Thyme Restaurant At The Woodlands Menu and Prices

$2.95 - $3.95

$4.00

Baked in a crock, smothered with Swiss cheese and browned under the broiler.

$7.50

Lightly breaded & quickly deep fried served with our own marinara sauce.

$2.50

$12.00

Jumbo shrimp served with classic cocktail sauce.

$10.00

Fresh jumbo lump crab served over ice with your choice of our classic cocktail sauce or drawn butter.

$8.95

Chunks of Virginia baked ham and roast turkey dancing on a bed of mixed field greens topped with Swiss cheese, black olives, tomatoes and hard boiled eggs served with your choice of dressing.

$6.50

A bowl of our soup du jour and a crisp garden salad with your choice of dressing.

$6.95 - $9.95

Crispy fresh greens, pitted kalamata olives, tomatoes, pepperoncini and cucumbers all tossed together with a light lemon vinaigrette and topped with crumbled feta cheese.

$7.95 - $10.95

Crisp field of greens topped with crumbled egg and bacon, tomatoes, bleu cheese, red onion and guacamole.

$8.95

Roasted breast of turkey, tomatoes, black olives, hard boiled eggs, crumbled bacon, dry bleu cheese and mixed greens served with your choice of dressing.

$9.95

Sushi grade tuna marinated and grilled to your liking, sliced and placed atop a bed of fresh field greens, Asian vegetables, and lo mein noodles drizzled with a sesame vinaigrette dressing.

$6.95 - $9.95

Friends, Romans and Countrymen we toss Romaine lettuce with our homemade Caesar dressing and garnish it with toasted croutons and shaved Asiago.

$8.95

Fresh seasonal fruit with your choice of a scoop of sherbet, yogurt or cottage cheese and filled with Peace, Love and Happiness.

$6.95

Crunchy and delicious served with your choice of honey mustard or bbq sauce, served with fries.

$6.75

Boneless breast of chicken nuggets deep fried then tossed with our famous wing sauce. No bones about it! Served with Bleu cheese, celery and fries.

$7.95

Warm tortilla corn chips baked and topped with a seasoned ground beef, Monterey Jack and cheddar cheeses finished with heaps of lettuce, salsa, kidney beans, sour cream and guacamole.

$7.95

A flour tortilla filled with savory chicken, peppers and onions and the perfect blend of mild cheddar and Monterey Jack cheeses served with sides of sour cream and salsa.

$5.95

Homer answers to Marge! Hebrew National answers “To A Higher Authority”, and we have to answer to you! These two all beef Kosher “dogs” are grilled and served with fries. Chili and sauerkraut are ser

$10.95

Twelve ounces of Delmonico steak prepared to your liking and smothered with sauteed onions and Pennsylvania mushrooms served with M*A*S*H*E*Dpotatoes and the vegetable of the day. Just like Grandmama

$7.95

Better than Peg could ever make! Fresh ground sirloin seasoned just right, served with M*A*S*H*E*Dpotatoes, gravy and vegetable of the day.

$7.95

Fresh boneless fillet of sole broiled to perfection with a side of lemon butter sauce served with M*A*S*H*E*Dpotatoes and vegetable of the day

$7.50

Hand battered fillet of cod, flash fried and served with fries, cole slaw and a side of malt vinegar and tartar sauce. So good even JAWS is afraid!

$9.95

Now sit right back and have a crab cake, with just a hint of toasted coconut, then lightly coated with crispy potato chips served with sweet corn salsa, drizzled with a spicy peanut sauce, fries and

$7.95

This THYME favorite is roasted breast of turkey placed over toast points topped with sliced bacon and covered with a creamy Mornay cheese sauce

$7.50

This traditional lunch is served with M*A*S*H*E*Dpotatoes, a generous amount of gravy and the vegetable of the day. “You’re my boy Blue!”

