Last Update: 2025-03-14
$7.50
With 3 dipping sauces, marinara, pesto aioli, and sriracha hot dip.
$7.50
Savory puff pastry triangles, layered with sauteed baby artichokes, fresh mushrooms, and tomatoes, reduced with minced garlic and chopped shallots, in a white wine heavy cream sauce with fresh basil
$8.00
Four savory baby artichokes wrapped lovingly with boursin cheese and lightly bread crumb crusted. Fried crisp and served atop a duo of marinara and beurre blanc, lightly kissed by a tangy balsamic re
$12.00
Six white mexican shrimp, simmered at your table in an italian clay pot with olive oil, minced anchovies, red chili flakes, minced garlic, fresh herbs and slivered artichokes. Served with pita bread
$7.50
Our version of a mixed green salad tossed with fresh baby artichokes, red tear drop tomatoes, mushrooms, and julienne carrots, served with homemade garlic croutons in a delicious modena balsamic vina
$7.50 - $4.50
Hearts of romaine with a bold homemade caesar dressing with just enough anchovy, garlic, lemon, and topped with croutons and fresh grated parmesan.
$3.95 - $5.95
$8.50 - $5.50
Organic butter lettuce tossed with fresh orange and grape fruit segments and dressed with a minted citrus vinaigrette, with crumbled goat cheese.
$13.95
Your choice of pasta, tossed with imported Italian tomatoes, ground pork, veal, and beef, simmered with all the zesty tastes that my mother infuses in her sauce today. This dish is dedicated to all w
$12.95
$9.95
With avocado, lettuce, and tomato and a cilantro avocado dressing, served with fresh fruit and spicy fries.
$8.50
With roasted red peppers, tomatoes, caramelized onions, greens, smoked mozzarella, and basil aioli.
$9.95
Puff pastry crusted provencal tart filled with chefs choice of fillings, eggs, creme fraiche, herbs and cheese, with a fresh green salad tossed with balsamic vinaigrette.
$11.95
Romaine and greens tossed with hard-boiled eggs, bacon, tomatoes, chicken, avacados, gorgonzola cheese, artichokes, olives, and carrots, with a dijon dressing.
$14.00
Our fresh fish served as a special every day. Server to provide details.
$6.50
A delicious sweet dough tart, filled with a tangy meyer lemon curd, and topped. With a touch of whipped cream and fresh berries.
$8.00
A rich chocolate chip brownie served warm, and topped with our own homemade vanilla ginger and mocha-chocolate ice-creams, garnished with whipped cream, warm ganache, and caramel sauce. It will knock
$6.00
Please ask for daily flavors.
$6.00
Fresh and home made.
$6.50
With sauce anglaise and a fresh raspberry saute.
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