The Warehouse Menu and Prices

$6.00 - $10.00

Romaine, parmesan, white anchovy, herbed croutons or spicy tortilla strips.

$6.00 - $10.00

Golden pheasant dressing, toasted walnuts, boiled eggs, bleu cheese, shaved red onion.

$6.00 - $10.00

Warm boar bacon dressing, bleu cheese, roasted pine nuts, crispy boar bacon.

$6.00 - $10.00

Mint vinaigrette, dried apricot, toasted pistachio, black pepper goat cheese cake.

$7.00 - $10.00

Cotija cheese, red chile oil, crispy serrano ham.

$8.00 - $11.00

Cilantro, tortilla crisp, sour cream.

$12.00

Bacon, lettuce, tomato, garlic aioli, toasted honey walnut wheat bread

$13.00

Parmesan fried eggplant, mascarpone and parmesan mousse, marinara, burrata, basil pesto

$13.00

Bibb lettuce, tomato, cilantro walnut aioli, fried onion, brioche.

$15.00

Colorado yellow cheddar, caramelized onions, toasted sourdough.

$15.00

Savory herbed french toast, house ground beef, bacon, white cheddar cheese, grilled onion, tomato, arugula.

$12.00

House smoked turkey, gruyere cheese, avocado, roasted poblano pepper, tomato, chipotle mayonnaise, parmesan french toast.

$19.00

Creamed spinach & leeks, crispy kennebec potatoes, lingonberry and port wine glace

$13.00

Parmesan fried eggplant, mascarpone and parmesan mousse, marinara, burrata, basil pesto

$32.00

Jalapeno pecan brussels sprouts, roasted tri-colored marble potatoes, grilled scallion chimichurri.

$32.00

$35.00

$40.00

$40.00

By the ounce. Ny strip loin 8 oz. Min. $5.00oz., rib eye 8 oz. Min. $4.00oz., tenderloin 4 oz. Min. $6.00oz. Dip: grilled scallion chimichurri, cognac cream, dijon $3.00

$38.00

Creamed spinach and leeks, crispy kennebec potatoes, cognac cream.

$17.00

Ancho chile, raisin and coriander sauce, cauliflower and potato puree, toasted pine nuts, cilanto oil, cotija.

$16.00

Hand cut pappardelle, parmesan and rosemary chip, winter truffle.

$15.00

Savory herbed french toast, house ground beef, bacon, white cheddar cheese, grilled onion, tomato, arugula.

$16.00

Broccoli, red onion and peanut stir-fry, ginger lime and cilantro butter, jasmine rice pilaf.

$17.90

Stuffed with serrano ham, emmenthaler cheese and roasted green chile. Blue cornmeal crust, guajilo chile jus, hominy and cumin puree, lime and bacon wilted chard.

$4.00

Blue corn jalapeno cheddar hush puppies with smoked tomato cream.

$10.00

Chipotle lime crema, cabbage, pico de gallo, lime, avocado, micro cilantro, goat cheese feta.

$11.00

With jicama, cilantro and carrot slaw.

$12.00

With spicy chipotle sauce, bleu cheese fondue, pickled carrots.

$11.00

White cheddar cheese, scallion.

$15.00

Lobster and chorizo balls poached in butter and lime crema.

$7.00

With crostini and pickles.

$7.00

With corn chips.

$7.00

With pita, olives, feta, pine nuts and olive oil.

$8.00

Trout tacos, doubles and bubbles double well spirit, choice of mixer, cocktail special

$6.00

Hummus & pita, house wines chardonnay, cabernet, malbec, viognier, merlot, sangria from scratch with seasonal fruit.

$4.00

Hand-cut fries, all draft beers, domestic bottles

$4.00

$5.00

$5.00

$5.00

$5.00

$6.00

$4.00

$8.00

Cranberry and port puree, tuille, walnut oat crumble.

$7.00

Candied ginger, butterscotch sauce.

$6.00

Whiskey caramel, pumpkin egg nog ice cream.

$7.00

Cocoa cream cheese frosting, chantilly cream, almonds.

$8.00

Toasted pecans, vanilla bean ice cream, caramel sauce.

$3.00

Choose from vanilla bean, dutch chocolate, mint chocolate chip, salted caramel, pecan praline, peppermint stick or pumpkin egg nog.