Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Cooked to your liking, served with roasted potatoes, baby spinach and topped with herb truffle butter
Fettuccine noodles, green peppers, fennel, onions, garlic, asparagus and green olives with parmesan cheese
Grilled salmon topped with red pepper coulis. Served with garlic mashed potatoes and sauteed vegetables
Served with garlic mashed potatoes and broccoli. Finished with pan gravy
House made tabbouleh and hummus served with crispy pita chips for dipping
Cucumber, avocado, fennel and radishes served on a bed of arugula with lime dressing
Grapes, cranberries, roasted walnuts, celery and fuji apple tossed on our house made waldorf dressing. topped with grilled chicken.
Mixed baby lettuces, pickled red onion, cranberries, feta cheese and sherry vinaigrette
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Pita chips
Stuffed with ratatouille on warm herb polenta red pepper coulis
Black bean dragon sauce & cilantro oil
Mixed baby lettuces, pickled red onion, cranberries, feta cheese sherry vinaigrette
Strawberries, toasted almonds, point reyes blue cheese & baby greens strawberry balsamic vinaigrette
Romaine lettuce, croutons & parmesan cheese house made dressing
Grapes, cranberries, candied pecans, celery & fuji apple
Egg, tomato, cucumber & olives house made louie dressing
Potatoes, niçoise olives, hard boiled egg, tomatoes, green beans sherry vinaigrette
Sweet 100 cherry tomatoes, brentwood peaches, sweet white corn, kale, garlic, onions, basil & white wine over linguini pasta with parmesan cheese
P.E.I. mussels and spinach in a white wine dijon cream sauce over linguini available without cream
Tilapia in a lagunitas beer batter crust with crispy fries & cajun coleslaw
Basted with vermouth garlic oil, brown rice & seasonal vegetables
Ask your server for today's special
1/2 Sandwich of the day with your choice of soup
Sautéed peppers, onions, garlic, jack cheese & avocado
Onions, tomatoes, avocado, cucumber, olives, grilled zucchini, roasted red peppers with arugula pesto
Wild pacific salmon burger on a whole wheat roll with dill tarter sauce, grilled onions, baby arugula & tomatoes. Add bacon $1.00, avocado $1.00, cheese $1.00, sautéed mushrooms $0.50
All natural ground beef, aged vermont white cheddar on a sourdough bun with pesto aioli. Add bacon $1.00, avocado $1.00, grilled onions $0.50, sautéed mushrooms $0.50
Aged vermont white cheddar on wheat bread. Add grilled tomatoes $1.00, sliced apples $1.00
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.