The Victorian House Restaurant & Tavern Menu and Prices

$1.49

$3.25

$2.99

$2.99

$1.25

$3.49

$1.50 - $18.00

Served with cocktail sauce and lemon wedges.

$11.95

Four chilled jumbo shrimp served with cocktail sauce.

$10.95

Genoa salami, smoked ham, Parmigiano-Reggiano, artichoke hearts, Kalamata olives and roasted red peppers drizzled with extra virgin olive oil.

$8.95

Potato pasta tossed with a pesto sauce, fresh tomatoes, garlic and Parmesan cheese.

$7.95

Italian garlic bread topped with Kalamata olives, tomatoes, garlic, fresh basil and capers.

$10.50

Coconut encrusted jumbo shrimp served with a tangy and sweet dipping sauce.

$10.50

Pan seared lump crab cake served over a bed of sauteed vegetables and topped with a creamy lobster sauce.

$9.75

Tri-colored tortilla chips smothered in melted cheddar cheese with green chili peppers diced tomatoes and black olives. Served with a side of chili, salsa and sour cream.

$8.50 - $18.50

Plump and juicy wings coated with your choice of sauce. Served with celery sticks and our homemade bleu cheese dressing.

$8.50

Breaded and fried chicken tenders served with a side of BBQ sauce.

$8.50

Baked flour tortilla overstuffed with melted cheddar cheese, diced tomatoes, black olives and green chili peppers. Served with a side of salsa and sour cream.

$8.00

Baked flour tortilla overstuffed with melted cheddar cheese, diced tomatoes, black olives and green chili peppers. Served with a side of salsa and sour cream.

$9.50

Baked flour tortilla overstuffed with melted cheddar cheese, diced tomatoes, black olives and green chili peppers. Served with a side of salsa and sour cream.

$9.50

Hand battered and lightly fried Point Judith calamari tossed with fried hot peppers rings. Served with a side of our homemade marinara sauce.

$7.50

Hand cut mozzarella served golden brown and topped off with our homemade marinara sauce.

$8.00

Stuffed with melted cheddar cheese and crisp bacon. Served with a side of sour cream.

$12.00

Sauteed portobello mushroom cap topped with picked lobster, a jumbo shrimp, artichoke heart and a creamy pink lobster sauce.

$16.75

Garlic bread Parmesan, potato skins, sweet potato fries, fried mozzarella and wings. Served with side of bleu cheese, sour cream, marinara sauce and dill dip.

$12.95

Sauteed to perfection! Topped with aged Romano cheese and served with garlic crustinis.

$12.95

Prosciutto wrapped jumbo shrimp served over a bed of cannellini beans, fresh tomatoes and garlic.

$5.50

$5.50

$6.95

Field greens, cucumbers, cherry tomatoes, Kalamata olives, red onions and feta cheese.

$7.95

A confetti of chopped vegetables! Cucumber, red onions, bell peppers, carrots, celery, Kalamata olives and crumbled Gorgonzola cheese tossed with our homemade balsamic vinaigrette.

$7.95

Fresh baby spinach, roasted red peppers, portabello mushrooms and crumbled Gorgonzola cheese tossed with balsamic vinaigrette.

$8.95

Field greens with tomatoes, cucumbers, Kalamata olives, carrots, mushrooms, red cabbage and red onions.

$7.50

Crisp romaine lettuce tossed with Parmesan cheese, croutons and Caesar dressing.

$9.95

Crisp romaine lettuce with grilled chicken, hard boiled egg, crisp bacon, tomatoes and crumbled Gorgonzola cheese.

$14.50

Three grilled jumbo shrimp over a bed of mixed greens with cherry tomatoes, portobello mushrooms and Parmesan cheese with a side of balsamic vinaigrette.

$9.95

Field greens with grilled chicken, mandarin oranges, toasted almonds and crispy noodles with a side of sesame ginger dressing.

$10.50

Crisp romaine lettuce with grilled chicken, tomatoes, cucumber, crisp bacon and shredded cheddar cheese.

$9.95

Crispy Buffalo chicken served over mixed green with shredded cheddar cheese, red onions and cherry tomatoes with a side of bleu cheese dressing.

$12.95

Certified Angus steak grilled to your liking over romaine lettuce with crumbled Gorgonzola cheese and cherry tomatoes with a balsamic vinaigrette.

$8.95

A generous portion of white meat chicken salad over mixed greens with Craisins, cucumbers and cherry tomatoes with a side of balsamic vinaigrette.

$12.95

Pan seared sea scallops over mixed greens with fresh mozzarella, cherry tomatoes and a grilled portabelo mushrooms cap with a side of raspberry.

$11.50 - $19.00

Full-off-the-bone baby ribs smothered with a BBQ hickory glaze.

$18.95

Baked gulf shrimp stuffed with our homemade crabmeat stuffing. Served with drawn butter and lemon wedges.

$18.95

Filet of sole stuffed with our homemade crabmeat stuffing and topped with a lemon butter sauce. Served with rice and vegetables.

