Thornton River Grille Menu and Prices

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Thornton River Grille Menu

Last Update: 2025-03-14


Appetizers & Salads

Sautéed Crabcake

$14.00

Served over local watercress with remoulade sauce and fried lavosh

Pan Seared Scallops

$11.00

With poached baby beets, fried parsnips, and pancetta

Mussels

$10.00

Steamed with white wine, cream, roasted garlic, and lemon

Wilted Baby Spinach

$8.00

Tossed with lemon vinaigrette and a sundried tomato, walnut, and shallot compote

Caesar Salad

$7.00

Crispy hearts of romaine, homemade croutons, shredded parmesan, and creamy caesar dressing

House Salad

$6.00

Tomatoes, parmesan, and balsamic vinaigrette

Soup of the Day

$4.00 - $3.00


Entrées

Grilled 8 oz. Tenderloin

$31.00

Tarragon butter, roasted fingerling potatoes, sautéed spinach, and roasted tomatoes

Grilled Colorado Lamb Chops

$31.00

Cannellini bean relish, demi glaze, and vegetable of the day

14 oz. Grilled Ribeye with Sautéed Mushrooms

$27.00

Roasted fingerling potatoes, sautéed spinach, and roasted tomatoes

Mediterranean Bouillabaise

$26.00

Mussels, shrimp, scallops, and fish, sautéed with onions, tomatoes, and garlic served in a light saffron broth

Citrus Roasted Spring Chicken

$25.00

Lemon caper butter, split pea, orzo and wild rice medley, and vegetable of the day

Grilled Shrimp

$25.00

Chili lime butter, smoked gouda grits, and vegetable of the day

Roasted Tomato

$23.00

Stuffed with mushroom quinoa and garnished with red pepper coulis and shaved gruyere

8 oz. House Ground Beef Cheeseburger

$11.00

American, cheddar, swiss, pepper-jack or bleu cheese on a challah roll served with choice of side


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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