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Thom Thom Menu and Prices

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Thom Thom Menu

Last Update: 2025-03-14

Starters

Kani Salad

$8.95

Kani Kama, tobiko, cucumber, seaweed salad, avocado, mesclun greens

Thom Thom Sushi Pizza

$12.95

Sushi rice pizza shell, tuna, salmon, kani kama, jalapeno, eel glaze, spicy mayo

Ahi Tuna Tartare

$12.95

Avocado, scallion, wasabi, Yuzu, tobiko

Tri-Color Sashimi

$11.95

Yellowfin tuna, Scottish salmon, white fish of the day

Soups & Salads

Lobster Bisque

$7.95

Creme fraiche

Roasted Beets, Goat Cheese and Grilled Romaine Salad

$8.95

Maple glazed walnut, radish, balsamic reduction, extra virgin olive oil

Apple & Gorgonzola Salad

$7.95

Granny smith apple, baby arugula, Gorgonzola cheese, candied walnuts, cider vinaigrette

Caesar Salad

$7.95

Heart of Romaine lettuce, classic Caesar dressing, shaved Reggiano, crostini

Thom Thom Salad

$6.95

Mesclun greens, cherry tomatoes, carrot, sesame ginger vinaigrette

Entree

Sushi Combo

$23.95

Select one special roll and one classic roll

Sushi and Sashimi Dinner

$26.95

9 Pieces of sashimi, 4 pieces of sushi, select one special roll

Chef’s Bento Box

$27.95

Assorted sashimi, spicy tuna roll, kani salad, dumplings, teriyaki skirt steak

Small Plates

Crispy Bang Bang Shrimp

$9.95

Sweet chili Thai glaze, gorgonzola dip

Kung Pao Calamari

$11.95

Thom thom kung Pao sauce, ground peanut

Pork and Scallion Dumplings

$8.95

Scallion, crispy shallot, Yuzu soy dip

Coconut Shrimp

$9.95

Roasted pineapple and mango chipotle dip

Maryland Crab Cake

$14.95

Mesclun greens, red bell pepper remoulade

Lobster Macaroni and Cheese with Truffle Oil

$15.95

Aged Vermont cheddar, Parmigiano-Reggiano

Thai Curry PEI Mussels

$10.95

Lemongrass, basil, tomato, crostini

Flatbread Goat Cheese Pizza

$11.95

Roasted mixed mushrooms, caramelized onions

Pan Seared Diver Scallop with Chorizo Risotto

$12.95

String beans, parsley

Thom Thom Small Plates Sampler

$27.95

Kung Pao calamari, Maryland crab cake, crispy bang bang shrimp, dumplings

Steamed Edamame

$5.95

Sea salt, toasted white sesame

Classic RollsSubstitute brown rice - $1.00

California

$7.95

Vegetarian

$7.95

B.B.Q. Eel

$8.95

Shrimp Tempura

$8.95

Spicy Tuna

$9.95

Salmon Avocado

$9.95

Tuna

$11.95

Yellowtail Scallion

$11.95

Rainbow

$12.95

Dragon

$12.95

SteaksAll steaks come with a choice of mashed potatoes or mashed sweet potatoes. Choice of sauces: cabernet demi-glace, peppercorn, teriyaki glaze, bearnaise sauce

Petite Filet Mignon (6 oz)

$19.95

House Marinated Skirt Steak

$21.95

New York Strip (12 oz)

$26.95

Filet Mignon (10 oz)

$29.95

Boneless Rib Eye (14 oz)

$29.95

Cowboy Rib Steak (22 oz)

$34.95

Porterhouse (24 oz)

$38.95

Rack of Lamb

$28.95

Seafood Entrees

Seared Scottish Salmon

$22.95

Orange Teriyaki glaze

Sesame Crusted Yellowfin Tuna

$27.95

Sesame ginger vinaigrette

Glazed Chilean Sea Bass

$28.95

Honey miso glaze

Grilled Jumbo Wild Shrimp

$23.95

White wine and herb de Provence

Seared Diver Scallops

$25.95

Red bell pepper remoulade

Broiled Twin Lobster Tails

$34.95

Paprika, clarified butter, lemon

Chef’s Special Rolls

Crazy Tuna Roll

$15.95

Inside: Spicy tuna, avocado, top: yellow fin tuna, crispy leeks, wasabi mayo

Crazy Salmon Roll

$13.95

Inside: Spicy salmon, avocado, top: Scottish salmon, jalapeno, sriracha, wasabi mayo

Autumn Roll

$14.95

Inside: Spicy tuna, kani kama, avocado, top: torched salmon, lemon, spicy mayo

Chef’s Special Roll

$13.95

Inside: Salmon, avocado, cucumber, top: spicy tuna, spicy mayo, eel glaze

Side Dishes

Creamed Spinach

$5.95

Sauteed Bok-Choy

$5.95

Crispy Onions

$5.95

Grilled Asparagus

$6.95

Roasted Mushrooms

$6.95

Sweet Potato Risotto

$6.95

Cheddar Cheese Mashed Potatoes

$6.95

Macaroni and Cheese

$7.95

Mushroom Risotto

$7.95

Chef Specials

Clay Oven Roasted All Natural Chicken

$18.95

Asparagus, scallion potato cake, chicken demi glace

Braised Pork Osso Bucco

$22.95

Red wine reduction, baby bok-choy, roasted mushroom mashed potato

Thom Thom Seafood Paella

$24.95

Diver scallop, wild shrimp, calamari, all natural chicken, PEI mussels, chorizo

Roasted Long Island Duck Breast

$25.95

Crispy duck leg confit, sauteed bok-choy, mashed sweet potato

Cheese Ravioli with Shrimp

$19.95

Oven roasted tomatoes, spinach, parmesan

Chicken and Wild Mushroom Fettuccini

$16.95

Asparagus, homemade dried tomatoes, reggiano

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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