Menu With Price > Menu > The Whiskey > FL > Orlando > 7563 W Sand Lake Rd, Orlando, FL

The Whiskey Prices in Orlando, FL 32819

4.0 based on 128 votes
The Whiskey Logo
7563 W Sand Lake Rd, Orlando, FL
(407) 930-6517
The Whiskey Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Small Plates, Big Passion

Hummus

House made, fresh basil pesto, garlic oil, served with warm pita, carrots and celery

$10.00

Caprese Bruschetta

Rum glazed tomatoes, fresh basil pesto, mozzarella cheese, aged balsamic glaze, and garlic aioli

$12.00

Parmesan Truffle Fries

Parmesan cheese, black truffle oil, parsley

$9.00

Fried Pickles

Crispy fried pickles with ranch

$8.50

Mussels

White wine, house herb butter, served with ciabatta

$12.00

S & S Potatoes

Sweet potato waffle fries, tossed in house spices, drizzled with honey glaze

$8.50

Seasonal Soup of the Week Seasonal Menu

Chef's choice, made fresh daily. Choices range from country favorites to decadent refined offerings. $3.00- $5.00

Tuna Poke

Fresh yellowfin ahi tuna, avocado, house poke sauce, cilantro crema and sriracha aioli, topped with orange pico, scallions and black sesame seeds. Served with crispy wontons.

$16.00

Bangin' Shrimp

Fried, drizzled with sweet and spicy sriracha aioli

$13.00

They Call Me 'Conch Fritters'

Fresh florida conch, red pepper, louisiana spices, buttermilk biscuit batter, fried crispy and served with Key lime ranch

$13.00

Goat Cheese Dip

Creamy herb goat cheese, roasted tomato coulis, warm pita

$12.00

Fried Mushrooms

Crispy beer battered, served with ranch

$8.00

Whiskey Wings

Crispy, tossed in hot or whiskey barbecue with ranch, celery, and carrots

$12.00

Whiskey Meatballs - Seasonal Menu

Fresh ground lamb and signature burger blend, rosemary, garlic, onions, and fresh herbs. Slow cooked in house bourbon tomato sauce, served garnished with basil pesto and parmesan cheese.

$12.00

Burgers & Sandwiches

The Lassahn

Cheddar cheese, bourbon bacon

$12.00

The Southerner

Pimento cheese, bourbon bacon, whiskey onions, fried green tomato, aged balsamic glaze

$15.00

The Black N Bleu

Blackened seasonings, gorgonzola cream, bourbon bacon and whiskey onions

$15.00

The Salty Pear

Poached bourbon, pear, bourbon bacon, creamy brie, whiskey onions and garlic aioli

$16.00

The Royale

Wagyu beef, pork belly, gouda cheese, whiskey onions and garlic aioli

$18.00

The Clucker

Grilled chicken breast, choice of cheese, bourbon bacon and garlic aioli

$12.00

The Turkey Seasonal Menu

Hormone free ground turkey, cranberry and sage stuffing, fontina morney, served on a whole wheat bun

$12.00

The Whiskey

Smoked gouda cheese, bourbon bacon, whiskey onions, dill aioli

$14.00

The BLD

Provolone cheese, bourbon bacon, whiskey onions, sunny side up egg and sriracha aioli

$14.50

The BBQ Bison

Grass fed ground bison, cheddar cheese, bourbon bacon, whiskey onion ringshouse BBQ sauce.

$18.00

The Shroom N' Swiss

Grilled Portabello cap, swiss cheese, whiskey onions, bourbon bacon, and dill aioli

$15.50

The Garden Veggie

Black bean patty, creamy brie, whiskey onions, sriracha aioli

$11.50

The Whiskey GC

Swiss, muenster, and creamy brie, pork belly, oven roasted tomato, chili crust and topped with pickles

$11.00

The Greens

Whiskey Cobb

Grilled chicken, crispy pork belly, oven roasted tomatoes, gorgonzola crumbles, sunny egg, house pickled cucumbers, lemon balsamic vinaigrette

$12.00

Caesar Salad

Romaine and arugula blend, house caesar dressing, oven roasted tomatoes, parm cheese, whiskey balsamic glaze drizzle. Add Chicken $3.00, add shrimp $6.00, add Salmon $6.00.

$9.00

Signature Burger

The Vanderbilt

Chef Steven's special creation: Fresh wagyu beef, butter poached lobster tail, pan seared duck foie gras, black truffle gouda, saffron aioli, grilled asparagus on an artisan bun. Paired with a Moet C

$100.00

Chef's Corner

Shrimp N Grits

Creamy goat cheese and chive stone ground grits, pork belly, tomatoes with bourbon beurre blanc, topped with scallions and shaved smoked gouda

$17.00

Chicken N Waffles

Southern Staple, buttermilk & sweet tea marinated chicken breast, battered and fried golden brown, served with buttery waffles with bourbon sriracha syrup.

$15.00

Rustic Salmon

Blackened salmon, creamy wild mushroom cous cous, parmesan cheese, fancy micro carrots, topped with scallions

$18.00

Happy Hour Menu

Hummus

House made, fresh basil pesto, garlic oil, served with warm pita, carrots, and celery

$5.00

Goat Cheese Dip

Creamy herb goat cheese, roasted tomato coulis, warm pita

$6.00

Mussels

White wine, house herb butter, served with ciabatta

$6.00

The Small Batch Whiskey

No description available

$8.00

Bangin' Shrimp

Fried, drizzled with sweet and spicy sriracha aioli

$6.50

Parmesan Truffle Fries

Parmesan cheese, black truffle oil

$4.50

Fried Pickles

Crispy fried pickles with ranch

$4.25

Fried Mushrooms

Crispy beer battered, served with ranch

$6.00

S & S Potatoes

Sweet potato waffle fries, tossed in house spices, drizzled with honey glaze

$4.25

Sweet Tooth

Seasonal Dessert - Pumpkin Tart

Baked pumpkin and sweet potato tart, topped with cinnamon and brown sugar ice cream, drizzled with lynchburg caramel sauce.

$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading