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Theo's Rogers Menu and Prices

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Theo's Rogers Menu

Last Update: 2025-03-14

Raw Bar & Appetizers

Oysters on the Half Shell

Price may varies

Fresh daily with accompaniments

Theo’s Surf & Turf

$15.00

3 jumbo tiger shrimp, seared rare filet

Tuna Tartare

$12.50

Served mediterranean style over bruschetta

Lump Crab & Avocado

$13.00

Dressed crab, micro greens, tomato gelee

Seared Sashimi

$14.50

Sesame crusted ahi tuna, soy, sriracha sauce

P.E.I. Mussels

$12.00

Chorizo, sherry, grape tomato, saffron butter

Slow Roasted Pork Shoulder

$8.50

Hoisin, napa, daikon & apple slaw

House Mini Burgers

$9.00

Secret sauce, bacon, pickle, lettuce

Spicy Calamari

$9.00

Flash fried with anaheim peppers, chipotle aioli

Scallops

$14.00

Slab bacon, carrot beurre blanc, dressed arugula

Salads & Handhelds

Caesar in Parmesan Bowl

$7.50

Anchovy crouton

Arugula

$8.00

With prosciutto, apple, bleu cheese, onion, oil & vinegar

Greens with Pan Fried Goat's Cheese

$8.00

Tomato, onion, parsnip chips, cranberry dressing

Tuna & Tempura Avocado Tacos

$16.50

With red slaw, pico, lime & cilantro aioli, choice of side

Proprietor's 1/2 lb. Angus Burger

$14.50

Portobello, bacon, n.y. cheddar, arugula, tomato, fries

Main Plates - Pasta

Pappardelle

$19.50

Florentine - shrimp, portobello, summer mint & garlic cream

Rigatoni

$19.00

Filet mignon, sun dried tomato, broccolini, garlic, parmesan, chili flake

Main Plates - Water

Sea Bass

$35.00

Alla romana - lump crab, artichokes, mushrooms, capers & fingerlings

Scallops

$25.50

Over local wild mushroom risotto, garlic sautéed spinach & truffle oil

Salmon

$24.00

Grilled & lemon scented, asparagus, almonds & tableside citron blanc

Filet of Ahi Tuna

$32.50

Seared with wasabi mash, tempura bok choy & ginger soy

Main Plates - Land

Grilled Pork Tenderloin

$23.50

Cornbread pudding, swiss chard, bourbon reduction

Roast Chicken

$21.50

Lemon basil broth, isreali cous cous, smoked roma tomato

Signature Chops

Filet Mignon

$24.00 - $34.00

Rib Eye

$43.00

20 oz

1 ½ lb. Porterhouse

$54.00

24 oz

N.Y. Strip

$25.00

12 oz

Bone-In Veal Chop

$47.00

20 oz

Sides

Caramelized Brussels Sprouts

$4.00

Garlic Spinach

$4.00

Roasted Mushrooms

$4.00

Sauteed Broccolini

$4.00

Grilled Asparagus

$4.00

Roasted Fingerling Potatoes

$4.00

Mashed Potatoes

$4.00

Hand Cut Fries

$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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