$18.95

Pan seared sea scallops, artichoke hearts and spinach sauteed with garlic, lemon and butter. Served over linguine.

$15.00

Fresh spinach and egg angel hair pasta tossed with prosciutto and peas in our homemade Alfredo cream sauce.

$15.50

Raviolis stuffed with mushrooms and ricotta cheese, sauteed with wild mushrooms and spinach in a Marsala wine sauce with a touch of white truffle oil.

$19.50

Rigatoni pasta tossed in sherry cream sauce with picked lobster, tomatoes and fresh basil.

$19.50

Orecchiette pasta baked in a three cheese sauce with picked lobster meat and topped with panko bread crumbs.

$16.95

Little neck clams sauteed with olive oil, garlic, white wine, lemon and butter served over linguine. Also available in fra diavlo or red sauce.

$15.50

Rigatoni pasta tossed with broccoli rabe, grilled chicken and sun-dried tomatoes sauteed in garlic and olive oil.

$17.95

Jumbo shrimp, capers, tomatoes, Kalamata olive, garlic and basil tossed with a light red sauce over angel hair pasta.

$22.95

A 10 oz. center cut, seasoned and grilled to your liking.

$24.95

A true 9 oz. center cut, seasoned and grilled to your liking.

$26.95

A 10 oz. New York strip and two baked stuffed shrimp.

$16.95

Egg battered chicken breast sauteed in a white wine, lemon and butter sauce.

$16.95

Breaded boneless chicken baked with marinara sauce and mozzarella cheese. Served with pasta.

$16.95

Sauteed boneless chicken topped with vine ripe tomatoes, melted fresh mozzarella cheese and pesto sauce.

$16.95

Boneless chicken breast sauteed with wild mushroom in our own Marsala wine sauce.

$19.00

Breaded veal scaloppini baked with marinara sauce and mozzarella cheese. Served with pasta.

$19.00

Veal scaloppini sauteed with caramelized onions and wild mushrooms in our Marsala wine sauce.

$19.00

Egg battered veal scaloppini and shrimp sauteed in a lemon and wine sauce. Served over a bed of witted spinach.

$19.00

Sauteed veal scaloppini topped with vine ripe tomatoes, melted fresh mozzarella and pesto sauce.

$9.50

1/2 lb. certified Angus beef burger, grilled to your liking with lettuce and tomato. Served with choice of side and a pickle.

$11.95

6 oz. sizzling sirloin topped with crumbled bleu cheese or sauteed mushroom, peppers and onions. Served with choice of side and a pickle.

$8.95

Roasted turkey with melted Swiss cheese, spicy mustard and cranberry sauce grilled on rye bread. Served with choice of side and a pickle.

$8.95

Charbroiled marinated chicken breast with roasted red peppers and melted American cheese on grilled rye bread. Served with choice of side and a pickle.

$16.50

Picked lobster meat sauteed in butter and served atop a grilled bun with a side of coleslaw. Served with choice of side and a pickle.

$9.50

Roast beef, cheddar cheese, coleslaw and Thousand Island dressing grilled on pumpernickel bread. Served with choice of side and a pickle.

$8.95

Lean white turkey patty with lettuce, tomato and mayonnaise on a hard roll. Served with choice of side and a pickle.

$9.50

Turkey with crisp lettuce, ripe tomatoes, bacon and mayonnaise on rye toast. Served with choice of side and a pickle.

$8.95

Vegetable burger with cheddar and vine ripe tomatoes, served on wheat toast. Served with choice of side and a pickle.

$9.50

Lean Angus corned beef, Swiss cheese, sauerkraut and Thousand Island dressing grilled on rye. Served with choice of side and a pickle.

$9.50

Turkey, lettuce, tomato, bacon and mayonnaise. Served with choice of side and a pickle.

$9.50

Crispy Buffalo chicken, cheddar cheese, lettuce, tomato and bleu cheese dressing. Served with choice of side and a pickle.

$9.50

Your choice of steak, chicken or vegetables, with rice, roasted peppers, lettuce, tomato and sour cream. Served with choice of side and a pickle.

$9.50

Grilled chicken, guacamole, roasted red peppers and lettuce. Served with choice of side and a pickle.

$9.50

Grilled portobello mushroom cap, roasted red peppers and melted fresh mozzarella cheese. Served with choice of side and a pickle.

$9.50

Our white meat chicken salad with lettuce and tomato. Served with choice of side and a pickle.

$9.50

Charbroiled chicken breast with lettuce and tomato. Served with choice of side and a pickle.

$9.50

Sirloin grilled to your liking with lettuce and tomato. Served with choice of side and a pickle.

$9.50

Charbroiled chicken breast with lettuce, tomato and Caesar dressing. Served with choice of side and a pickle.

$16.25

Fresh picked lobster meat served cold with mayonnaise and celery. Served with choice of side and a pickle.

$6.50

With french fries.

$6.50

With french fries.

$6.50

With french fries.

$6.50

With french fries.

$6.50

With marinara sauce.

$6.50