The Tavern at Main Street Menu and Prices

$5.00

Thick cut idaho potatoes fried golden brown & liberally seasoned with “chef mo’s cajun fry spice”

$5.00

Crinkle cut idaho potatoes fried crispy and lightly coated with “chef mo’s cajun fry spice”

$5.00

Fresh ‘hand cut’ sweet potatoes liberally coated with our own “tavern brown sugar-cinnamon spice”

$5.00

Thick, beer battered onion rings, fried tender-crispy & served with “tavern ro-mo” dippin’ sauce

$5.00

“Brew-city” cream cheese and jalapeno peppers, fried golden brown & served with dippin’ sauce

$5.00

“Tavern panko” breadcrumbs*beer battered mozzarella cheese sticks served with a side sauce of your choice

$5.00

Seasoned, marinated boneless chicken breast, beer-battered & “tavern panko” crusted, fried tender golden brown (Can also be ordered grilled)

$0.75

“Beer-marinated-breaded” chicken wings marinated 24 hours in beer, coated with “tavern” wing breading & deep fried to a crispy golden or “naked not nekked” seasoned, traditional non-breaded chicken w

$6.00

Idaho potato skins, deep fried till crispy & filled with any of the following choices: “Tavern,” smoked & pulled pork or beef bbq, hickory apple-wood bacon, grilled-sautéed sweet onions & bell pepper

$8.00

Large gulf coast shrimp lightly boiled in “tavern” seafood spices & served with “tavern” cocktail sauce

$5.00

Freshly chopped romaine, baby bibb & iceberg lettuces, slivered baby carrot, sweet red onion, sliced cucumber, grated cheddar cheese, black olives

$8.00

Freshly chopped romaine, baby bibb, spinach greens, iceberg lettuce, slivered baby carrots, sweet red onions, sliced cucumber, real ‘magtag’ blue cheese crumbles and of course, “tavern” homemade caes

$8.00

Tavern” fresh chopped salad greens, topped with spicy latino seasoned ground sirloin, chopped red onions, topped with shredded cheddar cheese, black olives and crispy fried & seasoned nacho chips

$8.00

(Char-grilled chicken breast or fried chicken breast also available) Sliced, char-grilled sirloin steak piled atop a large house salad with crumbled ‘maytag’ blue cheese

$8.00

Large house salad piled high with chopped smoked ham, chopped deep-fried turkey and chopped hickory applewood smoked bacon

$8.00

A heapin’ scoop of “tavern” homemade chicken salad atop a large bed of our house salad greens

$4.00 - $6.00

White beans, mild cajun chili spices, slivered carrots, finely chopped celery, sweet white onions, and most extraordinary mix of flavor injected deep fried chicken & deep fried turkey, finely shredde

$4.00 - $6.00

Chef mo’s blends carrots, field peas, black-eye peas, baby lima beans, white beans, green beans, chopped celery, diced red & white potatoes. All slow-simmered in a rich homemade vegetable broth

$6.00

This stew with our vegetable mix above, then slowly simmer prime rib beef or flame roasted chicken for several hours to create a thick, rich, hearty stew

$4.00 - $6.00

$18.00 - $22.00

$18.00 - $24.00

$12.00 - $16.00

$12.00

Chopped in house from sirloin steak chub

$12.00 - $16.00

Boneless pork tenderloin, char-grilled or pan seared

$11.00 - $19.00

Slow smoked over seasoned hickory wood & slathered with chef mo’s signature “makers mark bourbon” BBQ sauce

$12.00 - $20.00

$7.00

One-half pound s one-half pound seasoned ground sirloin, char-broiled to temp. and served on a toasted burger & topped with crisp lettuce, fresh sliced tomato, dill pickle slices and condiments

$9.00

Tender, sliced rib-eye steak, char-grilled and served on a toasted hoagie roll & topped with crisp fresh sliced tomato

$7.00

Tenderized’ boneless, skinless chicken breast, seasoned & char-broiled or hand breaded & served on a tasted hoagie roll with crispy lettuce, sliced tomato, a dill pickle spear and condiments

$6.00

Three slices of grilled texas toast loaded down with hickory-smoked applewood bacon, fresh xxxx & ripe, sliced tomato, served with a dill pickle spear

$8.00

Chopped grilled-sirloin steak or chopped grilled-chicken breast served on a toasted hoagie roll, cheese of your choice, as long as it’s provolone, swiss or american

$6.00

Fresh chicken salad with chopped walnuts, red grapes, finely chopped celery & red onion all with chef mo’s signature “sweet bonnet salad dressing,” served on either gilled texas toast or a bakery fre

$7.00

$8.00

½ Chicken salad or ½ blt or ½ grilled cheese with small house salad w/ dressing & cup of soup

$15.00

$15.00

$15.00

$15.00

$15.00

$15.00