The White Buffalo Club Restaurant Menu and Prices
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The White Buffalo Club Restaurant Menu
Last Update: 2025-03-14
Soups & SaladsSoups are prepared fresh daily with only the finest ingredients6 cup, 8 bowl
Golden Beet Salad
$12.00
Slow-roasted golden beets, wild arugula and granny smith apples, toasted hazelnuts, and amaltheia sairy goat cheese.
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Leaning Tower Wedge
$9.00
Layered iceberg lettuce, tomatoes, red onion, bacon, ranch dressing, & crumbled blue cheese
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Caesar Salad
$10.00
Crisp romaine lettuce, caesar dressing, & shaved parmesan with herb croutons
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Pear & Brie Salad
$12.00
Red & green pear with mixed greens, sweet potato chips, brie cheese, & whole grain mustard vinaigrette
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Entrees
12 oz. Buffalo Dry Aged New York Strip
$35.00
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Free Range Roasted Chicken Breast
$21.00
Crispy skin chicken breast, sauteed baby spinach & tomatoes in a light white wine sauce
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Steelhead Trout
$23.00
Seared & roasted with creamed corn, shitake mushrooms, crispy bacon, and a wyomato chipotle relish
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Grilled Cobia
$27.00
Quinoa pilaf, grilled corn and pineapple salsa
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Alaskan Halibut
$25.00
Hazelnut encrusted roasted halibut, wilted spinach, and Wyomato citrus beurre blanc
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Small Plates
Cellars Sliders
$15.00
A cellars classic, three handcrafted miniature hamburgers on locally baked brioche buns
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Seared Scallops
$19.00
Seared jumbo scallops, grilled corn grit cakes, wild arugula, granny smith apples, bacon, & Wyomato citrus beurre blanc.
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Prime Beef Tartare
$17.00
Diced tenderloin with olive oil, shallots, capers, & herbs. Served with grilled baguette, dijon & quail egg
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Prime Beef Remington
$17.00
A thinly sliced tasting of tenderloin with bearnaise & capers
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Ahi Sashimi
$13.00
Sliced hawaiian tuna with ponzu, wasabi, pickled ginger & seaweed salad
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Roasted Dates
$13.00
Roasted dates stuffed with maytag blue cheese and toasted almonds, wrapped in applewood smoked bacon
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Ahi Tacos
$17.00
Yuzu marinated tuna tartare in crispy gyoza shells, with napa cabbage slaw & seaweed salad
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USDA PrimeAll steaks topped with WBC butter.
New York Strip 12 oz.
$45.00
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Filet 8 oz.
$39.00
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Ribeye 16 oz.
$43.00
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Accents
Lobster Tail
$33.00
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One Scallop
$8.00
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Three Scallops
$17.00
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Oscar Style Crab
$8.00
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Sides
Boursin Whipped Potatoes
$7.00
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Grilled Asparagus
$7.00
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Macaroni & Cheese
$7.00
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Idaho Baked Potato
$7.00
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Sauteed Mushrooms & Onions
$7.00
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Wilted Baby Spinach
$7.00
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Garlic Parmesan Fries
$7.00
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Fried Brussel Sprouts w/Bacon
$7.00
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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