Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Radicchio, parsley, parmesan, rosemary aioli.
Tomato cream sauce.
Bacon, lemon oil.
With grilled focaccia.
Parsnip-sorrel puree, truffle caviar, beurre blanc.
With white wine, basil, garlic baked with parmesan.
Cows milk cheese (fr.), black cherry jam.
No description available
Provolone cheese, italian olives, marinated mushrooms.
With crostini, pickled onions and hard boiled egg.
No description available
Raspberry poppy seed vinaigrette & toasted almonds. add fourme d'ambert blue cheese for $1.00.
Tossed with a classic caesar dressing, hard cheese, anchovy bread crumbs, boquerones.
Chives & bacon in a creamy garlic dressing.
Arugula, parmesan & aioli.
Mushrooms, rogue creamery brutal blue cheese sauce.
Sea scallops, mussels & clams in a traditional spicy fra diavolo sauce of plum tomatoes, chili flakes, kalamata olives, cherry peppers & fettuccine.
Mussels, white wine, chili flake, linguini.
Escarole, orecchiette, chili flake.
With kalamata olives.
Vodka, cream, chili flake & sweet italian sausage with tortiglione.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.