Menu With Price > Menu > The Twin Owls Steakhouse > CO > Estes Park > 800 Macgregor Ave, Estes Park, CO

The Twin Owls Steakhouse Prices in Estes Park, CO 80517

4.2 based on 85 votes
The Twin Owls Steakhouse Logo
800 Macgregor Ave, Estes Park, CO
(970) 586-9344
The Twin Owls Steakhouse Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Appetizer Tour for Two

Two bacon wrapped scallops with bearnaise , two crab stuffed cremini with melted gouda & two ounces of lumpy ridge elk with grilled vegetables

$16.00

Berry Brie en Croute

French brie stuffed with dried mango, pineapple, cranberry & apricot. Wrapped in flakey puff pastry and served with fresh fruit and baguette slices.

$11.50

Cheese Platter

Various imported and domestic cheeses, sausages, dried fruits and olives.

$12.00

Bruchetta Margherita

Grilled focaccia topped with heirloom tomatoes, fresh basil and melted mozzarella. Topped with balsamic glaze

$11.00

Bacon Wrapped Scallops

Tender sea scallops wrapped in honey pepper bacon and served with sauteed baby spinach. Topped with bearnaise sauce. Gluten free.

$13.00

Smoked Salmon

Locally smoked salmon served with dill cream cheese, onions, capers, pine nuts and toast points with a raspberry sauce.

$13.00

Grilled Duck Breast

Six ounce duck breast marinated and grilled medium rare. Served over a bed of mixed greens and topped with a raspberry sauce. Gluten free.

$12.00

Lumpy Ridge Elk Kabob

Four ounces of marinated elk leg and seasonal vegetables served on a skewer with a cajun brandy sauce. This is a must try if you have never eaten elk. Served rare, medium and well only. Gluten free.

$13.00

Soups and Salads

French Onion Soup

Sweet caramelized onions in our home-made stock. Topped with melted gruyere cheese and croutons.

$5.50

House Dinner Salad

Fresh field greens with garden vegetables and your choice of home-made dressing

$6.00

Classic Caesar Salad

Crisp romaine lettuce, croutons & shredded parmesan tossed in our home-made caesar dressing.

$8.50

Meat with Grilled shrimp

Fresh greens and roasted beets together with walnuts, blueberries, mandarin oranges and feta in a lemon basil vinaigrette.

$8.00

Meat with Salmon

Fresh greens and roasted beets together with walnuts, blueberries, mandarin oranges and feta in a lemon basil vinaigrette.

$8.00

Grilled Chicken

Crisp romaine lettuce, croutons & shredded parmesan tossed in our home-made caesar dressing.

$4.00

Beet Salad

Fresh greens and roasted beets together with walnuts, blueberries, mandarin oranges and feta in a lemon basil vinaigrette.

$9.50

Filet Mignon Salad

Romaine and mixed greens served with 5 ounces of tenderloin tips. Topped with bleu cheese dressing. Meat: 4 ounce elk tips, 4 ounce salmon or chicken breast or 5 shrimp.

$17.00

Entrees

Entree Enhancements with Shrimp (3)

Add to an entree.

$6.00

Entree Enhancements with 5Oz. Lobster Tail

Add to an entree.

$16.00

Entree Enhancements with Seared Scallops (3)

Add to an entree.

$6.00

Sandwiches and Vegetarian

Longs Peak Burger

Seven ounces of angus chuck or five ounces of buffalo topped with lettuce, tomato and onions. Your choice of cheese: cheddar, pepper jack, smoke gouda, bleu or swiss. Served with tri-colored potato w

$11.50

Ravioli and Tortellini-Vegetarian

Ravioli stuffed with peas, mascarpone, onion, parmesan, cream, mint and leeks tossed with a pesto sauce partnered with tri-colored tortellini filled with ricotta and parmesan cheeses topped with a so

$21.50

Portabella and Polenta

Polenta prepared with parmesan, served with grilled asparagus, portabella, goat cheese and fire roasted marinara sauce. Gluten Free

$21.50

Beef and Game

Filet MacGregor - House Special

Served over a balsamic demi-glaze, topped with bleu cheese, pistachios and bearnaise. Served with oven roasted rosemary potatoes. Gluten free.

$35.00

Colorado Elk Medallions

Tender denver leg of elk medallions served with balsamic onions. Served with roasted sweet potatoes. Gluten free.

$32.50

Twin Owls 4×4

A five ounce lobster tail served with drawn butter paired with a four ounce filet mignon served macgregor style. Served with oven roasted rosemary potatoes. Gluten free.

$39.00

Prime Rib

Slow roasted, herb-rubbed prime rib dipped & served with au jus. Served with green chile-white cheddar mashed potatoes. Limited supplies nightly. Gluten free.

$27.00 - $30.50

Beef Ribeye

Grilled and seasoned with smoked pepper and sea salt, served with a smoky herb infused butter. Served with oven roasted rosemary potatoes. Gluten free.

$30.00

Beef Bourguignon

Beef tenderloin cubes simmered with onion, celery, carrots and mushrooms in a burgundy wine. Served with green chile-white cheddar mashed potatoes.

$23.00

Braised Short Ribs

Roasted and served in a coffee rock cut brewery porter sauce. Served on a bed of green chile-white cheddar mashed potatoes. Gluten free.

$24.00

Poultry and Pork

Lamb Chops

Colorado lamb chops crusted with a parmesan herb breading, pan seared and topped with a raspberry sauce. Served with orzo. Can be gluten free.

$30.00

Roasted Duck

Marinated duck, slow roasted, topped with a bing cherry peppercorn sauce and served with roasted sweet potatoes. Gluten free.

$29.00

Grilled Pork Chop

Grilled seven-ounce boneless pork chop, glazed with apricot marmalade and smoked black pepper. Topped with bleu and fontina cheeses and bacon crumbles. Served with green chili-white cheddar mashed po

$23.00

Colorado Leg of Elk

Locally raised lamb, oven roasted and topped with a house made chimichurri sauce. Served with green chile-white cheddar mashed potatoes.

$26.00

Chicken Cacciatore

Two? all natural chicken thighs, braised in a fire roasted tomato sauce with onions, bell peppers and mushrooms. Served with linguine.

$24.00

Roasted Half Chicken

All natural half chicken roasted with rosemary and garlic. Served with oven roasted rosemary potatoes.

$23.00

Seafood

Lobster Tail Dinner

Two, five-ounce cold water lobster tails. Broiled and served with drawn butter and orzo. Gluten free.

$41.00

Skuna Bay Salmon

A sashimi grade skuna bay salmon grilled and topped with a jezebel sauce and served with orzo. Can be gluten free.

$29.00

Red Curry Shrimp

Marinated and grilled shrimp served with vegetables in a red curry sauce and jasmine rice.

$26.00

Sides

Sauteed Mushrooms

No description available

$0.50

Sauteed Onions and Mushrooms or Jalapenos

No description available

$0.50

Avocado and Bacon

No description available

$1.00

Kids Menu

Chicken Fingers

Home-made, seasoned chicken strips served with ranch dressing, mashed potatoes and vegetables.

$7.50

Home-made Macaroni and Cheese

Served with vegetable.

$7.50

Pasta

Served with butter or marinara.

$7.50

Cheese Quesadilla

Served with fresh fruit.

$7.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus