The Vault Restaurant Menu and Prices

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Mediterranean

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The Vault Restaurant Menu

Last Update: 2025-03-14


Starters

Chefs Soup Creation of the Day

$5.00

Crispy Calamari, Caper Aioli

$6.00

Sautéed Shrimp, White Wine, Herbs

$8.00

Grilled Baby Octopus, Garlic Aioli

$6.00


SALADSAdd Chicken $4.00. Add Shrimp $6.00.

Watermelon, Mixed Greens, Feta, Raspberry Vinaigrette

$6.00

Bouquet of Mixed Baby Greens, Asian Pear, Brie Crouton, Aged Balsamic Vinaigrette

$6.00

Baby Hearts of Romaine, Olive Tapenade, Garlic Crostini, Lemon Parmesan Dressing

$7.00

Baby Spinach, Cabrales Blue, Boiled Egg, Red Onions, Avocado, Roasted Red Peppers, Sweet Sherry Vinaigrette

$9.00


SandwichesServed with Choice of House Made Chips, or Fries

Jambon de Paris, Cheese

$9.00

Rosemary Focaccia Panini, Sauteed Spinach, Feta, Sundried Tomato

$8.00


Entrée

Pacific Snapper, Olive Oil Poached Tomato, Oyster Mushroom, Ruby Red Grapefruit, Chive Oil

$13.00

Grilled Chicken Breast, Moraccan Potatoes, Grilled Squash

$12.00


Pizza

Grilled Pizza, Sopressata, Sundried Tomato Pesto, Mozzarella, Onion

$10.00

Vegetable Pizza, Brie, Sundried Tomato

$9.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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