The Station at Mountain Lakes Menu and Prices

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The Station at Mountain Lakes Menu

Last Update: 2025-03-14


Cold Appetizers

Prawn Cocktail (Gf)

$10.00

Over romaine with pink horseradish sauce.

Tuna Carpaccio (Gf)

$14.00

Sushi grade tuna, with a wasabi, soy-ginger

Sproscuitto Di Parma (Gf)

$10.00

With fresh mozzarella, roasted red peppers and basil

The Station Antipasto (for Two, Gf)

$15.00

Parma proscuitto, soppresatta, fresh mozzarella, roasted peppers, reggiano parmigiana, gaeta olives and hot cherry peppers.


Hot Appetizers

Wild Mushroom & Hot Sausage Puff

$9.00

Fresh mozzarella, brandy cream sauce

Blackened Shrimp (Gf)

$10.00

Spicy, served with a black and white bean salad

Fried Calamari

$11.00

Shrimp Ajillo

$9.00

Pan roasted with garlic and cajun spices and served with a corn salsa

Firecracker Fried Calamari

$12.00

Tossed with garlic, scallions, tomatoes, capers, gaeta olives and hot cherry peppers and balsamic vinegar


Soups and Salads

Arugola

$9.00

Caramelized onions, blue cheese, gf

Pear

$10.00

Walnuts, gorgonzola, walnut vinaigrette, gf

Caesar

$9.00

Our version of this classic dressing

Cranberry

$10.00

Mesclun, candied pecans, blue, gf

Seafood

$14.00

Shrimp, squid, celery, red onions, gf

Cajun Chicken Corn Chowder

$4.00 - $6.00

Vegetarian Vegetable

$3.50 - $5.00

Gf, soup of the day


Entrees

Shrimp & Portabello Mushroom Ravioli

$15.00

Sauteed with shallots, mushrooms, tomatoes and a cognac cream sauce

Chicken Toscana

$15.00

Breaded, pan-fried, topped with tomatoes, mozzarella, gaeta olives, white wine and lemon

Lump Crab Cakes

$16.00

Pan fried and baked, served with shoestring potatoes and tartar sauce

Chicken & Shrimp Jambalaya

$18.00

Andouille, sweet peppers, onions, cajun spiced red sauce

Grilled Salmon Fillet

$17.00

Served with grilled vegetables, gf

Chicken Madeira

$15.00

Sauteed with garlic, mushrooms and sun-dried tomatoes

Chicken Giambotta

$15.00

Sauteed with garlic, onions, sweet & hot peppers, sausage and potatoes

Blackened Ahi Tuna

$18.00

Spicy, served with a black and white bean salad, gf

Seared Sirloin

$18.00

Salt and pepper encrusted, served over spinach, gf

Medallion of Beef

$17.00

Shallots, mushrooms, fresh thyme and burgundy sauce

Maryland Crab Cake

$14.00

Fried lump crab cake served with tartar sauce

Chicken Paillard

$18.50

Crispy Buffalo Chicken

$11.00

Fried chicken, spicy buffalo sauce, blue cheese dressing

Ny Strip Steak Sandwich

$17.00

Served with spicy chef’s potatoes on garlic bread

Grilled or Fried Chicken Breast

$10.00

Scalloped Potatoes

$9.00

Gf

Smoked Turkey Blt

$11.00

Italian bread, bacon, shadybrook far ms turkey and mayo.

Proscuitto, Roasted Peppers & Fresh Mozzarella

$12.00


Pastas

Penne with Chicken

$14.00

Scallions and tomatoes in a pink vodka sauce

Penne with Shrimp

$15.00

Sauteed with garlic, tomatoes and fresh basil

Linguine with Shrimp & Chicken

$16.00

Sauteed with a scampi sauce

Linguine, Shrimp & Sausage

$16.00

Served with a spicy red sauce

Spinach Fettuccine Pesto

$15.00

Chicken, sun-dried tomatoes in a creamy pesto sauce

Rigatoni Bolognese

$14.00

Classic italian meat sauce

Rigatoni with Basil & Mozzarella

$17.00

Sauteed with zucchini in a pink sauce

Rigatoni Broccoli Rabe & Sausage

$14.00

Sauteed with garlic, olive and tomatoes

Pappardelle with Wild Mushrooms

$14.00

Sauteed with zucchini in a porcini mushroom sauce

Pappardelle Chicken & Arugola

$16.00

Sauteed with garlic and tomatoes


Lighter Fare

Chicken Caesar

$15.00

Grilled chicken breasts over our famous caesar salad, (with o croutons gf)

Grilled Chicken Maytag

$15.00

Mesclun greens, candied pecans, dried cranberries, blue cheese, gf

Grilled Chicken Hearts of Palm

$15.00

Arugola, red onions, tomatoes, lemon vinaigrette, shaved reggianno, gf

Grilled Buffalo Chicken

$15.00

Spicy, iceberg, bacon, creamy blue cheese, gf

Seared Sesame Salmon

$17.00

Chinois marinated, served over mesclun greens with a soy-ginger wasabi dressing, gf

Cajun Grilled Ahi Tuna

$18.00

Spicy, served over arugula, tomato and onion salad, gf

Grilled Shrimp

$16.00

Marinated and served with a honey-dijonette over mesclun salad, gf

Grilled Calamari

$16.00

Over mesclun greens with a balsamic reduction, gf

Grilled Steak

$18.00

Over mesclun salad with a balsamic vinaigrette, gf


Sides

Sauteed Baby Spinach Gf

$8.00

Wild Mushroom Saute Gf

$8.00

Shoestring Potatoes

$7.00

Sauteed Baby Spinach

$8.00

Gf

Spicy Chef’s Potatoes

$7.00

Scalloped Potatoes

$7.00

Gf


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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