The Whole Hog Menu and Prices

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The Whole Hog Menu

Last Update: 2025-03-14


EntreesEntrees

Carolina Gold Pulled Pork

$8.00

Pulled pork, mustard BBQ sauce and coleslaw.

KC Pulled Pork

$8.00

Pulled pork, pickles and BBQ sauce.

Cubano

$8.50

Aioli, Dijon, pickles, ham, roasted pork shoulder and Swiss cheese.

Cheese Grits with Smoked Pork Belly

$8.50

Cheese grits, pomegranate molasses and pork bell.

Smoked Turkey

$8.50

Cream cheese, cranberry sauce, pickled red onions, bacon, turkey and arugula.

Pulled Pork Plate

$9.50 - $18.00

Smoked Pork Belly Tacos

$7.50

Two tacos.

Ribs

$7.00 - $25.00


SidesSides

Mac and Cheese

$4.00

Sweet Potatoes, Blue Cheese and Maple Syrup

$3.50

Collard Greens

$3.50

Cooked with pork.

Coleslaw

$3.00

Cornbread

$3.00

Black Eyed Peas

$3.00

Cooked with pork.


DessertDessert

Marble Bread Pudding with Candy Bacon

$6.50

Serves two.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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