$6.95

Quiche batter and fresh meats or seasonal vegetables placed in a puff pastry pie crust and baked served with a cup of soup or tossed salad.

$6.95

Yo Adrian! We prepare 8 oz. of the finest ground beef to your liking and then serve it on a fresh toasted sesame Kaiser roll with lettuce, tomato, onion, a side of fries and a Kosher pickle., Topping

$7.95

Lightly floured, pan fried and finished with a lemon caper butter served with M*A*S*H*E*Dpotatoes and vegetable of the day. It’s a classic because it’s so good. “Aaay!”

$7.50

A succulent breast of chicken served on a fresh toasted Kaiser roll with lettuce, tomato, onion, a side of fries and a Kosher pickle., Toppings: Swiss cheese, American cheese, Cheddar cheese, Bleu ch

$7.95

This is the Holy Grail of lunch classics! Roast turkey breast, Virginia baked ham, American and Swiss cheeses, grilled in a French toast batter and served with a raspberry sauce and a side of fries.

$7.95

Tender roast turkey thinly sliced and piled on a buttery croissant topped with classic Russian dressing and cheddar cheese, then blazed and served with a side of fries and a Kosher pickle.

$7.95

Prepared to your liking. The finest ground beef smothered with Swiss cheese and sautéed mushrooms and onions served on grilled rye bread next to a heap of fries and a Kosher pickle.

$7.95

THYME, “Where everybody knows your name” is proud to serve our famous tuna salad, American cheese and sliced tomato served on a grillled everything ciabatta accompanied by fries and a Kosher pickle

$8.25

Your fingers will definitely need a “wipey” after finishing this famous THYME sandwich! Thinly sliced corned beef and Swiss cheese covered with sauerkraut and Russian dressing grilled on freshly bake

$6.95

Crisp lettuce, juicy tomato, sweet onion, topped with chopped hard boiled egg, Thousand Island dressing and a touch of Romano cheese served on an everything ciabatta. Served with fresh melon.

$7.95

Kosher corned beef piled high on New York style rye bread and served with Gulden’s spicy brown mustard accompanied by three beef steak onion rings, cole slaw and a Kosher pickle

$7.50

Sliced chicken breast with romaine lettuce and Caesar dressing wrapped in a flour tortilla served with Terra chips and a Kosher pickle.

$6.95

None better, served on three pieces of white toast, piled high with fresh roasted turkey, lettuce, tomato, bacon and mayonnaise, served with potato chips and a Kosher pickle.

$6.95

Our Woodlands’ albacore tuna salad served on your choice of bread accompanied by potato chips, cole slaw and a Kosher pickle. Lena would be proud!

$6.95

“Lets do the THYMEWarp again!” Our fresh roast turkey served on your choice of bread accompanied by potato chips, cole slaw and a Kosher pickle.

$12.95 - $6.50

“Here’s a pizza you can’t refuse !” “Old Forge style“ dough topped with a sweet basil sauce, thinly sliced Roma tomatoes with a blend of mozzarella and provolone cheeses, baked to perfection.

$6.50 - $9.50

Cheese ravioli or penne pasta served with your choice of a hearty marinara, creamy alfredo, blush marinara, vodka cream or a fresh pesto sauce all served with two slices of our famous garlic bread.

$6.95

Thinly sliced eggplant cutlets lightly breaded and fried, topped with mozzarella cheese and our homemade marinara sauce served on a bed of angel hair pasta with a side of garlic bread.

$2.00

$2.95

$3.95

with a side of cheese or gravy

$2.95

$1.25

$1.75

$1.25

$1.75

$1.25

$0.50

$2.95

$2.50

$3.50

$3.50

$5.50

The creamy taste of Bailey’s & the almond taste of Frangelico make this a favorite to all that try it.

$5.50

Irish Cream & Godiva Chocolate Liqueur make for a smooth, relaxing hot beverage.

