Menu With Price > Menu > Thomas Henkelmann's at Homestead Inn > CT > Greenwich > 420 Field Point Rd, Greenwich, CT

Thomas Henkelmann's at Homestead Inn Prices in Greenwich, CT 06830

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Thomas Henkelmann's at Homestead Inn Logo
420 Field Point Rd, Greenwich, CT
(203) 869-7500
Thomas Henkelmann's at Homestead Inn Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

First Course

Soup of Organic Tomatoes

With semolina dumplings and basil

$11.00

Assorted Leaves of Baby Field Salad

With fresh herbs and a hazelnut olive oil vinaigrette

$11.00

Crisp Sauteed Sweetbreads

With french style peas

$15.00

Terrine of Duck

With truffles and pistachios

$12.00

Warm Goat Cheese in a Crepe Beignet

With a baby field salad and tomatoes

$13.00

Sauteed Calamari Dressed with An Aioli Sauce

Presented with haricots verts and lettuce leaves

$14.00

House-Smoked Atlantic Salmon

With assorted leaves of baby field salad and a warm poached egg

$15.50

Mushroom Raviolis

With seasonal mushrooms and a fine herbs sauce

$14.00

Classic Shrimp Cocktail

With cocktail sauce and lemon

$16.00

Entrees

Sauteed Wild Striped Bass

With a mushroom risotto and mushroom jus

$24.50

Sliced Breast of Chicken

With a salad of haricots verts, avocados, artichoke hearts and tomatoes

$22.50

Veal Tenderloin

Cordon bleu with chopped leafs of lettuce, tomato and shallots

$27.00

Grilled Atlantic Salmon Filet

With coarse black pepper, fingerling potato puree, spinach leaves, asparagus and a grain mustard sauce

$29.00

Salad of Maine Lobster

With green asparagus tips and sauce andalouse

$32.00

Prime Sirloin and Braised Beef Short Ribs

With fingerling potato puree and baby vegetables

$30.00

Loin of Lamb Seared

Ratatouille vegetables, saffron poached potatoes and lamb thyme sauce

$29.00

Maryland Crabcakes

With tomato fondue, remoulade sauce and gaufrettes potatoes

$28.00

Cheese Course

Roquefort Terrine Wrapped in Prosciutto

With macerated prunes and raisin walnut bread

$14.50

Variation of French Cheeses

No description available

$16.00

Desserts

Creme Brulee

With bourbon vanilla beans and raspberries with fresh mint

$11.50

A Variation of Sorbets in a Sugar Basket

With seasonal fresh fruits and fruit coulis

$12.00

Warm Apple Tart Tatin

With apple cider sauce and bourbon vanilla ice cream

$13.00

Warm Valrhona Chocolate Souffle Cake

With a liquid chocolate center, pistachio ice cream and candied pistachios

$13.50

Cold Fruit Soup of the Day

With Vanilla bean ice creams

$11.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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