The Steelhead Bar and Grille Menu and Prices

$5.50

Sesame encrusted ahi over a bed of shredded lettuce, cabbage, carrots with shaved almonds, mandarin oranges and fried rice noodles, drizzled with sesame dressing.

$11.00

Cold salad greens coupled with grilled chicken, german salami, tomato and mozzarella

$11.50

Romaine and iceberg blend, loaded with chicken, bacon, boiled egg, tomatoes, black olives and bleu cheese crumbles.

$10.00

Fresh romaine lettuce and parmesan crisps, prepared traditionally

$15.00

Cheese tortellini, black olives, tomato and croutons tossed with romaine, topped with steak and parmesan crisps.

$11.50

A blend of spring mix, iceberg, romaine, apple, mandarin oranges, jeweled pomegranate and candied walnuts.

$20.00

Pan seared Steelhead filet with crab, shrimp and a creamy seafood sauce, kissed with pine nuts.

$20.00

Choice cut rib eye presented with our whiskey cracked pepper sauce

$15.00

Your choice of marinated steak or pesto marinated chicken served on a bed of sautéed vegetables and rice pilaf. Add sautéed peppers, mushrooms or onions $1.50

$15.50

Sushi grade ahi pressed with tuxedo sesame seeds and pan seared to medium rare. Paired with wild rice and asian salad. Try it with our house made wasabi vinaigrette

$15.00

Alaskan sourced and lightly breaded. Served with shoestring fries, coleslaw, tarter sauce and lemon.

$12.00

Tender sweet chicken marinated with soy, bourbon and hints of ginger. Served over rice pilaf

$17.00

Fresh seared Steelhead filet with herbed garlic butter.

$11.00

Your choice of marinated steak or pesto chicken. Served with sautéed vegetables on a bed of seasoned rice and drizzled with teriyaki sauce.

$20.00

Blackened petite sirloin piled with crab and shrimp. Topped with lobster sauce, green onions, diced tomatoes and parmesan cheese.

$12.50

Columbia river steelhead served with spring mix and wasabi aioli.

$10.50

Served hot with a touch of jalapeno and your choice of french bread or tortilla chips.

$10.50

Chicken, Cheddar cheese, tomatoes and julienne green onions. sour cream, salsa and guacamole by request

$11.50

Topped with cheddar cheese, tomatoes, onions, salsa, black olives, jalapeños, sour cream and guacamole. add chicken $3.5

$8.50

Crispy shoestring fries topped with bleu cheese crumbles, dressing, bacon and julienne green onions

$11.00

Shrimp in our own blended cajun cream sauce with julienne green onions and parmesan french bread.

$10.00

Columbia river caught, coeur d’ alene smoked steelhead served with wedged cream cheese and parmesan crostinis

$13.00

Tuxedo sesames encrusted ahi seared and served over a bed of wasabi vinaigrette slaw and wanton strips

$13.00

Layered sushi grade ahi, tomatoes, red onions and guacamole topped with tobiko. complimented with crispy wantons, soy, wasabi and pickled ginger

$10.00

Jumbo wings or boneless bites. Your choice of sauce fletchers hot, ginger orange teriyaki, bourbon maple bacon, spicy ranch, honey sriracha, huckleberry hoisin, or buffalo

$10.00

Tender marinated steak bites kissed with teriyaki and tuxedo sesames over seasoned slaw.

$8.50

Dusted calamari steak strips tossed in fresh ginger, garlic roasted red pepper with charred lemon wedge and garlic aioli.

$8.00

Fresh button mushrooms sautéed in garlic and worcestershire served with fresh basil and parmesan crostinis.

$12.00

Seasoned shrimp served with fresh fire spiced bloody mary cocktail

$17.00

Langoustine lobster, crab and shrimp embodied with our smoked gouda cheese sauce, cavatappi pasta, parmesan cheese, diced tomato, julienne chives and bacon bits.

$15.00

Blackened scallops, linguine, cilantro, tomato, cabbage, hard boiled egg and green onion in our silver lake chardonnay lobster broth with exploding rice noodles. Add chicken $3.5steak, smoked steelhe

$15.00

Lean chicken breast with our made to order parmesan alfredo, tomatoes and julienne green onions.

$17.00

Langoustine lobster blended in a spicy sauce over cheese tortellini with julienne green onion, diced tomatoes and parmesan cheese

$14.50

A full half pound bison burger served with cheddar and pepper jack cheeses. topped with onion straws and our spicy ranch sauce

$11.50

Our special burger with house made cheese sauce over caramelized onions and bacon.

$11.50

Fletcher’s hot sauce, pepper jack cheese and jalapenos

$11.50

Hand pressed patty with sweet curried BBQ slaw heaped on top.

$11.00

Our signature burger, blackened and topped with melted bleu cheese, lettuce and kosher dill pickle chips.

$10.00

Lean, perfectly seasoned 1/2 lb bison burger topped with cheddar cheese, lettuce, red onions and kosher dill pickle chips

$10.00

Double meat, double cheddar cheese, lettuce and kosher dill pickle chips.

$11.50

Double meat, double cheddar cheese, lettuce and kosher dill pickle chips

$12.00

Our large italian marinated portabella mushroom grilled with caramelized onions, mozzarella and herbed cream cheese on a focaccia roll

$14.50

From the cold waters of the north pacific we bring you the holy grail, fried or blackened on brioche.

$10.00

Golden fried chicken breast with bacon, lettuce, tomato and your choice of sauce on ciabatta bread. Choose from fletcher's hot, ginger orange teriyaki, bourbon maple bacon, spicy rancy, honey srirach

$11.00

Grilled pita flat bread with herbed cream cheese, diced chicken, red onion, mushrooms, parmesan cheese and hummus.

$10.00

Pesto marinated chicken nestled on our fresh baked french roll and monterey jack cheese.

$11.50

Your choice of shaved sirloin and mushrooms or chicken and jalapenos with our cheese sauce. Add sautéed peppers and onions 1.5

$8.00

Washington apple, red onion and cheddar cheese grilled on garlic sourdough.

$10.00

Teriyaki marinated chicken with pineapple and monterey jack cheese on brioche.

$14.50

Smoked steelhead, hickory bacon, lettuce and tomato on herbed ciabatta.