese topped with roasted walnut prosciutto creamy gorgonzola sauce

$17.95

veal scaloppini sautted wtih fresh oranges, celery flamed with vodka and served over angel hair pasta

$17.95

littleneck clams, garlic, cherry tomatoes, crushed red pepper in a white wine sauce over linguine

$18.95

tilapia sautted with shallots in a white wine sauce with cherry tomatoes, fresh basil served over angel hair pasta

$17.95

veal scalopini sauteed with lemon butter, capers, and served over linguine

$17.95

six jumbo shrimp sauteed in a creamy sundried tomato sauce served wtih penne pasta

$17.95

chicken breast sauteed with mushrooms, capers, sundried tomatoes, artichokes, pancetta, lemon butter sauce over angel hair pasta

$18.95

duck grilled topped with fresh plums, honey and port wine and served with asparagus and prosciutto spaetzles

$18.95

veal scaloppini topped with prosciutto, sage, sauteed in veal stock and served with a ratatouukke cgeese vasjet and potatoes of the day

$18.95

duck breast sauteed with radicchio, green onion, white wine, garlic and served with prosciutto spaetzled

$19.95

grilled tenderloin steak topped with a diane sauce wtih portabella mushrooms and served with asparagus and potatoes of the day, split entrees add $3.00