The Wine Tap Menu and Prices

$22.00

Enticing citrus notes and tropical flavors youthful, elegant and fresh with a lingering, zesty finish.

$22.00

A gorgeous and vibrant pink color with streaks of salmon and fuchsia edges. Wild strawberry and watermelon aromas are interwoven with Herbs de Provence, citrus and mineral notes. These flavors carry

$9.00

Available by the glass on tap only. A ruby red wine with a magenta hue sets the stage for aromas of red fruits led by boysenberry, raspberry and cherry. Notes of layered white and black pepper, allsp

$24.00

The spice and vanilla of barrel aging balance the black and red cherry flavor of this Lodi Pinot. The nose is lifting and aromatic; the mouth is more elegant and less aggressive.

$29.00

The south-southwest exposure of the Valamasca vineyards provide the rich aromas and elaborate sugars that are found in this softly sweet and smooth wine. Pale straw yellow in color, with beautiful an

$40.00

Mature, round tannins accenting generous raspberry, chocolate, mocha, and spice; sourced from century-year-old vines at Lodi's oldest operating winery.

$8.00

Rubbed with local honey and seasalt. A fullbodied cheese with a smooth, creamy texture.

$8.00

White Cheddar cheese, hand-rubbed with coffee and lavender. Subtle notes of butterscotch and caramel.

$8.00

Sweet cheese with a firm, yet creamy consistency. Cayenne pepper rubbed.

$8.00

Rich and spreadable goat cheese served with cranberries and optional house-made olive tapenade.

$6.00

Aged, course-ground pork, garlic, salt and black pepper, and cured nine months.

$7.00

Beef and pork blend, mild yet tangy with garlic, mustard, nutmeg; all-natural.

$6.00

Aged pork, hand-rolled in peppercorns, medium spice with salt and garlic notes.

$6.00

Aged pork, seasoned with fennel and freshly ground pepper, resulting in a mild spice level and soft texture.

$14.00

Select one cheese and one meat.

$28.00

Select two cheeses and two meats.

$24.00

Select four meats.

$26.00

Select four cheeses.

$8.95

Mixed greens topped with strawberries, chicken, red onions, pine nuts, and bleu cheese. Served with our house-made honey vinaigrette.

$6.95

Vine-ripened tomatoes layered with sliced buffalo mozzarella topped with our house-made balsamic vinaigrette dressing, fresh basil & calamata olives.

$5.95

Fresh romaine and spinach blend, topped with feta cheese, sun dried tomatoes, roasted red peppers, and calamata olives, served with our house-made balsamic vinaigrette dressing.

$6.95

Mixed greens topped with pickled beets, candied pecans, dried cranberries, diced asparagus and crumbled goat cheese, served with our house-made balsamic vinaigrette dressing.

$6.95

House-made hummus topped with feta cheese, served with naan bread.

$7.95

Havarti, Sharp Cheddar, & House Gouda served with an assortment of crackers.

$10.95

Schubert's Summer Sausage with Havarti, Sharp Cheddar, & House Gouda served with an assortment of crackers.

$11.95

French brie, baked in a puff pastry stuffed with cranberries, orange blossom honey served with sea and brown sugar, salted pita rounds.

$8.95

Baked artisanal French baguette topped with slices of ripe pear, melted gorgonzola & orange blossom honey.

$8.95

Baked artisanal French baguette topped with whipped ricotta and seasonal wild mushrooms sautéed with red wine, and then drizzled with white truffle oil.

$8.95

Baked artisanal French baguette topped with our housemade tomato basil sauce, melted mozzarella cheese and an array of Italian spices.

$7.95

Fresh dates and jalapeno slices wrapped Schubert's Bacon, seared in our brick oven, and served with our house-made raspberry cabernet sauce.

$5.00

Salted Bavarian soft pretzels with white cheddar dipping sauce.

$5.00

Sliced bread with herb and spice infused virgin olive oil.

$8.95

Fresh Basil, vine ripe tomatoes, whole milk mozzarella, with fresh grated parmesan cheese.

$9.95

Schubert's chorizo sausage, whole-milk mozzarella cheese, & our tomato basil pizza sauce with fresh grated parmesan.

$13.95

A double portion of Schubert's smoked bacon and sazitza sausage, sliced jalapenos, whole-milk mozzarella cheese, our tomato basil sauce & fresh oregano and thyme, with grated parmesan.

$11.95

Fresh asparagus and bacon on Vermont crème fraiche topped with crumbled goat cheese.

$10.95

Grilled chicken, alfredo sauce, baby spinach, feta cheese, & sun-dried tomatoes with grated parmesan.

$14.95

A little sweet and a little spicy, this flatbread displays the perfect balance found in a happy marriage. Prosciutto & pineapple find their ideal companion with the spice of freshly sliced jalapenos.

$8.95

Havarti cheese, Portobello mushrooms, sweet red peppers, and cracked black pepper topped with fresh grated parmesan cheese.

$11.95

House-made roasted red pepper hummus, Portobello mushrooms, red peppers, caramelized onions and feta cheese with grated parmesan.

$10.95

Schubert's smoked bacon and sazitza sausage, whole-milk mozzarella cheese, our tomato basil sauce, oregano & thyme, with grated parmesan.

$10.95

Schubert's smoked bacon, Vermont crème fraiche, & caramelized onions with grated parmesan.

$9.95

Pistachios, sliced sweet red onions, rosemary, and fresh grated parmesan. Sliced for dipping, and served with house-made olive tapenade and olive oil.

$15.95

Prime rib, Vermont crème fraiche, mild cheddar, Portobello mushrooms, red onion, and cracked pepper; served with a side of horseradish.

$5.95

$4.95

$4.95

$4.95

$4.95

$4.95

$4.95

$9.95

Served with seasonal accoutrements.

$6.00

Price may varies

strawberry, pomegranate, cherries; dry.

Price may varies

wild strawberry, citrus and mineral notes.

Price may varies

red peach & pear; sparkling with crisp acidity.

$6.00

$6.00

$10.00

$10.00

$10.00

$7.00

$8.00

$7.00

an Oak-Free Wine.

$11.00

$14.00

$8.00

$9.00

$8.00

$9.00

$12.00

an Oak-Free Wine.

$14.00

$10.00

$10.00

$11.00

$10.00

$7.00

$10.00

$9.00

$8.00

$9.00

$12.00

$10.00

$10.00

$14.00

$14.00

$17.00

$18.00

$7.00

an Oak-Free Wine.

$9.00

$7.00

an Oak-Free Wine.

$13.00

$9.00

Price may varies

Available by the glass on tap only. Rich with a balance of red and dark fruit character. The aromas are reminiscent of an early morning stroll through a briary blackberry patch with hints of tobacco

Price may varies

Available by the glass on tap only. Delightful aromas of toast, blackberry, mint, tobacco, leather, cedar and dried cherry. Followed by flavors of cherry, cinnamon, raspberry, smoke, black currant, l

$32.00

'El Picaro' means the cheeky one or the rascal, and the wine reflects its name. A young wine aged 6 weeks in French oak, creating a well-rounded finish. It's made from 90 year old Tinta de Toro (Temp