Last Update: 2025-03-14
$16.00
Moscatel and pink peppercorn mignonette
$14.00
Pear, escarole, feta cheese, sumac vinaigrette
$13.00
Market lettuces, goat cheese, toasted almonds, red wine vinaigrette
$16.00
Caramelized onions, fontina val daosta, thyme leaves
$11.00
Grated nutmeg, truffle essence, sage
$12.00
Fudge farms pork belly sliders, pickled radish, garlic dijonaise
$14.00
House-cured beef brisket, cabbage slaw, grainy mustard
$8.00
Toasted garlic, golden raisins, almonds, chili flake
$15.00
Saffron, orange, pernod, fennel, toasted country bread
$16.00
Fresh ricotta, tomato ragu, roasted garlic
$19.00
Red wine braised lamb, nicoise olives, piquillo peppers
$22.00
Sea scallops a la plancha, bomba rice, black truffle butter
$19.00
Braised cuttlefish, short noodles, squid ink, garlic aioli
$24.00
Bone marrow creamed kale, balsamic glazed cipollini onions
$18.00 - $33.00
$18.00 - $33.00
$18.00 - $33.00
$18.00 - $33.00
$18.00 - $33.00
$18.00 - $33.00
$18.00 - $33.00
$6.00
$7.00
$7.00
$9.00
$8.00
$5.00
Chili, citrus zest, laurel
$3.00
Smoked paprika, sea salt
$19.00 - $27.00
$19.00 - $27.00
$19.00 - $27.00
$19.00 - $27.00
$19.00 - $27.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.