Menu With Price > Menu > The Steakhouse at Circus Circus Reno > NV > Reno > 500 North Sierra Street, Reno, NV

The Steakhouse at Circus Circus Reno Prices in Reno, NV 89503

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The Steakhouse at Circus Circus Reno Logo
500 North Sierra Street, Reno, NV
(775) 329-0711
The Steakhouse at Circus Circus Reno Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Prawn Cocktail

Chilled gulf prawns served with cocktail sauce

$14.00

Stuffed Portobello Mushroom

Stuffed with a creamy mixture of spinach, onion, artichoke hearts, sun dried tomatoes and pine nuts on a bed of rich mornay sauce with a drizzle of red pepper puree

$12.00

Escargot

Baked in a puff pastry with fresh herbs and garlic butter and served with baguette slices

$14.00

Oysters on the Half Shell

Pacific oysters, served with cocktail sauce, champagne mignonette and lemon

$14.00

Oysters Rockefeller

Pacific oysters, topped with creamy spinach, pernod, bacon and hollandaise sauce

$15.00

Crab Cakes

Lump crabmeat, roasted corn, peppers and southern style spices served on tomatillo salsa verde, ancho chile aioli, and frisee salad with candied pecans

$14.00

Lobster Ravioli

Lobster ravioli, in a saffron cream sauce with lobster and crab

$15.00

Soups & Salads

French Onion Gratinee

Classic french onion soup served in an oversized onion, topped with crouton and crowned with gruyere and parmigiano-reggiano cheeses

$9.00

Lobster Bisque

Decadent and loaded with succulent lobster

$9.00

Caesar Salad

Crisp romaine lettuce, tossed with parmigiano-reggiano cheese and our own caesar dressing

$9.00

Wedge Salad

Crisp california iceberg lettuce wedge, drizzled with our blue cheese vinaigrette dressing and topped with bacon bits, fresh avocado, ripe tomato and blue cheese crumbles

$9.00

Spinach Salad

Tender baby spinach, with warm bacon vinaigrette, red onion, mushrooms and sliced egg

$9.00

House Salad

Artisan lettuces, tossed with your choice of dressing, shaved carrots, house-made croutons, beefsteak tomatoes, olives and shaved red onion

$6.00

Caprese Salad

Red ripe roma tomato slices layered with fresh buffalo mozzarella and basil and topped with our aged balsamic vinaigrette dressing

$9.00

Entrees

Prime Rib of Beef

Slow-roasted bone-in, with shallot au jus and fresh grated horseradish

$27.00 - $35.00

Tournedos of Beef Rossini

Twin petit filets, fire-roasted and topped with pate foie gras and truffle sauce. Served in the classic style on toasted crouton

$34.00

Sauteed Prawns

Tiger prawns, sauteed with tomato, mushrooms and garlic in a white wine butter on mushroom and champagne risotto

$27.00

Salmon

Soy and maple syrup glazed, hot-smoked salmon served on roasted asparagus tips and fingerling potatoes

$26.00

Chicken Coq-au-Vin

Young chicken braised in a rich, red wine sauce with pearl onions, whole mushrooms, carrot batonette and smoked bacon on parmesan mashed potatoes

$25.00

Sea Scallops

Jumbo sea scallops, pan-seared and served with pumpkin risotto with spinach, bacon and brown butter

$28.00

Veal Francese

Three tender veal cutlets, lightly batterted, pan fried in olive oil and finished with creamy lemon butter

$28.00

King Crab

One pound of steamed alaskan king crab legs with drawn butter and lemon

Lobster Tail

Succulent oven-roasted lobster tail, served with drawn butter and lemon. Choose one or two tails

Steaks & Chops

New York Steak 14 oz.

No description available

$30.00

New York Steak au Poivre 14 oz.

Fire-roasted new york steak in a green peppercorn sauce flavored with cream and cognac

$32.00

Bone-in Cowboy Rib Steak 20 oz.

No description available

$34.00

Filet Mignon

No description available

$30.00 - $34.00

Porterhouse 22 oz.

No description available

$36.00

Lamb Chops

Three double-cut new zealand lamb chops finished with a mint demi-glace

$34.00

Sides

White Cheddar Macaroni and Taleggio Cheese with Truffle Oil

No description available

$6.00

Steamed Asparagus with Hollandaise Sauce

No description available

$6.00

Sauteed Button Mushrooms with Sherry

No description available

$6.00

Creamed Spinach

No description available

$6.00

Salt and Pepper Crusted Baked Potato

No description available

$6.00

Lobster Mashed Potatoes

No description available

$6.00

Desserts

Bread Pudding

Warm bread pudding, smothered in bourbon sabayon

$6.00

Chocolate or Grand Marnier Souffle

No description available

$10.00

Bananas Foster

Fresh bananas, in a rich caramel sauce flambeed tableside

$10.00

New York Cheesecake

Deep dish, rich with cream cheese and a hint of lemon zest

$6.00

Creme Brulee Sampler

Vanilla, espresso, chocolate and mango

$6.00

Chocolate Lava Cake

Rich chocolate cake with chocolate sauce and vanilla bean ice cream

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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