Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Young greens tossed with a sherry shallot vinaigrette, topped with crispy parships
Shaved parmesan, tiny croutons
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Served naturally with traditional garnish
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Fresh hearts of palm, haricot verts, hazeluts & tartar sauce
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Capers, sweet onion & mustard oil, BBQ potato chips
Olives, pepperoncini, plum tomatoes
Broiled, steamed or stuffed
Roasted fingerling potatoes, pan gravy
New potatoes, red wine
Toasted brioche bun, hand cut fries
Pickled asparagus, fingerling potatoes, bearnaise sauce
Celery root-leek fondue, tomato oil, basil salad
Crisp greens, citrus, shaved fennel, cold pressed olive oil
Grilled chicken, crisp greens, avocado, bacon, Maytag blue cheese
Grilled tuna, arugula, capers, scallion, anchovy
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Hot & sweet chilis, cucumber, tomato, aged balsamic dressing
On the half shell, cherry pepper vinegar or cocktail sauce
Traditional cocktail sauce
Lobster, clams, oysters, shrimp, lump crab
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.