Thea Menu and Prices

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Mediterranean
Greek

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Thea Menu

Last Update: 2025-03-14


Lunch Special Trio

Lunch Special Trio

$15.00

Cup of bean soup. green salad choice of following: Chicken soulvaki, falafel, gyro.


Appetizers

Saganaki Opa

$12.00

Flamed asiago cheese served tableside with brandy and lemon.

Spanakopita

$10.00

Phyllo pie stuffed with spinach, feta cheese, leeks and onions.

Pear Flat Bread

$10.00

Topped with caramelized onions, blue cheese, arugula and walnuts.

Flat Bread Of The Day

$12.00

Aparagaki

$8.00

Charred marinated asparagus.

Arancini

$9.00

Oyster mushroom risotto and cheese fritters.

Dates

$9.00

Bacon wrapped with blue cheese filling.

Keftedes Opa

$12.00

Flamed lamb meatballs served table side with brandy and lemon.

Dolmades Tis Theas

$9.00

Grape leaves stuffed with rice, dried currants, and pine nuts.

Greek Fries

$10.00

French fries tossed with herbs and garlic.


Traditional

Tzatziki

$10.00

Creamy imported yogurt, cucumber and herb spread.

Htipiti

$10.00

Puree of red bell pepper, feta, harissa, garlic and olive oil.

Hummus

$10.00

Garbanzo bean spread seasoned with roasted garlic, lemon, tahini and olive oil

Melitzanosalata

$10.00

Wood grilled eggplant spread seasoned with roasted garlic, parsley and olive oil.

Sampler

$15.00

Hummus, tzatziki, htipiti, and melitzanosalata with house made pita.

Pancar Salatasi

$11.00

Turkish salad of baby beets, wild arugula, almonds, goat cheese and herb dressing.

Horiatiki

$12.00

Greek salad of tomatoes, cucumbers, onions, feta, olives, peppers, with a feta and oregano dressing.

Greek Goddess

$11.00

Butter lettuce salad with tomato, feta, avocado and green goddess dressing.

Arugula Salad

$12.00

Cherry tomato, onion, olives, parmesano, almonds, and house dressing.

Bean Soup

$10.00

Vegetable soup with gigante beans, tomato, onion, garlic and fennel.

Soupa Avgolemono

$10.00

Traditional greek chicken and lemon soup with egg and rice.


Specialties

Falafel Sandwich

$12.00

Chickpea croquettes, tzatziki, lettuce, red onion, tomato, pita and tabbouleh.

Lamb Sliders

$14.00

Homemade roll with avocado, cucumber, asiago cheese and a mixed green salad.

Gyro sandwich

$14.00

Roasted lamb, tzatziki, lettuce, red onions, tomato, pita and tabbouleh.

Salmon

$16.00

Grilled salmon served with roasted tomatoes, fried eggplant, and a lemon yogurt sauce.

Seafood Pasta

$16.00

Fettuccini, halibut, salmon and mussels with a tomato, fennel and saffron broth.

Vegetarian Tagine

$15.00

Beans, mushrooms, rainbow chard and zucchini with a lemon and cardamon yogurt.

Moussaka

$14.00

Casserole of eggplant, lamb, beef, pine nuts and bechamel sauce.

Chicken Souvlaki

$14.00

Wood grilled skewer with tabbouleh, yogurt sauce and onion salad.

Vegetable Souvlaki

$14.00

Wood grilled skewer with tabbouleh, yogurt sauce and onion salad.

Vegetable Moussaka

$14.00

Casserole of eggplant, potato, zucchini, onion, red pepper, and tomato sauce.

Tavuk Sarma

$16.00

Roasted chicken with tarragon cream sauce, turkish rice, and vegetables.

Garides

$18.00

Grilled marinated prawns served with zucchini cake, arugula salad, potato strings, and a yogurt sauce.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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