$4.00

”The Best in the Valley” served with a dollop of fresh whipped cream

$4.00

This classic French custard is topped with caramelizedsugar and accompanied with fresh berries.

$4.00

Our famous chocolate cake layered and toppedwith a classic coconut pecan German icing with aWoodlands’ twist

$4.00

This refreshing custard is flavored with Florida Key lime juice and served in a classic pie crust with a delightfulblack-raspberry sauce.

$4.00

Fluffy white cake laced with HERSHEY’s chocolate syrup, layered with creamy peanut butter mousse andtopped with whipped cream.

$4.00

Classic pie dough wrapped around diced apples filled with brown sugar and cinnamon, flash fried till golden brown, dusted with powdered sugar and served in a bollo glass withcaramel sauce and a scoop

$1.49

$1.29

(Herbal or Regular)

$1.50

$1.50

$2.50

Raspberry Iced Tea, Diet Iced Tea, Lemonade

$2.00 - $2.50

$8.00

Lump crab meat tossed with sauteed onions and shallots accented with roasted red peppers piled in a large Pennsylvania white mushroom cap.

$12.00

Colossal gulf shrimp poached with white wine and herbs served with traditional cocktail sauce.

$10.00

Fresh jumbo lump crab meat served with cocktail sauce or drawn butter.

$8.00

Rhode Island top neck clams stuffed with traditional oreganato filling.

$4.00

Mixed greens garnished with candied walnuts, dried pears and crumbled Gorgonzola cheese drizzled with balsamic vinaigrette

$8.00

Juicy farm fresh tomatoes and fresh buffalo mozzarella drizzled with balsamic reduction and extra virgin olive oil.

$8.00

Truly a classic. Crisp romaine lettuce with our homemade Caesar dressing and croutons topped with Asiago cheese.

$4.00 - $3.00

$28.00

Egg-battered breast of chicken topped with medallions of tender lobster and served with beurre blanc sauce.

$25.00

Crispy breaded chicken breast stuffed with smoked ham and Swiss cheese served with light cream sauce.

$49.00

A pair of seven ounce Brazilian rock lobster tails broiled and served with drawn butter. Also available stuffed with crab meat Add 10

$25.00

Fresh Bay of Fundy salmon broiled with a horseradish butter and served over sauteed leeks and Shiitake mushrooms.

$33.00

This mild cold water white fish is brushed with a soy-ime-honey glaze and served on a bed of braized cabbage.

$28.00

North Atlantic sole stuffed with fresh crab meat and served with a warm lemon butter sauce.

$45.00

A five ounce filet mignon grilled with sauce bordelaise accompanied with a seven ounce Brazilian rock lobster tail.

$27.00

Jumbo shrimp broiled en casserole with all the classic ingredients.

$36.00

Center cut filet, from aged western corn-fed beef, wrapped with a slice of pepper-cured bacon, served with sauce bearnaise.

$45.00

A colossal cut of beef, strip steak on one side of the bone and filet mignon on the other. A perfect combination!

$38.00

Black Angus New York strip steak grilled to your liking. TOP YOUR STEAK WITH THE FOLLOWING: Gorgonzola Cheese Add 4 Crab Meat Imperial Add 10 Sauteed Mushrooms & Onions Add 4

$45.00

A jumbo veal rib chop grilled to your liking served with a veal demiglaze.

$32.00

Petite New Zealand lamb broiled and served with Dijon bread crumbs and cranberry horseradish reduction.

$39.00

It’s what we’re known for! A generous portion slow roasted in its own natural juices.

$25.00

Center cut pork rib chop pan seared and roasted, accompanied with a sweet and savory apple cobbler.

$22.00

Stacks of crisp breaded eggplant layered with our fresh marinara sauce and mozzarella cheese accompanied by garlic focaccia toast points.

$20.00

Fettuccine noodles topped with our unique Zullo sauce (basil, tomato & cream). Also available topped with chicken or shrimp Add 8