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Thraxton's Dinner House Menu and Prices

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Seafood
Steak
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NY

Thraxton's Dinner House Menu

Last Update: 2025-03-14

Tempting Appe Teasers

Baked French Onion

$3.95

a classic topped with French bread and Mozzarella cheese, baked bubbly in a crock

Baked Stuffed Mushrooms

$5.95

ham, onion, garlic bread crumbs, laced with burgundy and topped with mozzarella cheese

Steamed Gumbo

$3.50

a thick Southern broth of clams, shrimp, cajun sausage and vegetables, served with side of tabasco

Shrimp Cocktail

$6.95

Clams Casino

$6.95

Fried Mozzarella Sticks

$5.95

hand breaded and fried golden brown served with side of marinara sauce

Blooming Onion

$5.95

a mixture of chopped clams, seasoned bread crumbs, onions, celery, green pepper, topped with bacon and baked on a bed of rock salt

Southern Fried Dill Pickle

$4.75

a Southern recipe, a large dill pickle sliced in wedges, beer battered, breaded, deep fried and served with a special sauce for dipping

Bacon Wrapped Shrimp and Scallops

$6.95

browned until crispy and served with a creamy horseradish sauce for dipping

Steak and Vealsteaks preparation, red cold center, medrare warm red center, medium warm pink center, medwell done throughout

Black Angus Filet of Sirloin

$13.95 - $15.95

New York Strip Steak

$21.95

Filet Mignon 8 Oz

$21.95

beautiful center cut of choice beef tenderloin

Blackened Portobello Mushroom Steak

$12.95

portobello mushrooms pan served in an iron skillet and topped with cheddar cheese

Veal Marsala

$16.95

pounded veal cutlet sauteed with mushrooms and marsala wine

Veal Thaxton

$16.95

sauteed medallions with sun dried tomatos, capers and herbs

Veal Parmesan

$15.95

breaded tender veal cutlet topped with mozzarella and marinara sauce

House Specialties

Ozark BBQ Ribs

$16.95

18 Oz to 24 Oz out of pork tenderloin rib seared on the grill, slow roasted in our chefs sauce

Roast Seasoned Prime Rib - USDA Choice

$15.95 - $32.95

served medium rare or grilled to your liking

Pork and Chicken

Blackened Pork Tenderloin

$15.95

sauteed with fresh apples and cinnamon in a cranberry demilaze

Grilled Boneless Chicken Breast

$12.95

roasted honey, olive oil and herb, mild blackened cajun or BBQ

Chicken Marsala

$14.95

a boneless breast sauteed with fresh mushrooms in a marsala wine sauce

Mozzarella Chicken Breast

$14.95

stuffed with mozzarella cheese and sauteed with green peppers, onions and mushrooms

Seafood

King Crab

$28.95

choose 1.5 Lbs of Alaskan or 8 Oz Australian tail served with drawn butter

Lobster

$28.95

choose 1.5 Lbs of Alaskan or 8 Oz Australian tail served with drawn butter

Surf and Turf

$39.95

rib and your choice of king crab or lobster tail

Baked Icelandic Cod

$12.95

fresh fillet of cod baked with garden tomatos, onions, and herbs in chablis

Broiled Sea Scallops

$15.95

tender sea scallops broiled and lightly basted with garlic butter

Fresh Atlantic Salmon

$15.95

served pouched with a side of hollandaise dill sauce

Shrimp Scampi

$15.95

sauteed shrimp in butter and garlic then drained and served over seasoned rice

Pastasauteed portabello mushrooms and vegetables over pasta blanc

Chicken Parmesan

$12.95

served with a side of spaghetti

Fettuccine Alfredo

$15.95

with bacon, basil and fresh green onions with fresh sauteed shrimp

Gourmet Stuffed Shells

$14.95

stuffed with spinach, pine nuts, ham, fontina cheese and baked in fresh tomato onion concaise

Spaghetti

$8.95

with fresh garden fresh tomato sauce

Spaghetti with Meatballs

$10.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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